Almond butter vs. Kidney beans raw — In-Depth Nutrition Comparison
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Important differences between almond butter and kidney beans raw
- Almond butter has more vitamin E, vitamin B2, manganese, magnesium, and calcium; however, kidney beans raw has more folate, iron, fiber, vitamin B1, and vitamin B6.
- Almond butter's daily need coverage for vitamin E is 160% more.
- Almond butter has 4 times more vitamin B2 than kidney beans raw. Almond butter has 0.939mg of vitamin B2, while kidney beans raw has 0.219mg.
The food varieties used in the comparison are Nuts, almond butter, plain, without salt added and Beans, kidney, all types, mature seeds, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +99.3% |
Contains more CalciumCalcium | +142.7% |
Contains more ZincZinc | +17.9% |
Contains more PhosphorusPhosphorus | +24.8% |
Contains less SodiumSodium | -70.8% |
Contains more ManganeseManganese | +108.7% |
Contains more PotassiumPotassium | +88% |
Contains more IronIron | +135% |
Contains more SeleniumSelenium | +33.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +10904.5% |
Contains more Vitamin B2Vitamin B2 | +328.8% |
Contains more Vitamin B3Vitamin B3 | +53.2% |
Contains more CholineCholine | +∞% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B1Vitamin B1 | +1190.2% |
Contains more Vitamin B5Vitamin B5 | +145.3% |
Contains more Vitamin B6Vitamin B6 | +285.4% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +643.4% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin E | 24.21mg | 0.22mg | 160% |
Polyunsaturated fat | 13.613g | 0.457g | 88% |
Folate | 53µg | 394µg | 85% |
Fats | 55.5g | 0.83g | 84% |
Monounsaturated fat | 32.445g | 0.064g | 81% |
Iron | 3.49mg | 8.2mg | 59% |
Fiber | 10.3g | 24.9g | 58% |
Vitamin B2 | 0.939mg | 0.219mg | 55% |
Manganese | 2.131mg | 1.021mg | 48% |
Vitamin B1 | 0.041mg | 0.529mg | 41% |
Magnesium | 279mg | 140mg | 33% |
Vitamin B6 | 0.103mg | 0.397mg | 23% |
Calcium | 347mg | 143mg | 20% |
Potassium | 748mg | 1406mg | 19% |
Saturated fat | 4.152g | 0.12g | 18% |
Vitamin K | 0µg | 19µg | 16% |
Calories | 614kcal | 333kcal | 14% |
Carbs | 18.82g | 60.01g | 14% |
Phosphorus | 508mg | 407mg | 14% |
Choline | 52.1mg | 9% | |
Vitamin B5 | 0.318mg | 0.78mg | 9% |
Vitamin B3 | 3.155mg | 2.06mg | 7% |
Vitamin C | 0mg | 4.5mg | 5% |
Protein | 20.96g | 23.58g | 5% |
Zinc | 3.29mg | 2.79mg | 5% |
Copper | 0.934mg | 0.958mg | 3% |
Sodium | 7mg | 24mg | 1% |
Selenium | 2.4µg | 3.2µg | 1% |
Net carbs | 8.52g | 35.11g | N/A |
Sugar | 4.43g | 2.23g | N/A |
Starch | 0.08g | 0% | |
Tryptophan | 0.159mg | 0.279mg | 0% |
Threonine | 0.555mg | 0.992mg | 0% |
Isoleucine | 0.813mg | 1.041mg | 0% |
Leucine | 1.483mg | 1.882mg | 0% |
Lysine | 0.612mg | 1.618mg | 0% |
Methionine | 0.122mg | 0.355mg | 0% |
Phenylalanine | 1.149mg | 1.275mg | 0% |
Valine | 0.937mg | 1.233mg | 0% |
Histidine | 0.55mg | 0.656mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
20.96 g
Fats:
55.5 g
Carbs:
18.82 g
Water:
1.64 g
Other:
3.08 g
Protein:
23.58 g
Fats:
0.83 g
Carbs:
60.01 g
Water:
11.75 g
Other:
3.83 g
Contains more FatsFats | +6586.7% |
Contains more ProteinProtein | +12.5% |
Contains more CarbsCarbs | +218.9% |
Contains more WaterWater | +616.5% |
Contains more OtherOther | +24.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
4.152 g
Monounsaturated fat:
Mono. Fat
32.445 g
Polyunsaturated fat:
Poly. Fat
13.613 g
Saturated fat:
Sat. Fat
0.12 g
Monounsaturated fat:
Mono. Fat
0.064 g
Polyunsaturated fat:
Poly. Fat
0.457 g
Contains more Mono. FatMonounsaturated fat | +50595.3% |
Contains more Poly. FatPolyunsaturated fat | +2878.8% |
Contains less Sat. FatSaturated fat | -97.1% |