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Chili pepper vs. Cayenne pepper — In-Depth Nutrition Comparison

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Significant differences between chili pepper and cayenne pepper

  • Chili pepper has more vitamin C; however, cayenne pepper is richer in vitamin A, vitamin E, vitamin B6, fiber, iron, manganese, vitamin B2, vitamin K, and potassium.
  • Cayenne pepper covers your daily vitamin A needs 813% more than chili pepper.
  • Cayenne pepper has 2 times less vitamin C than chili pepper. Chili pepper has 143.7mg of vitamin C, while cayenne pepper has 76.4mg.
  • Chili pepper has a higher glycemic index. The glycemic index of chili pepper is 45, while the glycemic index of cayenne pepper is 32.

Specific food types used in this comparison are Peppers, hot chili, red, raw and Spices, pepper, red or cayenne.

Infographic

Chili pepper vs Cayenne pepper infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.2% 28% 39% 43% 7.1% 18% 1.2% 24% 2.7%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 109% 44% 178% 293% 124% 68% 126% 3.9% 261% 48%
Contains less SodiumSodium -70%
Contains more MagnesiumMagnesium +560.9%
Contains more CalciumCalcium +957.1%
Contains more PotassiumPotassium +525.5%
Contains more IronIron +657.3%
Contains more CopperCopper +189.1%
Contains more ZincZinc +853.8%
Contains more PhosphorusPhosphorus +581.4%
Contains more ManganeseManganese +969.5%
Contains more SeleniumSelenium +1660%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 479% 0% 16% 14% 18% 20% 23% 12% 117% 0% 35% 17%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 255% 0% 694% 597% 82% 212% 163% 0% 565% 0% 201% 80%
Contains more Vitamin CVitamin C +88.1%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin AVitamin A +4235.4%
Contains more Vitamin EVitamin E +4223.2%
Contains more Vitamin B1Vitamin B1 +355.6%
Contains more Vitamin B2Vitamin B2 +968.6%
Contains more Vitamin B3Vitamin B3 +599.4%
Contains more Vitamin B6Vitamin B6 +384.2%
Contains more Vitamin KVitamin K +473.6%
Contains more FolateFolate +360.9%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Chili pepper Cayenne pepper DV% diff.
Vitamin A 48µg 2081µg 226%
Vitamin E 0.69mg 29.83mg 194%
Vitamin B6 0.506mg 2.45mg 150%
Fiber 1.5g 27.2g 103%
Iron 1.03mg 7.8mg 85%
Manganese 0.187mg 2mg 79%
Vitamin C 143.7mg 76.4mg 75%
Vitamin B2 0.086mg 0.919mg 64%
Vitamin K 14µg 80.3µg 55%
Polyunsaturated fat 0.239g 8.37g 54%
Potassium 322mg 2014mg 50%
Vitamin B3 1.244mg 8.701mg 47%
Phosphorus 43mg 293mg 36%
Magnesium 23mg 152mg 31%
Copper 0.129mg 0.373mg 27%
Fats 0.44g 17.27g 26%
Vitamin B1 0.072mg 0.328mg 21%
Folate 23µg 106µg 21%
Protein 1.87g 12.01g 20%
Zinc 0.26mg 2.48mg 20%
Carbs 8.81g 56.63g 16%
Selenium 0.5µg 8.8µg 15%
Saturated fat 0.042g 3.26g 15%
Calories 40kcal 318kcal 14%
Calcium 14mg 148mg 13%
Choline 10.9mg 51.5mg 7%
Monounsaturated fat 0.024g 2.75g 7%
Vitamin B5 0.201mg 4%
Sodium 9mg 30mg 1%
Protein per 100 calories 4.7g 3.8g N/A
Calories per 10 g protein 214kcal 265kcal N/A
Weight per 100 calories 250g 31g N/A
Unsaturated / Saturated Fat ratio 6.3 3.4 N/A
Net carbs 7.31g 29.43g N/A
Sugar 5.3g 10.34g N/A
Tryptophan 0.026mg 0%
Threonine 0.074mg 0%
Isoleucine 0.065mg 0%
Leucine 0.105mg 0%
Lysine 0.089mg 0%
Methionine 0.024mg 0%
Phenylalanine 0.062mg 0%
Valine 0.084mg 0%
Histidine 0.041mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 9% 88%
Protein: 1.87 g
Fats: 0.44 g
Carbs: 8.81 g
Water: 88.02 g
Other: 0.86 g
12% 17% 57% 8% 6%
Protein: 12.01 g
Fats: 17.27 g
Carbs: 56.63 g
Water: 8.05 g
Other: 6.04 g
Contains more WaterWater +993.4%
Contains more ProteinProtein +542.2%
Contains more FatsFats +3825%
Contains more CarbsCarbs +542.8%
Contains more OtherOther +602.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
14% 8% 78%
Saturated fat: Sat. Fat 0.042 g
Monounsaturated fat: Mono. Fat 0.024 g
Polyunsaturated fat: Poly. Fat 0.239 g
23% 19% 58%
Saturated fat: Sat. Fat 3.26 g
Monounsaturated fat: Mono. Fat 2.75 g
Polyunsaturated fat: Poly. Fat 8.37 g
Contains less Sat. FatSaturated fat -98.7%
Contains more Mono. FatMonounsaturated fat +11358.3%
Contains more Poly. FatPolyunsaturated fat +3402.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chili pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170106/nutrients
  2. Cayenne pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170932/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.