Apple juice vs. Espresso — In-Depth Nutrition Comparison
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What are the main differences between apple juice and espresso?
- Apple juice has less vitamin B3, magnesium, and vitamin B2 than espresso.
- Espresso's daily need coverage for vitamin B3 is 32% higher.
- Espresso has a lower glycemic index than apple juice.
We used Apple juice, canned or bottled, unsweetened, without added ascorbic acid and Beverages, coffee, brewed, espresso, restaurant-prepared types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +300% |
Contains less SodiumSodium | -71.4% |
Contains more ManganeseManganese | +48% |
Contains more SeleniumSelenium | +∞% |
Contains more MagnesiumMagnesium | +1500% |
Contains more PotassiumPotassium | +13.9% |
Contains more CopperCopper | +316.7% |
Contains more ZincZinc | +150% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +350% |
Contains more Vitamin B1Vitamin B1 | +2000% |
Contains more Vitamin B5Vitamin B5 | +75% |
Contains more Vitamin B6Vitamin B6 | +800% |
Contains more Vitamin B2Vitamin B2 | +941.2% |
Contains more Vitamin B3Vitamin B3 | +7032.9% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +∞% |
Contains more CholineCholine | +44.4% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Caffeine | 0mg | 212mg | 53% |
Vitamin B3 | 0.073mg | 5.207mg | 32% |
Magnesium | 5mg | 80mg | 18% |
Vitamin B2 | 0.017mg | 0.177mg | 12% |
Fructose | 5.73g | 7% | |
Copper | 0.012mg | 0.05mg | 4% |
Carbs | 11.3g | 1.67g | 3% |
Vitamin B1 | 0.021mg | 0.001mg | 2% |
Calories | 46kcal | 9kcal | 2% |
Calcium | 8mg | 2mg | 1% |
Fiber | 0.2g | 0g | 1% |
Vitamin B6 | 0.018mg | 0.002mg | 1% |
Vitamin C | 0.9mg | 0.2mg | 1% |
Manganese | 0.074mg | 0.05mg | 1% |
Protein | 0.1g | 0.12g | 0% |
Fats | 0.13g | 0.18g | 0% |
Net carbs | 11.1g | 1.67g | N/A |
Potassium | 101mg | 115mg | 0% |
Iron | 0.12mg | 0.13mg | 0% |
Sugar | 9.62g | 0g | N/A |
Zinc | 0.02mg | 0.05mg | 0% |
Phosphorus | 7mg | 7mg | 0% |
Sodium | 4mg | 14mg | 0% |
Vitamin E | 0.01mg | 0.01mg | 0% |
Selenium | 0.1µg | 0µg | 0% |
Vitamin B5 | 0.049mg | 0.028mg | 0% |
Vitamin K | 0µg | 0.1µg | 0% |
Folate | 0µg | 1µg | 0% |
Choline | 1.8mg | 2.6mg | 0% |
Saturated fat | 0.022g | 0.092g | 0% |
Monounsaturated fat | 0.006g | 0g | 0% |
Polyunsaturated fat | 0.039g | 0.092g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.1 g
Fats:
0.13 g
Carbs:
11.3 g
Water:
88.24 g
Other:
0.23 g
Protein:
0.12 g
Fats:
0.18 g
Carbs:
1.67 g
Water:
97.8 g
Other:
0.23 g
Contains more CarbsCarbs | +576.6% |
Contains more ProteinProtein | +20% |
Contains more FatsFats | +38.5% |
Contains more WaterWater | +10.8% |
~equal in
Other
~0.23g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.022 g
Monounsaturated fat:
Mono. Fat
0.006 g
Polyunsaturated fat:
Poly. Fat
0.039 g
Saturated fat:
Sat. Fat
0.092 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0.092 g
Contains less Sat. FatSaturated fat | -76.1% |
Contains more Mono. FatMonounsaturated fat | +∞% |
Contains more Poly. FatPolyunsaturated fat | +135.9% |