Basil vs. Chrysanthemum — In-Depth Nutrition Comparison
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Differences between basil and chrysanthemum
- Basil has more vitamin A, vitamin K, copper, vitamin C, iron, manganese, and magnesium, while chrysanthemum has more folate, potassium, and vitamin B1.
- Basil's daily need coverage for vitamin A is 59% higher.
- Chrysanthemum contains 13 times less vitamin C than basil. Basil contains 18mg of vitamin C, while chrysanthemum contains 1.4mg.
- Chrysanthemum has a lower glycemic index. The glycemic index of chrysanthemum is 0, while the glycemic index of basil is 70.
The food types used in this comparison are Basil, fresh and Chrysanthemum, garland, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +100% |
| Contains more CalciumCalcium | +51.3% |
| Contains more IronIron | +38.4% |
| Contains more CopperCopper | +181% |
| Contains more ZincZinc | +14.1% |
| Contains less SodiumSodium | -96.6% |
| Contains more ManganeseManganese | +21.7% |
| Contains more SeleniumSelenium | +∞% |
| Contains more PotassiumPotassium | +92.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +1185.7% |
| Contains more Vitamin AVitamin A | +127.6% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B3Vitamin B3 | +69.9% |
| Contains more Vitamin KVitamin K | +18.5% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B1Vitamin B1 | +282.4% |
| Contains more Vitamin B2Vitamin B2 | +89.5% |
| Contains more Vitamin B6Vitamin B6 | +13.5% |
| Contains more FolateFolate | +160.3% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin K | 414.8µg | 350µg | 54% |
| Copper | 0.385mg | 0.137mg | 28% |
| Folate | 68µg | 177µg | 27% |
| Vitamin C | 18mg | 1.4mg | 18% |
| Vitamin A | 264µg | 116µg | 16% |
| Iron | 3.17mg | 2.29mg | 11% |
| Manganese | 1.148mg | 0.943mg | 9% |
| Vitamin B1 | 0.034mg | 0.13mg | 8% |
| Potassium | 295mg | 567mg | 8% |
| Magnesium | 64mg | 32mg | 8% |
| Calcium | 177mg | 117mg | 6% |
| Fiber | 1.6g | 3g | 6% |
| Vitamin B2 | 0.076mg | 0.144mg | 5% |
| Sodium | 4mg | 118mg | 5% |
| Vitamin E | 0.8mg | 5% | |
| Polyunsaturated fat | 0.389g | 3% | |
| Vitamin B6 | 0.155mg | 0.176mg | 2% |
| Choline | 11.4mg | 2% | |
| Vitamin B3 | 0.902mg | 0.531mg | 2% |
| Zinc | 0.81mg | 0.71mg | 1% |
| Selenium | 0.3µg | 1% | |
| Calories | 23kcal | 24kcal | 0% |
| Protein | 3.15g | 3.36g | 0% |
| Fats | 0.64g | 0.56g | 0% |
| Carbs | 2.65g | 3.02g | 0% |
| Net carbs | 1.05g | 0.02g | N/A |
| Sugar | 0.3g | N/A | |
| Phosphorus | 56mg | 54mg | 0% |
| Vitamin B5 | 0.209mg | 0.221mg | 0% |
| Saturated fat | 0.041g | 0% | |
| Monounsaturated fat | 0.088g | 0% | |
| Tryptophan | 0.039mg | 0% | |
| Threonine | 0.104mg | 0% | |
| Isoleucine | 0.104mg | 0% | |
| Leucine | 0.191mg | 0% | |
| Lysine | 0.11mg | 0% | |
| Methionine | 0.036mg | 0% | |
| Phenylalanine | 0.13mg | 0% | |
| Valine | 0.127mg | 0% | |
| Histidine | 0.051mg | 0% | |
| Fructose | 0.02g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.15 g
Fats:
0.64 g
Carbs:
2.65 g
Water:
92.06 g
Other:
1.5 g
Protein:
3.36 g
Fats:
0.56 g
Carbs:
3.02 g
Water:
91.4 g
Other:
1.66 g
| Contains more FatsFats | +14.3% |
| Contains more CarbsCarbs | +14% |
| Contains more OtherOther | +10.7% |
~equal in
Protein
~3.36g
~equal in
Water
~91.4g
