Barley vs. Pork chop — In-Depth Nutrition Comparison
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The main differences between barley and pork chop
- Barley has more manganese, fiber, copper, iron, and magnesium; however, pork chop has more vitamin B12, vitamin B3, and vitamin B5.
- Daily need coverage for manganese for barley is 84% higher.
- Barley is lower in saturated fat.
- Barley has a higher glycemic index than pork chop.
Food types used in this article are Barley, hulled and Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, broiled.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +565% |
| Contains more PotassiumPotassium | +43.5% |
| Contains more IronIron | +313.8% |
| Contains more CopperCopper | +374.3% |
| Contains less SodiumSodium | -83.8% |
| Contains more ManganeseManganese | +19330% |
| Contains more CalciumCalcium | +69.7% |
| Contains more ZincZinc | +13.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +171.4% |
| Contains more Vitamin B1Vitamin B1 | +31.8% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more Vitamin AVitamin A | +300% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B3Vitamin B3 | +72.2% |
| Contains more Vitamin B5Vitamin B5 | +291.5% |
| Contains more Vitamin B6Vitamin B6 | +53.8% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +379.2% |
| Contains more ProteinProtein | +90.1% |
| Contains more FatsFats | +523.9% |
| Contains more WaterWater | +551% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -88.9% |
| Contains more Mono. FatMonounsaturated fat | +1556.6% |
| Contains more Poly. FatPolyunsaturated fat | +70.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Rich in minerals |
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All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Manganese | 1.943mg | 0.01mg | 84% |
| Fiber | 17.3g | 0g | 69% |
| Copper | 0.498mg | 0.105mg | 44% |
| Iron | 3.6mg | 0.87mg | 34% |
| Vitamin B12 | 0µg | 0.66µg | 28% |
| Magnesium | 133mg | 20mg | 27% |
| Cholesterol | 0mg | 78mg | 26% |
| Carbs | 73.48g | 0g | 24% |
| Protein | 12.48g | 23.72g | 22% |
| Vitamin B3 | 4.604mg | 7.927mg | 21% |
| Fats | 2.3g | 14.35g | 19% |
| Saturated fat | 0.482g | 4.339g | 18% |
| Vitamin B5 | 0.282mg | 1.104mg | 16% |
| Vitamin B1 | 0.646mg | 0.49mg | 13% |
| Vitamin B6 | 0.318mg | 0.489mg | 13% |
| Choline | 67.5mg | 12% | |
| Monounsaturated fat | 0.295g | 4.887g | 11% |
| Calories | 354kcal | 231kcal | 6% |
| Polyunsaturated fat | 1.108g | 1.894g | 5% |
| Vitamin D | 0µg | 1µg | 5% |
| Vitamin D | 0IU | 40IU | 5% |
| Folate | 19µg | 0µg | 5% |
| Potassium | 452mg | 315mg | 4% |
| Sodium | 12mg | 74mg | 3% |
| Phosphorus | 264mg | 241mg | 3% |
| Zinc | 2.77mg | 3.15mg | 3% |
| Calcium | 33mg | 56mg | 2% |
| Vitamin E | 0.57mg | 0.21mg | 2% |
| Vitamin K | 2.2µg | 0µg | 2% |
| Vitamin B2 | 0.285mg | 0.313mg | 2% |
| Selenium | 37.7µg | 36.4µg | 2% |
| Net carbs | 56.18g | 0g | N/A |
| Sugar | 0.8g | 0g | N/A |
| Vitamin A | 1µg | 4µg | 0% |
| Trans fat | 0.066g | N/A | |
| Tryptophan | 0.208mg | 0.282mg | 0% |
| Threonine | 0.424mg | 1.043mg | 0% |
| Isoleucine | 0.456mg | 1.123mg | 0% |
| Leucine | 0.848mg | 1.952mg | 0% |
| Lysine | 0.465mg | 2.109mg | 0% |
| Methionine | 0.24mg | 0.65mg | 0% |
| Phenylalanine | 0.7mg | 0.985mg | 0% |
| Valine | 0.612mg | 1.2mg | 0% |
| Histidine | 0.281mg | 0.965mg | 0% |
| Omega-3 - DHA | 0g | 0.001g | N/A |
| Omega-3 - ALA | 0.065g | N/A | |
| Omega-3 - DPA | 0g | 0.011g | N/A |
| Omega-6 - Gamma-linoleic acid | 0.003g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.065g | N/A | |
| Omega-6 - Linoleic acid | 0.922g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
33%
51%
Minerals Daily Need Coverage Score
110%
53%
Comparison summary
Which food is lower in Sugar?
Pork chop is lower in Sugar (difference - 0.8g)
Which food is lower in glycemic index?
Pork chop is lower in glycemic index (difference - 28)
Which food is cheaper?
Pork chop is cheaper (difference - $0.7)
Which food is richer in vitamins?
Pork chop is relatively richer in vitamins
Which food is lower in Cholesterol?
Barley is lower in Cholesterol (difference - 78mg)
Which food contains less Sodium?
Barley contains less Sodium (difference - 62mg)
Which food is lower in Saturated fat?
Barley is lower in Saturated fat (difference - 3.857g)
Which food is richer in minerals?
Barley is relatively richer in minerals