Apricot vs. Taffy (candy) — In-Depth Nutrition Comparison
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Summary of differences between Apricot and Taffy (candy)
- The amount of Vitamin C, Copper, Fiber, Vitamin A RAE, Potassium, and Vitamin E in Apricot is higher than in Taffy (candy).
- Apricot covers your daily need of Vitamin C 11% more than Taffy (candy).
- The amount of Saturated Fat in Apricot is lower.
These are the specific foods used in this comparison Apricots, raw and Candies, taffy, prepared-from-recipe.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+62.5%
Contains
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Iron
+3800%
Contains
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Magnesium
+∞%
Contains
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Phosphorus
+2200%
Contains
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Potassium
+8533.3%
Contains
less
Sodium
-98.1%
Contains
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Copper
+∞%
Contains
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Manganese
+∞%
Contains
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Selenium
+600%
Equal in Zinc - 0.21
Contains
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Calcium
+62.5%
Contains
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Iron
+3800%
Contains
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Magnesium
+∞%
Contains
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Phosphorus
+2200%
Contains
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Potassium
+8533.3%
Contains
less
Sodium
-98.1%
Contains
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Copper
+∞%
Contains
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Manganese
+∞%
Contains
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Selenium
+600%
Equal in Zinc - 0.21
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin A
+1179%
Contains
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Vitamin E
+888.9%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B2
+233.3%
Contains
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Vitamin B3
+29900%
Contains
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Vitamin B5
+5900%
Contains
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Vitamin B6
+∞%
Contains
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Folate
+∞%
Contains
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Vitamin K
+1000%
Contains
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Vitamin B12
+∞%
Equal in Vitamin B1 - 0.028
Contains
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Vitamin A
+1179%
Contains
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Vitamin E
+888.9%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B2
+233.3%
Contains
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Vitamin B3
+29900%
Contains
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Vitamin B5
+5900%
Contains
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Vitamin B6
+∞%
Contains
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Folate
+∞%
Contains
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Vitamin K
+1000%
Contains
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Vitamin B12
+∞%
Equal in Vitamin B1 - 0.028
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+4566.7%
Contains
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Water
+1680.4%
Contains
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Other
+221.7%
Contains
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Fats
+753.8%
Contains
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Carbs
+723.4%
Protein:
1.4 g
Fats:
0.39 g
Carbs:
11.12 g
Water:
86.35 g
Other:
0.74 g
Protein:
0.03 g
Fats:
3.33 g
Carbs:
91.56 g
Water:
4.85 g
Other:
0.23 g
Contains
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Protein
+4566.7%
Contains
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Water
+1680.4%
Contains
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Other
+221.7%
Contains
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Fats
+753.8%
Contains
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Carbs
+723.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-98.7%
Contains
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Monounsaturated Fat
+392.9%
Contains
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Polyunsaturated fat
+57.1%
Saturated Fat:
0.027 g
Monounsaturated Fat:
0.17 g
Polyunsaturated fat:
0.077 g
Saturated Fat:
2.049 g
Monounsaturated Fat:
0.838 g
Polyunsaturated fat:
0.121 g
Contains
less
Saturated Fat
-98.7%
Contains
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Monounsaturated Fat
+392.9%
Contains
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Polyunsaturated fat
+57.1%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 9.12g | 91.56g |
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| Protein | 1.4g | 0.03g |
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| Fats | 0.39g | 3.33g |
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| Carbs | 11.12g | 91.56g |
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| Calories | 48kcal | 397kcal |
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| Fructose | 0.94g |
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| Sugar | 9.24g | 68.48g |
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| Fiber | 2g | 0g |
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| Calcium | 13mg | 8mg |
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| Iron | 0.39mg | 0.01mg |
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| Magnesium | 10mg | 0mg |
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| Phosphorus | 23mg | 1mg |
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| Potassium | 259mg | 3mg |
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| Sodium | 1mg | 52mg |
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| Zinc | 0.2mg | 0.21mg |
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| Copper | 0.078mg | 0mg |
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| Manganese | 0.077mg | 0mg |
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| Selenium | 0.1µg | 0.7µg |
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| Vitamin A | 1279IU | 100IU |
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| Vitamin A RAE | 96µg | 27µg |
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| Vitamin E | 0.89mg | 0.09mg |
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| Vitamin C | 10mg | 0mg |
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| Vitamin B1 | 0.03mg | 0.028mg |
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| Vitamin B2 | 0.04mg | 0.012mg |
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| Vitamin B3 | 0.6mg | 0.002mg |
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| Vitamin B5 | 0.24mg | 0.004mg |
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| Vitamin B6 | 0.054mg | 0mg |
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| Folate | 9µg | 0µg |
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| Vitamin B12 | 0µg | 0.01µg |
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| Vitamin K | 3.3µg | 0.3µg |
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| Tryptophan | 0.015mg |
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| Threonine | 0.047mg |
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| Isoleucine | 0.041mg |
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| Leucine | 0.077mg |
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| Lysine | 0.097mg |
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| Methionine | 0.006mg |
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| Phenylalanine | 0.052mg |
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| Valine | 0.047mg |
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| Histidine | 0.027mg |
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| Cholesterol | 0mg | 9mg |
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| Trans Fat | 0g | 0.131g |
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| Saturated Fat | 0.027g | 2.049g |
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| Monounsaturated Fat | 0.17g | 0.838g |
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| Polyunsaturated fat | 0.077g | 0.121g |
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| Omega-6 - Linoleic acid | 0.086g |
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| Omega-3 - ALA | 0.013g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
16%
2%
Minerals Daily Need Coverage Score
10%
2%
Comparison summary
Which food is lower in Sugar?
Apricot is lower in Sugar (difference - 59.24g)
Which food contains less Sodium?
Apricot contains less Sodium (difference - 51mg)
Which food is lower in Cholesterol?
Apricot is lower in Cholesterol (difference - 9mg)
Which food is lower in Saturated Fat?
Apricot is lower in Saturated Fat (difference - 2.022g)
Which food is lower in glycemic index?
Apricot is lower in glycemic index (difference - 17)
Which food is cheaper?
Apricot is cheaper (difference - $1.5)
Which food is richer in minerals?
Apricot is relatively richer in minerals
Which food is richer in vitamins?
Apricot is relatively richer in vitamins