Barley vs. Orange — In-Depth Nutrition Comparison
Compare
The main differences between barley and oranges
- Barley has more manganese, selenium, fiber, copper, vitamin B1, iron, phosphorus, magnesium, and vitamin B3; however, oranges have more vitamin C.
- Daily need coverage for manganese for barley is 83% higher.
- Oranges have 75 times less selenium than barley. Barley has 37.7µg of selenium, while oranges have 0.5µg.
- Oranges have a higher glycemic index than barley.
Food types used in this article are Barley, hulled and Oranges, raw, all commercial varieties.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1230% |
| Contains more PotassiumPotassium | +149.7% |
| Contains more IronIron | +3500% |
| Contains more CopperCopper | +1006.7% |
| Contains more ZincZinc | +3857.1% |
| Contains more PhosphorusPhosphorus | +1785.7% |
| Contains more ManganeseManganese | +7672% |
| Contains more SeleniumSelenium | +7440% |
| Contains more CalciumCalcium | +21.2% |
| Contains less SodiumSodium | -100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +216.7% |
| Contains more Vitamin B1Vitamin B1 | +642.5% |
| Contains more Vitamin B2Vitamin B2 | +612.5% |
| Contains more Vitamin B3Vitamin B3 | +1532.6% |
| Contains more Vitamin B5Vitamin B5 | +12.8% |
| Contains more Vitamin B6Vitamin B6 | +430% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +1000% |
| Contains more FolateFolate | +57.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +1227.7% |
| Contains more FatsFats | +1816.7% |
| Contains more CarbsCarbs | +525.4% |
| Contains more OtherOther | +422.7% |
| Contains more WaterWater | +819% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +1182.6% |
| Contains more Poly. FatPolyunsaturated fat | +4332% |
| Contains less Sat. FatSaturated fat | -96.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Sodium |
|
||
| Lower in Saturated fat |
|
||
| Lower in price |
|
||
| Lower in Sugar |
|
||
| Lower in Glycemic Index |
|
||
| Rich in minerals |
|
||
| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 1.943mg | 0.025mg | 83% |
| Selenium | 37.7µg | 0.5µg | 68% |
| Fiber | 17.3g | 2.4g | 60% |
| Vitamin C | 0mg | 53.2mg | 59% |
| Copper | 0.498mg | 0.045mg | 50% |
| Vitamin B1 | 0.646mg | 0.087mg | 47% |
| Iron | 3.6mg | 0.1mg | 44% |
| Phosphorus | 264mg | 14mg | 36% |
| Magnesium | 133mg | 10mg | 29% |
| Vitamin B3 | 4.604mg | 0.282mg | 27% |
| Zinc | 2.77mg | 0.07mg | 25% |
| Protein | 12.48g | 0.94g | 23% |
| Carbs | 73.48g | 11.75g | 21% |
| Vitamin B6 | 0.318mg | 0.06mg | 20% |
| Vitamin B2 | 0.285mg | 0.04mg | 19% |
| Calories | 354kcal | 47kcal | 15% |
| Potassium | 452mg | 181mg | 8% |
| Polyunsaturated fat | 1.108g | 0.025g | 7% |
| Vitamin E | 0.57mg | 0.18mg | 3% |
| Folate | 19µg | 30µg | 3% |
| Fats | 2.3g | 0.12g | 3% |
| Saturated fat | 0.482g | 0.015g | 2% |
| Vitamin K | 2.2µg | 0µg | 2% |
| Choline | 8.4mg | 2% | |
| Monounsaturated fat | 0.295g | 0.023g | 1% |
| Vitamin A | 1µg | 11µg | 1% |
| Vitamin B5 | 0.282mg | 0.25mg | 1% |
| Calcium | 33mg | 40mg | 1% |
| Sodium | 12mg | 0mg | 1% |
| Net carbs | 56.18g | 9.35g | N/A |
| Sugar | 0.8g | 9.35g | N/A |
| Tryptophan | 0.208mg | 0.009mg | 0% |
| Threonine | 0.424mg | 0.015mg | 0% |
| Isoleucine | 0.456mg | 0.025mg | 0% |
| Leucine | 0.848mg | 0.023mg | 0% |
| Lysine | 0.465mg | 0.047mg | 0% |
| Methionine | 0.24mg | 0.02mg | 0% |
| Phenylalanine | 0.7mg | 0.031mg | 0% |
| Valine | 0.612mg | 0.04mg | 0% |
| Histidine | 0.281mg | 0.018mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
33%
21%
Minerals Daily Need Coverage Score
110%
7%
Comparison summary
Which food contains less Sodium?
Orange contains less Sodium (difference - 12mg)
Which food is lower in Saturated fat?
Orange is lower in Saturated fat (difference - 0.467g)
Which food is cheaper?
Orange is cheaper (difference - $1.1)
Which food is lower in Sugar?
Barley is lower in Sugar (difference - 8.55g)
Which food is lower in glycemic index?
Barley is lower in glycemic index (difference - 17)
Which food is richer in minerals?
Barley is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.