Summary of differences between peanuts and tahini Peanuts have more vitamin E, vitamin B3, and folate; however, tahini is higher in iron, copper, phosphorus, selenium, vitamin B1, calcium, and vitamin B2. Tahini covers your daily need for iron, 55% more than peanuts. Peanuts have 33 times more vitamin E than tahini. While peanuts have 8.33mg of vitamin E, tahini has only 0.25mg. These are the specific foods used in this comparison Peanuts, all types, raw and Seeds, sesame butter, tahini, from roasted, and toasted kernels (most common type) .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 oz - 28.35g 1 cup - 146g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
120%
28%
62%
172%
381%
89%
161%
2.3%
252%
39%
6
100 g
300 g
1 tbsp - 15g 1 oz - 28.35g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
68%
128%
37%
336%
537%
126%
314%
15%
190%
188%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 oz - 28.35g 1 cup - 146g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
167%
160%
31%
226%
106%
80%
0%
0%
180%
3
100 g
300 g
1 tbsp - 15g 1 oz - 28.35g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
1%
5%
305%
109%
102%
42%
34%
0%
0%
74%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Iron
4.58mg
8.95mg
55%
Vitamin E
8.33mg
0.25mg
54%
Polyunsaturated fat
15.558g
23.564g
53%
Copper
1.144mg
1.61mg
52%
Phosphorus
376mg
732mg
51%
Selenium
7.2µg
34.4µg
49%
Vitamin B1
0.64mg
1.22mg
48%
Vitamin B3
12.066mg
5.45mg
41%
Folate
240µg
98µg
36%
Calcium
92mg
426mg
33%
Vitamin B2
0.135mg
0.473mg
26%
Manganese
1.934mg
1.456mg
21%
Vitamin B5
1.767mg
0.693mg
21%
Protein
25.8g
17g
18%
Magnesium
168mg
95mg
17%
Vitamin B6
0.348mg
0.149mg
15%
Zinc
3.27mg
4.62mg
12%
Monounsaturated fat
24.426g
20.302g
10%
Potassium
705mg
414mg
9%
Fats
49.24g
53.76g
7%
Saturated fat
6.279g
7.529g
6%
Choline
52.5mg
25.8mg
5%
Sodium
18mg
115mg
4%
Fiber
8.5g
9.3g
3%
Carbs
16.13g
21.19g
2%
Calories
567kcal
595kcal
1%
Protein per 100 calories
4.6g
2.9g
N/A
Calories per 10 g protein
220kcal
350kcal
N/A
Weight per 100 calories
18g
17g
N/A
Unsaturated / Saturated Fat ratio
6.4
5.8
N/A
Net carbs
7.63g
11.89g
N/A
Sugar
4.72g
0.49g
N/A
Vitamin A
0µg
3µg
0%
Tryptophan
0.25mg
0.372mg
0%
Threonine
0.883mg
0.706mg
0%
Isoleucine
0.907mg
0.731mg
0%
Leucine
1.672mg
1.302mg
0%
Lysine
0.926mg
0.545mg
0%
Methionine
0.317mg
0.561mg
0%
Phenylalanine
1.377mg
0.901mg
0%
Valine
1.082mg
0.95mg
0%
Histidine
0.652mg
0.5mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
26%
49%
16%
7%
2%
Protein:
25.8 g
Fats:
49.24 g
Carbs:
16.13 g
Water:
6.5 g
Other:
2.33 g
3
17%
54%
21%
3%
5%
Protein:
17 g
Fats:
53.76 g
Carbs:
21.19 g
Water:
3.05 g
Other:
5 g
Contains
more
Protein Protein
+51.8%
Contains
more
Water Water
+113.1%
Contains
more
Carbs Carbs
+31.4%
Contains
more
Other Other
+114.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
14%
53%
34%
Saturated fat:
Sat. Fat
6.279 g
Monounsaturated fat:
Mono. Fat
24.426 g
Polyunsaturated fat:
Poly. Fat
15.558 g
1
15%
40%
46%
Saturated fat:
Sat. Fat
7.529 g
Monounsaturated fat:
Mono. Fat
20.302 g
Polyunsaturated fat:
Poly. Fat
23.564 g
Contains
less
Sat. Fat Saturated fat
-16.6%
Contains
more
Mono. Fat Monounsaturated fat
+20.3%
Contains
more
Poly. Fat Polyunsaturated fat
+51.5%