Toaster Pastries, KELLOGG, KELLOGG'S LOW FAT POP TARTS, Frosted strawberry vs. Chocolate eclair — In-Depth Nutrition Comparison
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What are the differences between toaster Pastries, KELLOGG, KELLOGG'S LOW FAT POP TARTS, Frosted strawberry and chocolate eclair?
- Toaster Pastries, KELLOGG, KELLOGG'S LOW FAT POP TARTS, Frosted strawberry is higher in iron, vitamin A, calcium, and fiber, yet chocolate eclair is higher in polyunsaturated fat and monounsaturated fat.
- Toaster Pastries, KELLOGG, KELLOGG'S LOW FAT POP TARTS, Frosted strawberry's daily need coverage for iron is 36% more.
- Toaster Pastries, KELLOGG, KELLOGG'S LOW FAT POP TARTS, Frosted strawberry has 13 times more vitamin A than chocolate eclair. While toaster Pastries, KELLOGG, KELLOGG'S LOW FAT POP TARTS, Frosted strawberry has 1000 IU of vitamin A, chocolate eclair has only 75 IU.
- The amount of sugar in chocolate eclair is lower.
We used Toaster Pastries, KELLOGG, KELLOGG'S LOW FAT POP TARTS, Frosted strawberry and HEINZ, WEIGHT WATCHER, Chocolate Eclair, frozen types in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +316.7% |
| Contains more PotassiumPotassium | +∞% |
| Contains more IronIron | +414.3% |
| Contains less SodiumSodium | -16% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
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DV% diff. |
| Iron | 3.6mg | 0.7mg | 36% |
| Vitamin A | 300µg | 33% | |
| Vitamin B6 | 0.4mg | 31% | |
| Vitamin B2 | 0.34mg | 26% | |
| Vitamin B1 | 0.3mg | 25% | |
| Vitamin B3 | 4mg | 25% | |
| Folate | 80µg | 20% | |
| Cholesterol | 0mg | 47mg | 16% |
| Calcium | 200mg | 48mg | 15% |
| Fiber | 5.6g | 2.1g | 14% |
| Carbs | 74.4g | 40.3g | 11% |
| Polyunsaturated fat | 1.9g | 2.9g | 7% |
| Calories | 363kcal | 241kcal | 6% |
| Potassium | 118mg | 3% | |
| Fats | 5.4g | 6.9g | 2% |
| Sodium | 357mg | 300mg | 2% |
| Monounsaturated fat | 1.1g | 2g | 2% |
| Saturated fat | 1.7g | 1.4g | 1% |
| Protein | 4.2g | 4.4g | 0% |
| Protein per 100 calories | 1.2g | 1.8g | N/A |
| Calories per 10 g protein | 864kcal | 548kcal | N/A |
| Weight per 100 calories | 28g | 41g | N/A |
| Unsaturated / Saturated Fat ratio | 1.8 | 3.5 | N/A |
| Net carbs | 68.8g | 38.2g | N/A |
| Sugar | 29.4g | 16.8g | N/A |
| Trans fat | 0.1g | 0.2g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.2 g
Fats:
5.4 g
Carbs:
74.4 g
Water:
12.75 g
Other:
3.25 g
Protein:
4.4 g
Fats:
6.9 g
Carbs:
40.3 g
Water:
47.3 g
Other:
1.1 g
| Contains more CarbsCarbs | +84.6% |
| Contains more OtherOther | +195.5% |
| Contains more FatsFats | +27.8% |
| Contains more WaterWater | +271% |
~equal in
Protein
~4.4g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.7 g
Monounsaturated fat:
Mono. Fat
1.1 g
Polyunsaturated fat:
Poly. Fat
1.9 g
Saturated fat:
Sat. Fat
1.4 g
Monounsaturated fat:
Mono. Fat
2 g
Polyunsaturated fat:
Poly. Fat
2.9 g
| Contains less Sat. FatSaturated fat | -17.6% |
| Contains more Mono. FatMonounsaturated fat | +81.8% |
| Contains more Poly. FatPolyunsaturated fat | +52.6% |

