Important differences between parsnip and potatoes Parsnip has more vitamin K, manganese, fiber, folate, vitamin E, and vitamin C; however, potatoes have more vitamin B6 and iron. Parsnip's daily need coverage for vitamin K is 17% more. Parsnip has 37 times more vitamin E than potatoes. Parsnip has 1.49mg of vitamin E, while potatoes have 0.04mg. Parsnip has a higher glycemic index than potatoes. The food varieties used in the comparison are Parsnips, raw and Potatoes, baked, flesh, and skin, without salt .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 cup slices - 133g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
21%
11%
33%
22%
40%
16%
30%
1.3%
73%
9.8%
2
100 g
300 g
1 potato small - 138g 1 NLEA serving - 148g 1 potato medium - 173g 1 potato large - 299g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
20%
4.5%
47%
41%
39%
9.8%
30%
1.3%
29%
2.2%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 cup slices - 133g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
57%
0%
0%
30%
23%
12%
13%
36%
21%
0%
56%
50%
3
100 g
300 g
1 potato small - 138g 1 NLEA serving - 148g 1 potato medium - 173g 1 potato large - 299g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
32%
0%
0.33%
0.8%
16%
11%
26%
23%
72%
0%
5%
21%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B6
0.09mg
0.311mg
17%
Vitamin K
22.5µg
2µg
17%
Manganese
0.56mg
0.219mg
15%
Fiber
4.9g
2.2g
11%
Vitamin E
1.49mg
0.04mg
10%
Folate
67µg
28µg
10%
Vitamin C
17mg
9.6mg
8%
Starch
17.27g
7%
Iron
0.59mg
1.08mg
6%
Potassium
375mg
535mg
5%
Vitamin B3
0.7mg
1.41mg
4%
Vitamin B5
0.6mg
0.376mg
4%
Protein
1.2g
2.5g
3%
Selenium
1.8µg
0.4µg
3%
Choline
14.8mg
3%
Calcium
36mg
15mg
2%
Zinc
0.59mg
0.36mg
2%
Vitamin B1
0.09mg
0.064mg
2%
Calories
75kcal
93kcal
1%
Carbs
17.99g
21.15g
1%
Protein per 100 calories
1.6g
2.7g
N/A
Calories per 10 g protein
625kcal
372kcal
N/A
Weight per 100 calories
133g
108g
N/A
Fats
0.3g
0.13g
0%
Net carbs
13.09g
18.95g
N/A
Magnesium
29mg
28mg
0%
Sugar
4.8g
1.18g
N/A
Copper
0.12mg
0.118mg
0%
Phosphorus
71mg
70mg
0%
Sodium
10mg
10mg
0%
Vitamin A
0µg
1µg
0%
Vitamin B2
0.05mg
0.048mg
0%
Saturated fat
0.05g
0.034g
0%
Monounsaturated fat
0.112g
0.003g
0%
Polyunsaturated fat
0.047g
0.057g
0%
Tryptophan
0.025mg
0%
Threonine
0.081mg
0%
Isoleucine
0.08mg
0%
Leucine
0.119mg
0%
Lysine
0.13mg
0%
Methionine
0.038mg
0%
Phenylalanine
0.099mg
0%
Valine
0.125mg
0%
Histidine
0.042mg
0%
Fructose
0.34g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
18%
80%
Protein:
1.2 g
Fats:
0.3 g
Carbs:
17.99 g
Water:
79.53 g
Other:
0.98 g
3
3%
21%
75%
Protein:
2.5 g
Fats:
0.13 g
Carbs:
21.15 g
Water:
74.89 g
Other:
1.33 g
Contains
more
Fats Fats
+130.8%
Contains
more
Protein Protein
+108.3%
Contains
more
Carbs Carbs
+17.6%
Contains
more
Other Other
+35.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
24%
54%
22%
Saturated fat:
Sat. Fat
0.05 g
Monounsaturated fat:
Mono. Fat
0.112 g
Polyunsaturated fat:
Poly. Fat
0.047 g
2
36%
3%
61%
Saturated fat:
Sat. Fat
0.034 g
Monounsaturated fat:
Mono. Fat
0.003 g
Polyunsaturated fat:
Poly. Fat
0.057 g
Contains
more
Mono. Fat Monounsaturated fat
+3633.3%
Contains
less
Sat. Fat Saturated fat
-32%
Contains
more
Poly. Fat Polyunsaturated fat
+21.3%