Summary of differences between almonds and pork Almonds have more vitamin E, copper, manganese, vitamin B2, magnesium, fiber, iron, and phosphorus, while pork has more selenium and vitamin B1. Almonds cover your daily need for vitamin E, 169% more than pork. These are the specific foods used in this comparison Nuts, almonds and Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
1 almond - 1.2g 1 oz (23 whole kernels) - 28.35g 1 cup, sliced - 92g 1 cup, ground - 95g 1 cup, slivered - 108g 1 cup, whole - 143g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
193%
81%
65%
139%
344%
85%
206%
0.13%
284%
22%
1
100 g
300 g
3 oz - 85g 1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g) - 87g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
20%
5.7%
37%
33%
24%
65%
105%
8.1%
1.2%
247%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 almond - 1.2g 1 oz (23 whole kernels) - 28.35g 1 cup, sliced - 92g 1 cup, ground - 95g 1 cup, slivered - 108g 1 cup, whole - 143g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
513%
51%
263%
68%
28%
32%
0%
0%
33%
8
100 g
300 g
3 oz - 85g 1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g) - 87g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
2%
20%
0.67%
5.8%
219%
74%
94%
42%
107%
88%
0%
3.8%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin E
25.63mg
0.29mg
169%
Copper
1.031mg
0.073mg
106%
Manganese
2.179mg
0.009mg
94%
Selenium
4.1µg
45.3µg
75%
Polyunsaturated fat
12.329g
1.2g
74%
Vitamin B2
1.138mg
0.321mg
63%
Monounsaturated fat
31.551g
6.19g
63%
Magnesium
270mg
28mg
58%
Vitamin B1
0.205mg
0.877mg
56%
Fats
49.93g
13.92g
55%
Fiber
12.5g
0g
50%
Iron
3.71mg
0.87mg
36%
Phosphorus
481mg
246mg
34%
Vitamin B12
0µg
0.7µg
29%
Cholesterol
0mg
80mg
27%
Calcium
269mg
19mg
25%
Vitamin B6
0.137mg
0.464mg
25%
Calories
579kcal
242kcal
17%
Protein
21.15g
27.32g
12%
Folate
44µg
5µg
10%
Potassium
733mg
423mg
9%
Vitamin B3
3.618mg
5.037mg
9%
Choline
52.1mg
93.9mg
8%
Carbs
21.55g
0g
7%
Vitamin D*
0 IU
53 IU
7%
Vitamin D
0µg
1.3µg
7%
Zinc
3.12mg
2.39mg
7%
Saturated fat
3.802g
5.23g
6%
Vitamin B5
0.471mg
0.698mg
5%
Sodium
1mg
62mg
3%
Vitamin C
0mg
0.6mg
1%
Protein per 100 calories
3.7g
11g
N/A
Calories per 10 g protein
274kcal
89kcal
N/A
Weight per 100 calories
17g
41g
N/A
Unsaturated / Saturated Fat ratio
12
1.4
N/A
Net carbs
9.05g
0g
N/A
Sugar
4.35g
0g
N/A
Starch
0.72g
0%
Vitamin A
0µg
2µg
0%
Trans fat
0.015g
N/A
Tryptophan
0.211mg
0.338mg
0%
Threonine
0.601mg
1.234mg
0%
Isoleucine
0.751mg
1.26mg
0%
Leucine
1.473mg
2.177mg
0%
Lysine
0.568mg
2.446mg
0%
Methionine
0.157mg
0.712mg
0%
Phenylalanine
1.132mg
1.086mg
0%
Valine
0.855mg
1.473mg
0%
Histidine
0.539mg
1.067mg
0%
Fructose
0.11g
0%
Omega-3 - ALA
0.003g
N/A
Omega-6 - Eicosadienoic acid
0.002g
N/A
Omega-6 - Linoleic acid
12.32g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
21%
50%
22%
4%
3%
Protein:
21.15 g
Fats:
49.93 g
Carbs:
21.55 g
Water:
4.41 g
Other:
2.96 g
2
27%
14%
58%
Protein:
27.32 g
Fats:
13.92 g
Carbs:
0 g
Water:
57.87 g
Other:
0.89 g
Contains
more
Fats Fats
+258.7%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+232.6%
Contains
more
Protein Protein
+29.2%
Contains
more
Water Water
+1212.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
3
8%
66%
26%
Saturated fat:
Sat. Fat
3.802 g
Monounsaturated fat:
Mono. Fat
31.551 g
Polyunsaturated fat:
Poly. Fat
12.329 g
0
41%
49%
10%
Saturated fat:
Sat. Fat
5.23 g
Monounsaturated fat:
Mono. Fat
6.19 g
Polyunsaturated fat:
Poly. Fat
1.2 g
Contains
less
Sat. Fat Saturated fat
-27.3%
Contains
more
Mono. Fat Monounsaturated fat
+409.7%
Contains
more
Poly. Fat Polyunsaturated fat
+927.4%