Baking powder vs. Chia seeds — In-Depth Nutrition Comparison
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A recap on differences between baking powder and chia seeds
- Baking powder is higher in calcium and phosphorus, yet chia seeds are higher in fiber, manganese, copper, selenium, magnesium, vitamin B3, and vitamin B1.
- Baking powder covers your daily calcium needs 524% more than chia seeds.
- Baking powder contains 663 times more sodium than chia seeds. While baking powder contains 10600mg of sodium, chia seeds contain only 16mg.
- The glycemic index of chia seeds is lower.
Food varieties used in this article are Leavening agents, baking powder, double-acting, sodium aluminum sulfate and Seeds, chia seeds, dried.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +831.2% |
Contains more IronIron | +42.7% |
Contains more PhosphorusPhosphorus | +154.8% |
Contains more MagnesiumMagnesium | +1140.7% |
Contains more PotassiumPotassium | +1935% |
Contains more CopperCopper | +9140% |
Contains more ZincZinc | +45700% |
Contains less SodiumSodium | -99.8% |
Contains more ManganeseManganese | +24654.5% |
Contains more SeleniumSelenium | +27500% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin B2Vitamin B2 | +∞% |
Contains more Vitamin B3Vitamin B3 | +∞% |
Contains more FolateFolate | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
0 g
Carbs:
27.7 g
Water:
5 g
Other:
67.3 g
Protein:
16.54 g
Fats:
30.74 g
Carbs:
42.12 g
Water:
5.8 g
Other:
4.8 g
Contains more OtherOther | +1302.1% |
Contains more ProteinProtein | +∞% |
Contains more FatsFats | +∞% |
Contains more CarbsCarbs | +52.1% |
Contains more WaterWater | +16% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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Lower in Sugar |
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Lower in Sodium |
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Lower in Glycemic Index |
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Lower in price |
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Lower in Saturated fat |
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Lower in Cholesterol | Equal | ||
Rich in minerals | Equal | ||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Calcium | 5876mg | 631mg | 525% |
Sodium | 10600mg | 16mg | 460% |
Phosphorus | 2191mg | 860mg | 190% |
Polyunsaturated fat | 0g | 23.665g | 158% |
Fiber | 0.2g | 34.4g | 137% |
Manganese | 0.011mg | 2.723mg | 118% |
Copper | 0.01mg | 0.924mg | 102% |
Selenium | 0.2µg | 55.2µg | 100% |
Magnesium | 27mg | 335mg | 73% |
Vitamin B3 | 0mg | 8.83mg | 55% |
Vitamin B1 | 0mg | 0.62mg | 52% |
Fats | 0g | 30.74g | 47% |
Zinc | 0.01mg | 4.58mg | 42% |
Iron | 11.02mg | 7.72mg | 41% |
Protein | 0g | 16.54g | 33% |
Calories | 53kcal | 486kcal | 22% |
Saturated fat | 0g | 3.33g | 15% |
Vitamin B2 | 0mg | 0.17mg | 13% |
Folate | 0µg | 49µg | 12% |
Potassium | 20mg | 407mg | 11% |
Monounsaturated fat | 0g | 2.309g | 6% |
Carbs | 27.7g | 42.12g | 5% |
Vitamin E | 0mg | 0.5mg | 3% |
Vitamin C | 0mg | 1.6mg | 2% |
Net carbs | 27.5g | 7.72g | N/A |
Trans fat | 0.14g | N/A | |
Tryptophan | 0.436mg | 0% | |
Threonine | 0.709mg | 0% | |
Isoleucine | 0.801mg | 0% | |
Leucine | 1.371mg | 0% | |
Lysine | 0.97mg | 0% | |
Methionine | 0.588mg | 0% | |
Phenylalanine | 1.016mg | 0% | |
Valine | 0.95mg | 0% | |
Histidine | 0.531mg | 0% | |
Omega-3 - ALA | 17.83g | N/A | |
Omega-6 - Linoleic acid | 5.835g | N/A |
Which food is preferable for your diet?


is better in case of low diet
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Low Calories diet |
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Low Fats diet |
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Low Carbs diet |
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Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
0%

32%

Minerals Daily Need Coverage Score
452%

221%

Comparison summary
Which food is lower in Sugar?

Chia seeds is lower in Sugar (difference - 0g)
Which food contains less Sodium?

Chia seeds contains less Sodium (difference - 10584mg)
Which food is lower in glycemic index?

Chia seeds is lower in glycemic index (difference - 77)
Which food is cheaper?

Chia seeds is cheaper (difference - $3.2)
Which food is lower in Saturated fat?

Baking powder is lower in Saturated fat (difference - 3.33g)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.