How are tarragon and chard raw different? Tarragon is higher than chard raw in iron, manganese, vitamin B6, calcium, vitamin B2, potassium, folate, magnesium, copper, and vitamin B3. Tarragon covers your daily need for iron, 381% more than chard raw. Tarragon contains 24 times more vitamin B6 than chard raw. Tarragon contains 2.41mg of vitamin B6, while chard raw contains 0.099mg. Chard raw has a higher glycemic index (32) than tarragon (0). Spices, tarragon, dried and Chard, swiss, raw types were used in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
10
100 g
300 g
0.25 tsp - 0.5g 1 tsp, ground - 1.6g 1 tbsp, leaves - 1.8g 1 tbsp, ground - 4.8g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
248%
342%
266%
1211%
226%
106%
134%
8.1%
1039%
24%
0
100 g
300 g
1 cup - 36g 1 leaf - 48g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
58%
15%
33%
68%
60%
9.8%
20%
28%
48%
4.9%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
0.25 tsp - 0.5g 1 tsp, ground - 1.6g 1 tbsp, leaves - 1.8g 1 tbsp, ground - 4.8g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
167%
0%
70%
0%
63%
309%
168%
0%
556%
0%
0%
206%
4
100 g
300 g
1 cup - 36g 1 leaf - 48g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
100%
0%
102%
38%
10%
21%
7.5%
10%
23%
0%
2075%
11%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin K
830µg
692%
Iron
32.3mg
1.8mg
381%
Manganese
7.967mg
0.366mg
330%
Vitamin B6
2.41mg
0.099mg
178%
Calcium
1139mg
51mg
109%
Vitamin B2
1.339mg
0.09mg
96%
Potassium
3020mg
379mg
78%
Folate
274µg
14µg
65%
Magnesium
347mg
81mg
63%
Copper
0.677mg
0.179mg
55%
Vitamin B3
8.95mg
0.4mg
53%
Protein
22.77g
1.8g
42%
Phosphorus
313mg
46mg
38%
Zinc
3.9mg
0.36mg
32%
Polyunsaturated fat
3.698g
0.07g
24%
Fiber
7.4g
1.6g
23%
Vitamin C
50mg
30mg
22%
Vitamin B1
0.251mg
0.04mg
18%
Carbs
50.22g
3.74g
15%
Calories
295kcal
19kcal
14%
Vitamin E
1.89mg
13%
Fats
7.24g
0.2g
11%
Vitamin A
210µg
306µg
11%
Saturated fat
1.881g
0.03g
8%
Sodium
62mg
213mg
7%
Selenium
4.4µg
0.9µg
6%
Vitamin B5
0.172mg
3%
Choline
18mg
3%
Monounsaturated fat
0.474g
0.04g
1%
Protein per 100 calories
7.7g
9.5g
N/A
Calories per 10 g protein
130kcal
106kcal
N/A
Weight per 100 calories
34g
526g
N/A
Unsaturated / Saturated Fat ratio
2.2
3.7
N/A
Net carbs
42.82g
2.14g
N/A
Sugar
1.1g
N/A
Tryptophan
0.017mg
0%
Threonine
0.083mg
0%
Isoleucine
0.147mg
0%
Leucine
0.13mg
0%
Lysine
0.099mg
0%
Methionine
0.019mg
0%
Phenylalanine
0.11mg
0%
Valine
0.11mg
0%
Histidine
0.036mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
23%
7%
50%
8%
12%
Protein:
22.77 g
Fats:
7.24 g
Carbs:
50.22 g
Water:
7.74 g
Other:
12.03 g
1
2%
4%
93%
Protein:
1.8 g
Fats:
0.2 g
Carbs:
3.74 g
Water:
92.66 g
Other:
1.6 g
Contains
more
Protein Protein
+1165%
Contains
more
Fats Fats
+3520%
Contains
more
Carbs Carbs
+1242.8%
Contains
more
Other Other
+651.9%
Contains
more
Water Water
+1097.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
31%
8%
61%
Saturated fat:
Sat. Fat
1.881 g
Monounsaturated fat:
Mono. Fat
0.474 g
Polyunsaturated fat:
Poly. Fat
3.698 g
1
21%
29%
50%
Saturated fat:
Sat. Fat
0.03 g
Monounsaturated fat:
Mono. Fat
0.04 g
Polyunsaturated fat:
Poly. Fat
0.07 g
Contains
more
Mono. Fat Monounsaturated fat
+1085%
Contains
more
Poly. Fat Polyunsaturated fat
+5182.9%
Contains
less
Sat. Fat Saturated fat
-98.4%