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Agar vs. Pumpkin — In-Depth Nutrition Comparison

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What are the main differences between Agar and Pumpkin?

  • Agar is richer in Iron, Manganese, Magnesium, Folate, Calcium, Copper, Vitamin B5, Zinc, and Vitamin E , yet Pumpkin is richer in Vitamin A RAE.
  • Agar's daily need coverage for Iron is 260% higher.
  • Agar has 86 times more Magnesium than Pumpkin. Agar has 770mg of Magnesium, while Pumpkin has 9mg.

We used Seaweed, agar, dried and Pumpkin, cooked, boiled, drained, without salt types in this comparison.

Infographic

Agar vs Pumpkin infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Agar
9
:
Contains more Calcium +4066.7%
Contains more Iron +3654.4%
Contains more Magnesium +8455.6%
Contains more Phosphorus +73.3%
Contains more Potassium +389.1%
Contains more Zinc +2421.7%
Contains more Copper +570.3%
Contains more Manganese +4731.5%
Contains more Selenium +3600%
Contains less Sodium -99%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 188% 803% 550% 23% 100% 14% 159% 204% 561% 41%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 5% 22% 7% 13% 21% 1% 7% 31% 12% 2%
Contains more Calcium +4066.7%
Contains more Iron +3654.4%
Contains more Magnesium +8455.6%
Contains more Phosphorus +73.3%
Contains more Potassium +389.1%
Contains more Zinc +2421.7%
Contains more Copper +570.3%
Contains more Manganese +4731.5%
Contains more Selenium +3600%
Contains less Sodium -99%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Agar
6
:
Contains more Vitamin E +525%
Contains more Vitamin B2 +184.6%
Contains more Vitamin B5 +1401.5%
Contains more Vitamin B6 +588.6%
Contains more Folate +6344.4%
Contains more Vitamin K +2950%
Contains more Vitamin A +∞%
Contains more Vitamin C +∞%
Contains more Vitamin B1 +210%
Contains more Vitamin B3 +104.5%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 0% 100% 0% 0% 3% 52% 4% 182% 70% 435% 0% 61%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 346% 16% 0% 16% 8% 18% 8% 13% 11% 7% 0% 2%
Contains more Vitamin E +525%
Contains more Vitamin B2 +184.6%
Contains more Vitamin B5 +1401.5%
Contains more Vitamin B6 +588.6%
Contains more Folate +6344.4%
Contains more Vitamin K +2950%
Contains more Vitamin A +∞%
Contains more Vitamin C +∞%
Contains more Vitamin B1 +210%
Contains more Vitamin B3 +104.5%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Agar
4
:
Contains more Protein +762.5%
Contains more Fats +328.6%
Contains more Carbs +1550.6%
Contains more Other +533.9%
Contains more Water +979.4%
6% 81% 9% 4%
Protein: 6.21 g
Fats: 0.3 g
Carbs: 80.88 g
Water: 8.68 g
Other: 3.93 g
5% 94%
Protein: 0.72 g
Fats: 0.07 g
Carbs: 4.9 g
Water: 93.69 g
Other: 0.62 g
Contains more Protein +762.5%
Contains more Fats +328.6%
Contains more Carbs +1550.6%
Contains more Other +533.9%
Contains more Water +979.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Agar
2
:
Contains more Monounsaturated Fat +200%
Contains more Polyunsaturated fat +2450%
Contains less Saturated Fat -39.3%
32% 14% 54%
Saturated Fat: 0.061 g
Monounsaturated Fat: 0.027 g
Polyunsaturated fat: 0.102 g
74% 18% 8%
Saturated Fat: 0.037 g
Monounsaturated Fat: 0.009 g
Polyunsaturated fat: 0.004 g
Contains more Monounsaturated Fat +200%
Contains more Polyunsaturated fat +2450%
Contains less Saturated Fat -39.3%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Agar Pumpkin
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in Glycemic Index ok
Lower in price ok
Rich in minerals ok
Lower in Cholesterol Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Agar Pumpkin Opinion
Net carbs 73.18g 3.8g Agar
Protein 6.21g 0.72g Agar
Fats 0.3g 0.07g Agar
Carbs 80.88g 4.9g Agar
Calories 306kcal 20kcal Agar
Sugar 2.97g 2.08g Pumpkin
Fiber 7.7g 1.1g Agar
Calcium 625mg 15mg Agar
Iron 21.4mg 0.57mg Agar
Magnesium 770mg 9mg Agar
Phosphorus 52mg 30mg Agar
Potassium 1125mg 230mg Agar
Sodium 102mg 1mg Pumpkin
Zinc 5.8mg 0.23mg Agar
Copper 0.61mg 0.091mg Agar
Manganese 4.3mg 0.089mg Agar
Selenium 7.4µg 0.2µg Agar
Vitamin A 0IU 5755IU Pumpkin
Vitamin A RAE 0µg 288µg Pumpkin
Vitamin E 5mg 0.8mg Agar
Vitamin C 0mg 4.7mg Pumpkin
Vitamin B1 0.01mg 0.031mg Pumpkin
Vitamin B2 0.222mg 0.078mg Agar
Vitamin B3 0.202mg 0.413mg Pumpkin
Vitamin B5 3.018mg 0.201mg Agar
Vitamin B6 0.303mg 0.044mg Agar
Folate 580µg 9µg Agar
Vitamin K 24.4µg 0.8µg Agar
Tryptophan 0.009mg Pumpkin
Threonine 0.021mg Pumpkin
Isoleucine 0.023mg Pumpkin
Leucine 0.034mg Pumpkin
Lysine 0.039mg Pumpkin
Methionine 0.008mg Pumpkin
Phenylalanine 0.023mg Pumpkin
Valine 0.025mg Pumpkin
Histidine 0.011mg Pumpkin
Saturated Fat 0.061g 0.037g Pumpkin
Omega-3 - EPA 0.087g 0g Agar
Monounsaturated Fat 0.027g 0.009g Agar
Polyunsaturated fat 0.102g 0.004g Agar

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Agar Pumpkin
Low Fats diet ok
Low Carbs diet ok
Low Calories diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
75%
Agar
37%
Pumpkin
Minerals Daily Need Coverage Score
264%
Agar
11%
Pumpkin

Comparison summary

Which food is lower in Sugar?
Pumpkin
Pumpkin is lower in Sugar (difference - 0.89g)
Which food contains less Sodium?
Pumpkin
Pumpkin contains less Sodium (difference - 101mg)
Which food is lower in Saturated Fat?
Pumpkin
Pumpkin is lower in Saturated Fat (difference - 0.024g)
Which food is lower in glycemic index?
Agar
Agar is lower in glycemic index (difference - 52)
Which food is cheaper?
Agar
Agar is cheaper (difference - $0.2)
Which food is richer in minerals?
Agar
Agar is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Agar - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170090/nutrients
  2. Pumpkin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168449/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.