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  6. Soymilk, chocolate, nonfat, with added calcium, vitamins A and D vs. Soy sauce

Soymilk, chocolate, nonfat, with added calcium, vitamins A and D vs. Soy sauce — In-Depth Nutrition Comparison

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The main differences between soymilk, chocolate, nonfat, with added calcium, vitamins A and D and soy sauce

  • Soymilk, chocolate, nonfat, with added calcium, vitamins A, and D has more copper and vitamin B12; however, soy sauce has more magnesium, iron, protein, phosphorus, vitamin B3, potassium, and vitamin B6.
  • Daily need coverage for sodium for soy sauce is 236% higher.
  • Soymilk, chocolate, nonfat, with added calcium, vitamins A, and D is lower in sodium.

Food types used in this article are Soymilk, chocolate, nonfat, with added calcium, vitamins A, and D and Soy sauce made from soy and wheat (shoyu).

Infographic

Soymilk, chocolate, nonfat, with added calcium, vitamins A and D vs Soy sauce infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 35% 9.3% 13% 66% 2.7% 37% 7.4% 0% 9.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 53% 9.9% 38% 54% 14% 24% 71% 716% 133% 2.7%
Contains more CalciumCalcium +251.5%
Contains more CopperCopper +362.8%
Contains less SodiumSodium -99%
Contains more SeleniumSelenium +240%
Contains more MagnesiumMagnesium +640%
Contains more PotassiumPotassium +314.3%
Contains more IronIron +314.3%
Contains more ZincZinc +770%
Contains more PhosphorusPhosphorus +90.8%
Contains more ManganeseManganese +∞%

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 15% 20% 2.6% 9.3% 40% 9.6% 0% 8.5% 29% 9% 5.3%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 0% 8.3% 38% 41% 18% 34% 0% 0% 11%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +12.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin B3Vitamin B3 +328.9%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +300%
Contains more FolateFolate +100%
~equal in Vitamin C ~0mg
~equal in Vitamin B2 ~0.165mg

All nutrients comparison - raw data values

Nutrient Soymilk, chocolate, nonfat, with added calcium, vitamins A and D Soy sauce DV% diff.
Sodium 57mg 5493mg 236%
Manganese 1.018mg 44%
Copper 0.199mg 0.043mg 17%
Magnesium 10mg 74mg 15%
Iron 0.35mg 1.45mg 14%
Protein 2.47g 8.14g 11%
Phosphorus 87mg 166mg 11%
Vitamin B3 0.512mg 2.196mg 11%
Potassium 105mg 435mg 10%
Vitamin B12 0.23µg 0µg 10%
Vitamin B6 0.037mg 0.148mg 9%
Calcium 116mg 33mg 8%
Zinc 0.1mg 0.87mg 7%
Vitamin A 61µg 0µg 7%
Vitamin B5 0.297mg 6%
Vitamin D* 41 IU 0 IU 5%
Vitamin D 1µg 0µg 5%
Vitamin K 3.6µg 0µg 3%
Fiber 0.2g 0.8g 2%
Selenium 1.7µg 0.5µg 2%
Folate 7µg 14µg 2%
Choline 28.4mg 18.3mg 2%
Polyunsaturated fat 0.036g 0.263g 2%
Fats 0.04g 0.57g 1%
Carbs 8.51g 4.93g 1%
Vitamin E 0.13mg 0mg 1%
Vitamin B2 0.174mg 0.165mg 1%
Caffeine 2mg 0mg 1%
Calories 44kcal 53kcal 0%
Protein per 100 calories 5.6g 15g N/A
Calories per 10 g protein 178kcal 65kcal N/A
Weight per 100 calories 227g 189g N/A
Net carbs 8.31g 4.13g N/A
Sugar 3.65g 0.4g N/A
Vitamin B1 0.037mg 0.033mg 0%
Saturated fat 0g 0.073g 0%
Monounsaturated fat 0g 0.088g 0%
Tryptophan 0.096mg 0%
Threonine 0.271mg 0%
Isoleucine 0.318mg 0%
Leucine 0.537mg 0%
Lysine 0.381mg 0%
Methionine 0.097mg 0%
Phenylalanine 0.353mg 0%
Valine 0.332mg 0%
Histidine 0.174mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 9% 88%
Protein: 2.47 g
Fats: 0.04 g
Carbs: 8.51 g
Water: 88.38 g
Other: 0.6 g
8% 5% 71% 15%
Protein: 8.14 g
Fats: 0.57 g
Carbs: 4.93 g
Water: 71.15 g
Other: 15.21 g
Contains more CarbsCarbs +72.6%
Contains more WaterWater +24.2%
Contains more ProteinProtein +229.6%
Contains more FatsFats +1325%

Fat Type Comparison

Fat type breakdown side-by-side comparison
100%
Saturated fat: Sat. Fat 0 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0.036 g
17% 21% 62%
Saturated fat: Sat. Fat 0.073 g
Monounsaturated fat: Mono. Fat 0.088 g
Polyunsaturated fat: Poly. Fat 0.263 g
Contains less Sat. FatSaturated fat -100%
Contains more Mono. FatMonounsaturated fat +∞%
Contains more Poly. FatPolyunsaturated fat +630.6%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soymilk, chocolate, nonfat, with added calcium, vitamins A and D - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175217/nutrients
  2. Soy sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174277/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.