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American cheese vs. Buckwheat — In-Depth Nutrition Comparison

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Summary of differences between American cheese and buckwheat

  • American cheese has more calcium, phosphorus, vitamin B12, selenium, vitamin A, and zinc, while buckwheat has more manganese.
  • American cheese covers your daily need for calcium, 104% more than buckwheat.
  • The amount of cholesterol in buckwheat is lower.
  • American cheese has a lower glycemic index. The glycemic index of American cheese is 27, while the glycemic index of buckwheat is 51.

These are the specific foods used in this comparison Cheese, pasteurized process, American, without added vitamin D and Buckwheat groats, roasted, cooked.

Infographic

American cheese vs Buckwheat infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 314% 12% 24% 15% 68% 275% 218% 5.3% 110%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 2.1% 7.8% 30% 49% 17% 30% 0.52% 53% 12%
Contains more CalciumCalcium +14828.6%
Contains more PotassiumPotassium +50%
Contains more ZincZinc +308.2%
Contains more PhosphorusPhosphorus +815.7%
Contains more SeleniumSelenium +818.2%
Contains more MagnesiumMagnesium +96.2%
Contains more IronIron +27%
Contains more CopperCopper +217.4%
Contains less SodiumSodium -99.8%
Contains more ManganeseManganese +882.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 83% 16% 9% 3.8% 54% 1.4% 24% 12% 188% 6.5% 6% 20%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.8% 0% 10% 9% 18% 22% 18% 0% 4.8% 11% 11%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +788.9%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +500%
Contains more Vitamin B5Vitamin B5 +12.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +36.8%
Contains more CholineCholine +80.1%
Contains more Vitamin B1Vitamin B1 +166.7%
Contains more Vitamin B3Vitamin B3 +1136.8%
Contains more Vitamin B6Vitamin B6 +42.6%
Contains more FolateFolate +75%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient American cheese Buckwheat DV% diff.
Calcium 1045mg 7mg 104%
Phosphorus 641mg 70mg 82%
Saturated fat 18.057g 0.134g 81%
Sodium 1671mg 4mg 72%
Vitamin B12 1.5µg 0µg 63%
Fats 31.79g 0.62g 48%
Cholesterol 100mg 0mg 33%
Selenium 20.2µg 2.2µg 33%
Protein 18.13g 3.38g 30%
Vitamin A 250µg 0µg 28%
Monounsaturated fat 8.236g 0.188g 20%
Zinc 2.49mg 0.61mg 17%
Manganese 0.041mg 0.403mg 16%
Vitamin B2 0.234mg 0.039mg 15%
Calories 371kcal 92kcal 14%
Copper 0.046mg 0.146mg 11%
Fiber 0g 2.7g 11%
Polyunsaturated fat 1.286g 0.188g 7%
Magnesium 26mg 51mg 6%
Vitamin E 0.8mg 0.09mg 5%
Vitamin B3 0.076mg 0.94mg 5%
Carbs 3.7g 19.94g 5%
Choline 36.2mg 20.1mg 3%
Vitamin D 0.6µg 0µg 3%
Vitamin D 23IU 0IU 3%
Vitamin B6 0.054mg 0.077mg 2%
Vitamin B1 0.015mg 0.04mg 2%
Folate 8µg 14µg 2%
Iron 0.63mg 0.8mg 2%
Vitamin B5 0.403mg 0.359mg 1%
Vitamin K 2.6µg 1.9µg 1%
Potassium 132mg 88mg 1%
Net carbs 3.7g 17.24g N/A
Sugar 2.26g 0.9g N/A
Trans fat 1.144g N/A
Tryptophan 0.232mg 0.049mg 0%
Threonine 0.772mg 0.129mg 0%
Isoleucine 0.938mg 0.127mg 0%
Leucine 1.716mg 0.212mg 0%
Lysine 1.516mg 0.172mg 0%
Methionine 0.475mg 0.044mg 0%
Phenylalanine 0.939mg 0.133mg 0%
Valine 1.187mg 0.173mg 0%
Histidine 0.546mg 0.079mg 0%
Fructose 0g 0.1g 0%
Omega-3 - EPA 0.012g 0g N/A
Omega-3 - DHA 0.006g 0g N/A
Omega-3 - ALA 0.137g N/A
Omega-3 - DPA 0.021g 0g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Gamma-linoleic acid 0.001g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.033g N/A
Omega-6 - Eicosadienoic acid 0.009g N/A
Omega-6 - Linoleic acid 0.79g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
18% 32% 4% 40% 7%
Protein: 18.13 g
Fats: 31.79 g
Carbs: 3.7 g
Water: 39.61 g
Other: 6.77 g
3% 20% 76%
Protein: 3.38 g
Fats: 0.62 g
Carbs: 19.94 g
Water: 75.63 g
Other: 0.43 g
Contains more ProteinProtein +436.4%
Contains more FatsFats +5027.4%
Contains more OtherOther +1474.4%
Contains more CarbsCarbs +438.9%
Contains more WaterWater +90.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
65% 30% 5%
Saturated fat: Sat. Fat 18.057 g
Monounsaturated fat: Mono. Fat 8.236 g
Polyunsaturated fat: Poly. Fat 1.286 g
26% 37% 37%
Saturated fat: Sat. Fat 0.134 g
Monounsaturated fat: Mono. Fat 0.188 g
Polyunsaturated fat: Poly. Fat 0.188 g
Contains more Mono. FatMonounsaturated fat +4280.9%
Contains more Poly. FatPolyunsaturated fat +584%
Contains less Sat. FatSaturated fat -99.3%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
95% 5%
Starch: 0 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0 g
Lactose: 2.15 g
Maltose: 0 g
Galactose: 0.11 g
57% 29% 14%
Starch: 0 g
Sucrose: 0.4 g
Glucose: 0.2 g
Fructose: 0.1 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more LactoseLactose +∞%
Contains more GalactoseGalactose +∞%
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
~equal in Starch ~0g
~equal in Maltose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. American cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171290/nutrients
  2. Buckwheat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170686/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.