Baking powder vs. Tomatillo — In-Depth Nutrition Comparison
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Summary of differences between baking powder and tomatillos
- Baking powder has more calcium, phosphorus, and iron; however, tomatillos are higher in manganese, vitamin C, vitamin B3, vitamin K, copper, and potassium.
- Tomatillos cover your daily need for manganese, 6652% more than baking powder.
- Baking powder has 10600 times more sodium than tomatillos. While baking powder has 10600mg of sodium, tomatillos have only 1mg.
These are the specific foods used in this comparison Leavening agents, baking powder, double-acting, sodium aluminum sulfate and Tomatillos, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +35% |
Contains more CalciumCalcium | +83842.9% |
Contains more IronIron | +1677.4% |
Contains more PhosphorusPhosphorus | +5517.9% |
Contains more PotassiumPotassium | +1240% |
Contains more CopperCopper | +690% |
Contains more ZincZinc | +2100% |
Contains less SodiumSodium | -100% |
Contains more ManganeseManganese | +1390809.1% |
Contains more SeleniumSelenium | +150% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin B2Vitamin B2 | +∞% |
Contains more Vitamin B3Vitamin B3 | +∞% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B6Vitamin B6 | +∞% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +∞% |
Contains more CholineCholine | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Manganese | 0.011mg | 153mg | 6652% |
Calcium | 5876mg | 7mg | 587% |
Sodium | 10600mg | 1mg | 461% |
Phosphorus | 2191mg | 39mg | 307% |
Iron | 11.02mg | 0.62mg | 130% |
Vitamin C | 0mg | 11.7mg | 13% |
Vitamin B3 | 0mg | 1.85mg | 12% |
Vitamin K | 0µg | 10.1µg | 8% |
Copper | 0.01mg | 0.079mg | 8% |
Carbs | 27.7g | 5.84g | 7% |
Potassium | 20mg | 268mg | 7% |
Fiber | 0.2g | 1.9g | 7% |
Vitamin B6 | 0mg | 0.056mg | 4% |
Vitamin B1 | 0mg | 0.044mg | 4% |
Vitamin B5 | 0mg | 0.15mg | 3% |
Vitamin B2 | 0mg | 0.035mg | 3% |
Polyunsaturated fat | 0g | 0.417g | 3% |
Vitamin E | 0mg | 0.38mg | 3% |
Protein | 0g | 0.96g | 2% |
Zinc | 0.01mg | 0.22mg | 2% |
Magnesium | 27mg | 20mg | 2% |
Fats | 0g | 1.02g | 2% |
Folate | 0µg | 7µg | 2% |
Vitamin A | 0µg | 6µg | 1% |
Selenium | 0.2µg | 0.5µg | 1% |
Choline | 0mg | 7.6mg | 1% |
Saturated fat | 0g | 0.139g | 1% |
Calories | 53kcal | 32kcal | 1% |
Net carbs | 27.5g | 3.94g | N/A |
Sugar | 0g | 3.93g | N/A |
Monounsaturated fat | 0g | 0.155g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
0 g
Carbs:
27.7 g
Water:
5 g
Other:
67.3 g
Protein:
0.96 g
Fats:
1.02 g
Carbs:
5.84 g
Water:
91.63 g
Other:
0.55 g
Contains more CarbsCarbs | +374.3% |
Contains more OtherOther | +12136.4% |
Contains more ProteinProtein | +∞% |
Contains more FatsFats | +∞% |
Contains more WaterWater | +1732.6% |