Important differences between parsnip and tomatillos Parsnip has more folate, fiber, vitamin K, vitamin B5, vitamin E, and vitamin C; however, tomatillos have more manganese and vitamin B3. Tomatillos' daily need coverage for manganese is 6628% more. Parsnip has 10 times more folate than tomatillos. Parsnip has 67µg of folate, while tomatillos have 7µg. The food varieties used in the comparison are Parsnips, raw and Tomatillos, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 cup slices - 133g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
21%
11%
33%
22%
40%
16%
30%
1.3%
73%
9.8%
2
100 g
300 g
1 medium - 34g 0.5 cup, chopped or diced - 66g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
2.1%
24%
23%
26%
6%
17%
0.13%
19957%
2.7%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
1 cup slices - 133g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
57%
0%
0%
30%
23%
12%
13%
36%
21%
0%
56%
50%
2
100 g
300 g
1 medium - 34g 0.5 cup, chopped or diced - 66g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
39%
0%
2%
7.6%
11%
8.1%
35%
9%
13%
0%
25%
5.3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Manganese
0.56mg
153mg
6628%
Folate
67µg
7µg
15%
Fiber
4.9g
1.9g
12%
Vitamin K
22.5µg
10.1µg
10%
Vitamin B5
0.6mg
0.15mg
9%
Vitamin E
1.49mg
0.38mg
7%
Vitamin B3
0.7mg
1.85mg
7%
Vitamin C
17mg
11.7mg
6%
Copper
0.12mg
0.079mg
5%
Phosphorus
71mg
39mg
5%
Carbs
17.99g
5.84g
4%
Vitamin B1
0.09mg
0.044mg
4%
Calcium
36mg
7mg
3%
Potassium
375mg
268mg
3%
Zinc
0.59mg
0.22mg
3%
Vitamin B6
0.09mg
0.056mg
3%
Calories
75kcal
32kcal
2%
Magnesium
29mg
20mg
2%
Selenium
1.8µg
0.5µg
2%
Polyunsaturated fat
0.047g
0.417g
2%
Fats
0.3g
1.02g
1%
Vitamin A
0µg
6µg
1%
Vitamin B2
0.05mg
0.035mg
1%
Choline
7.6mg
1%
Protein
1.2g
0.96g
0%
Protein per 100 calories
1.6g
3g
N/A
Calories per 10 g protein
625kcal
333kcal
N/A
Weight per 100 calories
133g
313g
N/A
Net carbs
13.09g
3.94g
N/A
Iron
0.59mg
0.62mg
0%
Sugar
4.8g
3.93g
N/A
Sodium
10mg
1mg
0%
Saturated fat
0.05g
0.139g
0%
Monounsaturated fat
0.112g
0.155g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
18%
80%
Protein:
1.2 g
Fats:
0.3 g
Carbs:
17.99 g
Water:
79.53 g
Other:
0.98 g
2
6%
92%
Protein:
0.96 g
Fats:
1.02 g
Carbs:
5.84 g
Water:
91.63 g
Other:
0.55 g
Contains
more
Protein Protein
+25%
Contains
more
Carbs Carbs
+208%
Contains
more
Other Other
+78.2%
Contains
more
Fats Fats
+240%
Contains
more
Water Water
+15.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
24%
54%
22%
Saturated fat:
Sat. Fat
0.05 g
Monounsaturated fat:
Mono. Fat
0.112 g
Polyunsaturated fat:
Poly. Fat
0.047 g
2
20%
22%
59%
Saturated fat:
Sat. Fat
0.139 g
Monounsaturated fat:
Mono. Fat
0.155 g
Polyunsaturated fat:
Poly. Fat
0.417 g
Contains
less
Sat. Fat Saturated fat
-64%
Contains
more
Mono. Fat Monounsaturated fat
+38.4%
Contains
more
Poly. Fat Polyunsaturated fat
+787.2%