Avocado vs. Strawberry — In-Depth Nutrition Comparison
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Summary of differences between Avocado and Strawberry
- Avocado has more Vitamin B5, Fiber, Vitamin B6, Copper, Vitamin K, Folate, and Vitamin E, however, Strawberry is higher in Vitamin C, and Manganese.
- Strawberry covers your daily need of Vitamin C 54% more than Avocado.
- Avocado has 142 times more Saturated Fat than Strawberry. While Avocado has 2.126g of Saturated Fat, Strawberry has only 0.015g.
These are the specific foods used in this comparison Avocados, raw, all commercial varieties and Strawberries, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
Contains more MagnesiumMagnesium | +123.1% |
Contains more PotassiumPotassium | +217% |
Contains more IronIron | +34.1% |
Contains more CopperCopper | +295.8% |
Contains more ZincZinc | +357.1% |
Contains more PhosphorusPhosphorus | +116.7% |
Contains more CalciumCalcium | +33.3% |
Contains less SodiumSodium | -85.7% |
Contains more ManganeseManganese | +171.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
10
Contains more Vitamin AVitamin A | +1116.7% |
Contains more Vitamin EVitamin E | +613.8% |
Contains more Vitamin B1Vitamin B1 | +179.2% |
Contains more Vitamin B2Vitamin B2 | +490.9% |
Contains more Vitamin B3Vitamin B3 | +350.3% |
Contains more Vitamin B5Vitamin B5 | +1011.2% |
Contains more Vitamin B6Vitamin B6 | +446.8% |
Contains more Vitamin KVitamin K | +854.5% |
Contains more FolateFolate | +237.5% |
Contains more CholineCholine | +149.1% |
Contains more Vitamin CVitamin C | +488% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
Protein:
2 g
Fats:
14.66 g
Carbs:
8.53 g
Water:
73.23 g
Other:
1.58 g
Protein:
0.67 g
Fats:
0.3 g
Carbs:
7.68 g
Water:
90.95 g
Other:
0.4 g
Contains more ProteinProtein | +198.5% |
Contains more FatsFats | +4786.7% |
Contains more OtherOther | +295% |
Contains more WaterWater | +24.2% |
~equal in
Carbs
~7.68g
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
Saturated Fat:
Sat. Fat
2.126 g
Monounsaturated Fat:
Mono. Fat
9.799 g
Polyunsaturated fat:
Poly. Fat
1.816 g
Saturated Fat:
Sat. Fat
0.015 g
Monounsaturated Fat:
Mono. Fat
0.043 g
Polyunsaturated fat:
Poly. Fat
0.155 g
Contains more Mono. FatMonounsaturated Fat | +22688.4% |
Contains more Poly. FatPolyunsaturated fat | +1071.6% |
Contains less Sat. FatSaturated Fat | -99.3% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
2
Starch:
0.11 g
Sucrose:
0.06 g
Glucose:
0.37 g
Fructose:
0.12 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0.1 g
Starch:
0.04 g
Sucrose:
0.47 g
Glucose:
1.99 g
Fructose:
2.44 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Contains more StarchStarch | +175% |
Contains more GalactoseGalactose | +∞% |
Contains more SucroseSucrose | +683.3% |
Contains more GlucoseGlucose | +437.8% |
Contains more FructoseFructose | +1933.3% |
~equal in
Lactose
~0g
~equal in
Maltose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sodium | |||
Lower in Saturated Fat | |||
Lower in price | |||
Lower in Sugar | |||
Rich in minerals | |||
Rich in vitamins | |||
Lower in Cholesterol | Equal | ||
Lower in Glycemic Index | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 160kcal | 32kcal | |
Protein | 2g | 0.67g | |
Fats | 14.66g | 0.3g | |
Vitamin C | 10mg | 58.8mg | |
Net carbs | 1.83g | 5.68g | |
Carbs | 8.53g | 7.68g | |
Magnesium | 29mg | 13mg | |
Calcium | 12mg | 16mg | |
Potassium | 485mg | 153mg | |
Iron | 0.55mg | 0.41mg | |
Sugar | 0.66g | 4.89g | |
Fiber | 6.7g | 2g | |
Copper | 0.19mg | 0.048mg | |
Zinc | 0.64mg | 0.14mg | |
Starch | 0.11g | 0.04g | |
Phosphorus | 52mg | 24mg | |
Sodium | 7mg | 1mg | |
Vitamin A | 146IU | 12IU | |
Vitamin A | 7µg | 1µg | |
Vitamin E | 2.07mg | 0.29mg | |
Manganese | 0.142mg | 0.386mg | |
Selenium | 0.4µg | 0.4µg | |
Vitamin B1 | 0.067mg | 0.024mg | |
Vitamin B2 | 0.13mg | 0.022mg | |
Vitamin B3 | 1.738mg | 0.386mg | |
Vitamin B5 | 1.389mg | 0.125mg | |
Vitamin B6 | 0.257mg | 0.047mg | |
Vitamin K | 21µg | 2.2µg | |
Folate | 81µg | 24µg | |
Choline | 14.2mg | 5.7mg | |
Saturated Fat | 2.126g | 0.015g | |
Monounsaturated Fat | 9.799g | 0.043g | |
Polyunsaturated fat | 1.816g | 0.155g | |
Tryptophan | 0.025mg | 0.008mg | |
Threonine | 0.073mg | 0.02mg | |
Isoleucine | 0.084mg | 0.016mg | |
Leucine | 0.143mg | 0.034mg | |
Lysine | 0.132mg | 0.026mg | |
Methionine | 0.038mg | 0.002mg | |
Phenylalanine | 0.097mg | 0.019mg | |
Valine | 0.107mg | 0.019mg | |
Histidine | 0.049mg | 0.012mg | |
Fructose | 0.12g | 2.44g | |
Omega-3 - ALA | 0.111g | ||
Omega-6 - Gamma-linoleic acid | 0.015g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet | Equal |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
33%
20%
Minerals Daily Need Coverage Score
21%
13%
Comparison summary
Which food contains less Sodium?
Strawberry contains less Sodium (difference - 6mg)
Which food is lower in Saturated Fat?
Strawberry is lower in Saturated Fat (difference - 2.111g)
Which food is cheaper?
Strawberry is cheaper (difference - $0.2)
Which food is lower in Sugar?
Avocado is lower in Sugar (difference - 4.23g)
Which food is richer in minerals?
Avocado is relatively richer in minerals
Which food is richer in vitamins?
Avocado is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (40)