Barley vs Baked beans - In-Depth Nutrition Comparison
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How are Barley and Baked beans different?
- Barley has more Manganese, Selenium, Fiber, Vitamin B1, Copper, Vitamin B3, Phosphorus, Magnesium, Iron, and Zinc than Baked beans.
- Daily need coverage for Manganese from Barley is 73% higher.
- Barley contains 11 times more Vitamin B3 than Baked beans. While Barley contains 4.604mg of Vitamin B3, Baked beans contain only 0.408mg.
Barley, hulled and Beans, baked, home prepared are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
Contains
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Iron
+80.9%
Contains
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Magnesium
+209.3%
Contains
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Phosphorus
+142.2%
Contains
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Potassium
+26.3%
Contains
less
Sodium
-97.2%
Contains
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Zinc
+279.5%
Contains
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Copper
+213.2%
Contains
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Calcium
+84.8%
Contains
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Iron
+80.9%
Contains
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Magnesium
+209.3%
Contains
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Phosphorus
+142.2%
Contains
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Potassium
+26.3%
Contains
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Sodium
-97.2%
Contains
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Zinc
+279.5%
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Copper
+213.2%
Contains
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Calcium
+84.8%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
Contains
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Vitamin A
+∞%
Contains
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Vitamin B1
+375%
Contains
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Vitamin B2
+481.6%
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Vitamin B3
+1028.4%
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Vitamin B5
+81.9%
Contains
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Vitamin B6
+253.3%
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Vitamin C
+∞%
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Folate
+152.6%
Contains
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Vitamin A
+∞%
Contains
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Vitamin B1
+375%
Contains
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Vitamin B2
+481.6%
Contains
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Vitamin B3
+1028.4%
Contains
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Vitamin B5
+81.9%
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Vitamin B6
+253.3%
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Vitamin C
+∞%
Contains
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Folate
+152.6%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+125.3%
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Carbs
+239.7%
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Fats
+123.9%
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Water
+590.4%
Equal in Other - 2.51
Protein:
12.48 g
Fats:
2.3 g
Carbs:
73.48 g
Water:
9.44 g
Other:
2.3 g
Protein:
5.54 g
Fats:
5.15 g
Carbs:
21.63 g
Water:
65.17 g
Other:
2.51 g
Contains
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Protein
+125.3%
Contains
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Carbs
+239.7%
Contains
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Fats
+123.9%
Contains
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Water
+590.4%
Equal in Other - 2.51
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Saturated Fat
-75.3%
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Polyunsaturated fat
+49.7%
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Monounsaturated Fat
+623.1%
Saturated Fat:
0.482 g
Monounsaturated Fat:
0.295 g
Polyunsaturated fat:
1.108 g
Saturated Fat:
1.948 g
Monounsaturated Fat:
2.133 g
Polyunsaturated fat:
0.74 g
Contains
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Saturated Fat
-75.3%
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Polyunsaturated fat
+49.7%
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Monounsaturated Fat
+623.1%
Comparison summary table
Pay attention to the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
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Lower in Sodium |
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Lower in Cholesterol |
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Lower in Saturated Fat |
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Lower in glycemic index |
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Lower in price |
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Rich in minerals |
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Rich in vitamins |
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Lower in Sugar |
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All nutrients comparison - raw data values
Nutrient | ![]() |
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Opinion |
Net carbs | 56.18g | 16.13g |
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Protein | 12.48g | 5.54g |
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Fats | 2.3g | 5.15g |
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Carbs | 73.48g | 21.63g |
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Calories | 354kcal | 155kcal |
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Sugar | 0.8g |
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Fiber | 17.3g | 5.5g |
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Calcium | 33mg | 61mg |
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Iron | 3.6mg | 1.99mg |
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Magnesium | 133mg | 43mg |
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Phosphorus | 264mg | 109mg |
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Potassium | 452mg | 358mg |
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Sodium | 12mg | 422mg |
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Zinc | 2.77mg | 0.73mg |
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Copper | 0.498mg | 0.159mg |
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Vitamin A | 22IU | 0IU |
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Vitamin A RAE | 1µg | 0µg |
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Vitamin E | 0.57mg |
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Vitamin C | 0mg | 1.1mg |
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Vitamin B1 | 0.646mg | 0.136mg |
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Vitamin B2 | 0.285mg | 0.049mg |
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Vitamin B3 | 4.604mg | 0.408mg |
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Vitamin B5 | 0.282mg | 0.155mg |
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Vitamin B6 | 0.318mg | 0.09mg |
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Folate | 19µg | 48µg |
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Vitamin K | 2.2µg |
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Tryptophan | 0.208mg | 0.067mg |
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Threonine | 0.424mg | 0.228mg |
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Isoleucine | 0.456mg | 0.242mg |
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Leucine | 0.848mg | 0.428mg |
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Lysine | 0.465mg | 0.379mg |
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Methionine | 0.24mg | 0.086mg |
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Phenylalanine | 0.7mg | 0.287mg |
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Valine | 0.612mg | 0.282mg |
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Histidine | 0.281mg | 0.153mg |
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Cholesterol | 0mg | 5mg |
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Saturated Fat | 0.482g | 1.948g |
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Monounsaturated Fat | 0.295g | 2.133g |
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Polyunsaturated fat | 1.108g | 0.74g |
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Which food is preferable for your diet?


is better in case of low diet
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Low Fats diet |
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Low Carbs diet |
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Low Calories diet |
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Low glycemic index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores show how much of your all daily needs across all vitamins or minerals this food would cover if you took three 100 grams servings of it (approximation of 3 serving sizes)
Vitamins Daily Need Coverage Score
36%

10%

Minerals Daily Need Coverage Score
80%

41%

Comparison summary
Which food contains less Sodium?

Barley contains less Sodium (difference - 410mg)
Which food is lower in Cholesterol?

Barley is lower in Cholesterol (difference - 5mg)
Which food is lower in Saturated Fat?

Barley is lower in Saturated Fat (difference - 1.466g)
Which food is lower in glycemic index?

Barley is lower in glycemic index (difference - 12)
Which food is cheaper?

Barley is cheaper (difference - $0.3)
Which food is richer in minerals?

Barley is relatively richer in minerals
Which food is richer in vitamins?

Barley is relatively richer in vitamins
Which food is lower in Sugar?

Baked beans is lower in Sugar (difference - 0.8g)