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Baking powder vs. Wafer — In-Depth Nutrition Comparison

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What are the main differences between baking powder and wafer?

  • Baking powder is richer in calcium, phosphorus, and iron, while wafer is higher in copper, manganese, vitamin B2, vitamin B3, and vitamin B1.
  • Baking powder's daily need coverage for calcium is 584% higher.
  • Wafer has 18 times less sodium than baking powder. Baking powder has 10600mg of sodium, while wafer has 580mg.
  • Baking powder has a higher glycemic index (92) than wafer (61).

We used Leavening agents, baking powder, double-acting, sodium aluminum sulfate and Cookies, chocolate wafers types in this comparison.

Infographic

Baking powder vs Wafer infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 1763% 1.8% 413% 3.3% 0.27% 939% 1383% 1.4% 1.1%
Wafer
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 38% 9.3% 19% 150% 154% 30% 57% 76% 91% 31%
Contains more CalciumCalcium +18854.8%
Contains more IronIron +174.8%
Contains more PhosphorusPhosphorus +1559.8%
Contains more MagnesiumMagnesium +96.3%
Contains more PotassiumPotassium +950%
Contains more CopperCopper +4530%
Contains more ZincZinc +10800%
Contains less SodiumSodium -94.5%
Contains more ManganeseManganese +6227.3%
Contains more SeleniumSelenium +2750%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Wafer
11
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1% 14% 0% 51% 61% 54% 23% 12% 11% 6% 35% 7.8%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Baking powder Wafer DV% diff.
Calcium 5876mg 31mg 585%
Sodium 10600mg 580mg 436%
Phosphorus 2191mg 132mg 294%
Iron 11.02mg 4.01mg 88%
Copper 0.01mg 0.463mg 50%
Manganese 0.011mg 0.696mg 30%
Polyunsaturated fat 0g 4.153g 28%
Fats 0g 14.2g 22%
Vitamin B2 0mg 0.266mg 20%
Calories 53kcal 433kcal 19%
Saturated fat 0g 4.241g 19%
Vitamin B3 0mg 2.858mg 18%
Vitamin B1 0mg 0.203mg 17%
Carbs 27.7g 72.7g 15%
Fiber 0.2g 3.4g 13%
Protein 0g 6.6g 13%
Folate 0µg 47µg 12%
Monounsaturated fat 0g 4.865g 12%
Selenium 0.2µg 5.7µg 10%
Zinc 0.01mg 1.09mg 10%
Vitamin B5 0mg 0.381mg 8%
Potassium 20mg 210mg 6%
Magnesium 27mg 53mg 6%
Vitamin E 0mg 0.72mg 5%
Vitamin B6 0mg 0.051mg 4%
Vitamin B12 0µg 0.09µg 4%
Caffeine 0mg 10mg 3%
Choline 0mg 14.3mg 3%
Vitamin K 0µg 2.4µg 2%
Cholesterol 0mg 2mg 1%
Net carbs 27.5g 69.3g N/A
Sugar 0g 37.43g N/A
Vitamin A 0µg 3µg 0%
Tryptophan 0.096mg 0%
Threonine 0.22mg 0%
Isoleucine 0.261mg 0%
Leucine 0.447mg 0%
Lysine 0.281mg 0%
Methionine 0.105mg 0%
Phenylalanine 0.308mg 0%
Valine 0.323mg 0%
Histidine 0.128mg 0%
Omega-3 - EPA 0g 0.003g N/A
Omega-3 - DHA 0g 0.002g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
28% 5% 67%
Protein: 0 g
Fats: 0 g
Carbs: 27.7 g
Water: 5 g
Other: 67.3 g
Wafer
3
7% 14% 73% 5% 2%
Protein: 6.6 g
Fats: 14.2 g
Carbs: 72.7 g
Water: 4.5 g
Other: 2 g
Contains more OtherOther +3265%
Contains more ProteinProtein +∞%
Contains more FatsFats +∞%
Contains more CarbsCarbs +162.5%
~equal in Water ~4.5g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Baking powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172803/nutrients
  2. Wafer - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172714/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.