How are wheat and lamb different? Wheat is richer in manganese, selenium, copper, phosphorus, magnesium, vitamin B1, and vitamin B6, while lamb is higher in vitamin B12. Wheat covers your daily need for manganese, 130% more than lamb. Wheat contains 6 times more magnesium than lamb. Wheat contains 144mg of magnesium, while lamb contains 23mg. Wheat is lower in saturated fat. Wheat has a higher glycemic index (50) than lamb (0). Wheat, durum and Lamb, domestic, composite of trimmed retail cuts, separable lean, and fat, trimmed to 1/4" fat, choice, cooked types were used in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
1 cup - 192g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
103%
10%
38%
132%
184%
113%
218%
0.26%
393%
488%
0
100 g
300 g
3 oz - 85g 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) - 242g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
5.1%
27%
71%
40%
122%
81%
9.4%
2.9%
144%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 cup - 192g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0%
105%
28%
126%
56%
97%
0%
0%
32%
5
100 g
300 g
3 oz - 85g 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) - 242g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
1.5%
0%
2.8%
25%
58%
125%
40%
30%
319%
12%
14%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Manganese
3.012mg
0.022mg
130%
Selenium
89.4µg
26.4µg
115%
Vitamin B12
0µg
2.55µg
106%
Copper
0.553mg
0.119mg
48%
Phosphorus
508mg
188mg
46%
Saturated fat
0.454g
8.83g
38%
Cholesterol
0mg
97mg
32%
Magnesium
144mg
23mg
29%
Fats
2.47g
20.94g
28%
Vitamin B1
0.419mg
0.1mg
27%
Carbs
71.13g
0g
24%
Protein
13.68g
24.52g
22%
Vitamin B6
0.419mg
0.13mg
22%
Iron
3.52mg
1.88mg
21%
Monounsaturated fat
0.344g
8.82g
21%
Choline
93.7mg
17%
Vitamin B2
0.121mg
0.25mg
10%
Vitamin B5
0.935mg
0.66mg
6%
Folate
43µg
18µg
6%
Potassium
431mg
310mg
4%
Vitamin K
4.6µg
4%
Polyunsaturated fat
0.978g
1.51g
4%
Zinc
4.16mg
4.46mg
3%
Sodium
2mg
72mg
3%
Calories
339kcal
294kcal
2%
Calcium
34mg
17mg
2%
Vitamin D
0µg
0.1µg
1%
Vitamin E
0.14mg
1%
Protein per 100 calories
4g
8.3g
N/A
Calories per 10 g protein
248kcal
120kcal
N/A
Weight per 100 calories
29g
34g
N/A
Unsaturated / Saturated Fat ratio
2.9
1.2
N/A
Net carbs
71.13g
0g
N/A
Vitamin D*
0 IU
2 IU
0%
Vitamin B3
6.738mg
6.66mg
0%
Tryptophan
0.176mg
0.287mg
0%
Threonine
0.366mg
1.05mg
0%
Isoleucine
0.533mg
1.183mg
0%
Leucine
0.934mg
1.908mg
0%
Lysine
0.303mg
2.166mg
0%
Methionine
0.221mg
0.629mg
0%
Phenylalanine
0.681mg
0.998mg
0%
Valine
0.594mg
1.323mg
0%
Histidine
0.322mg
0.777mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
14%
2%
71%
11%
2%
Protein:
13.68 g
Fats:
2.47 g
Carbs:
71.13 g
Water:
10.94 g
Other:
1.78 g
3
25%
21%
54%
Protein:
24.52 g
Fats:
20.94 g
Carbs:
0 g
Water:
53.72 g
Other:
0.82 g
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+117.1%
Contains
more
Protein Protein
+79.2%
Contains
more
Fats Fats
+747.8%
Contains
more
Water Water
+391%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
26%
19%
55%
Saturated fat:
Sat. Fat
0.454 g
Monounsaturated fat:
Mono. Fat
0.344 g
Polyunsaturated fat:
Poly. Fat
0.978 g
2
46%
46%
8%
Saturated fat:
Sat. Fat
8.83 g
Monounsaturated fat:
Mono. Fat
8.82 g
Polyunsaturated fat:
Poly. Fat
1.51 g
Contains
less
Sat. Fat Saturated fat
-94.9%
Contains
more
Mono. Fat Monounsaturated fat
+2464%
Contains
more
Poly. Fat Polyunsaturated fat
+54.4%