What are the differences between pork jowl and foie gras? Pork jowl is higher in vitamin B1, yet foie gras is higher in vitamin B12, selenium, vitamin A, iron, copper, and vitamin B5. Foie gras's daily need coverage for vitamin B12 is 358% more. Pork jowl has 4 times more vitamin B1 than foie gras. While pork jowl has 0.386mg of vitamin B1, foie gras has only 0.088mg. The amount of saturated fat in foie gras is lower. We used Pork, fresh, variety meats, and by-products, jowl, raw and Pate de foie gras, canned (goose liver pate), smoked types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 oz - 28.35g 4 oz - 113g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
2.1%
1.2%
13%
16%
13%
23%
37%
3.3%
0.65%
8.2%
7
100 g
300 g
1 tbsp - 13g 1 oz - 28.35g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
9.3%
21%
12%
206%
133%
25%
86%
91%
16%
240%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 oz - 28.35g 4 oz - 113g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
1%
5.8%
97%
54%
85%
15%
21%
103%
0%
0.75%
6
100 g
300 g
1 tbsp - 13g 1 oz - 28.35g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
6.7%
0%
334%
0%
22%
69%
47%
72%
14%
1175%
0%
45%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
0.82µg
9.4µg
358%
Vitamin A
3µg
1001µg
111%
Selenium
1.5µg
44µg
77%
Iron
0.42mg
5.5mg
64%
Saturated fat
25.26g
14.45g
49%
Polyunsaturated fat
8.11g
0.84g
48%
Fats
69.61g
43.84g
40%
Copper
0.04mg
0.4mg
40%
Sodium
25mg
697mg
29%
Vitamin B1
0.386mg
0.088mg
25%
Cholesterol
90mg
150mg
20%
Vitamin B5
0.25mg
1.2mg
19%
Monounsaturated fat
32.89g
25.61g
18%
Phosphorus
86mg
200mg
16%
Folate
1µg
60µg
15%
Vitamin B3
4.535mg
2.51mg
13%
Calories
655kcal
462kcal
10%
Protein
6.38g
11.4g
10%
Calcium
4mg
70mg
7%
Manganese
0.005mg
0.12mg
5%
Vitamin B2
0.236mg
0.299mg
5%
Vitamin C
0mg
2mg
2%
Carbs
0g
4.67g
2%
Magnesium
3mg
13mg
2%
Vitamin E
0.29mg
2%
Vitamin B6
0.09mg
0.06mg
2%
Zinc
0.84mg
0.92mg
1%
Protein per 100 calories
0.97g
2.5g
N/A
Calories per 10 g protein
1027kcal
405kcal
N/A
Weight per 100 calories
15g
22g
N/A
Unsaturated / Saturated Fat ratio
1.6
1.8
N/A
Net carbs
0g
4.67g
N/A
Potassium
148mg
138mg
0%
Tryptophan
0.021mg
0.161mg
0%
Threonine
0.21mg
0.507mg
0%
Isoleucine
0.168mg
0.606mg
0%
Leucine
0.446mg
1.029mg
0%
Lysine
0.528mg
0.863mg
0%
Methionine
0.095mg
0.27mg
0%
Phenylalanine
0.239mg
0.567mg
0%
Valine
0.305mg
0.719mg
0%
Histidine
0.072mg
0.303mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
6%
70%
22%
2%
Protein:
6.38 g
Fats:
69.61 g
Carbs:
0 g
Water:
22.19 g
Other:
1.82 g
4
11%
44%
5%
37%
3%
Protein:
11.4 g
Fats:
43.84 g
Carbs:
4.67 g
Water:
37.04 g
Other:
3.05 g
Contains
more
Fats Fats
+58.8%
Contains
more
Protein Protein
+78.7%
Contains
more
Carbs Carbs
+∞%
Contains
more
Water Water
+66.9%
Contains
more
Other Other
+67.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
38%
50%
12%
Saturated fat:
Sat. Fat
25.26 g
Monounsaturated fat:
Mono. Fat
32.89 g
Polyunsaturated fat:
Poly. Fat
8.11 g
1
35%
63%
2%
Saturated fat:
Sat. Fat
14.45 g
Monounsaturated fat:
Mono. Fat
25.61 g
Polyunsaturated fat:
Poly. Fat
0.84 g
Contains
more
Mono. Fat Monounsaturated fat
+28.4%
Contains
more
Poly. Fat Polyunsaturated fat
+865.5%
Contains
less
Sat. Fat Saturated fat
-42.8%