Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Basil vs. Vegetable — In-Depth Nutrition Comparison

Compare

How are basil and vegetable different?

  • Basil is richer in vitamin K, copper, manganese, iron, vitamin A, vitamin C, calcium, folate, and magnesium, while vegetable is higher in fiber.
  • Basil covers your daily need for vitamin K, 326% more than vegetable.
  • Basil contains 7 times more calcium than vegetable. Basil contains 177mg of calcium, while vegetable contains 25mg.

Basil, fresh and Vegetables, mixed, frozen, cooked, boiled, drained, without salt types were used in this article.

Infographic

Basil vs Vegetable infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Basil
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 46% 53% 26% 119% 128% 22% 24% 0.52% 150% 1.6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 7.5% 15% 31% 28% 13% 22% 4.6% 49% 1.6%
Contains more MagnesiumMagnesium +190.9%
Contains more CalciumCalcium +608%
Contains more PotassiumPotassium +74.6%
Contains more IronIron +286.6%
Contains more CopperCopper +363.9%
Contains more ZincZinc +65.3%
Contains less SodiumSodium -88.6%
Contains more ManganeseManganese +202.9%
~equal in Phosphorus ~51mg
~equal in Selenium ~0.3µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Basil
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 60% 88% 16% 0% 8.5% 18% 17% 13% 36% 0% 1037% 51% 6.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 71% 7.6% 0% 18% 28% 16% 9.1% 17% 0% 59% 14% 13%
Contains more Vitamin CVitamin C +462.5%
Contains more Vitamin AVitamin A +23.4%
Contains more Vitamin EVitamin E +110.5%
Contains more Vitamin B5Vitamin B5 +38.4%
Contains more Vitamin B6Vitamin B6 +109.5%
Contains more Vitamin KVitamin K +1665.1%
Contains more FolateFolate +257.9%
Contains more Vitamin B1Vitamin B1 +108.8%
Contains more Vitamin B2Vitamin B2 +57.9%
Contains more CholineCholine +111.4%
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~0.851mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Basil Vegetable DV% diff.
Vitamin K 414.8µg 23.5µg 326%
Copper 0.385mg 0.083mg 34%
Manganese 1.148mg 0.379mg 33%
Iron 3.17mg 0.82mg 29%
Vitamin C 18mg 3.2mg 16%
Calcium 177mg 25mg 15%
Folate 68µg 19µg 12%
Fiber 1.6g 4.4g 11%
Magnesium 64mg 22mg 10%
Vitamin B6 0.155mg 0.074mg 6%
Vitamin A 264µg 214µg 6%
Potassium 295mg 169mg 4%
Carbs 2.65g 13.09g 3%
Vitamin B2 0.076mg 0.12mg 3%
Zinc 0.81mg 0.49mg 3%
Vitamin E 0.8mg 0.38mg 3%
Vitamin B1 0.034mg 0.071mg 3%
Choline 11.4mg 24.1mg 2%
Polyunsaturated fat 0.389g 0.072g 2%
Calories 23kcal 65kcal 2%
Protein 3.15g 2.86g 1%
Sodium 4mg 35mg 1%
Phosphorus 56mg 51mg 1%
Fats 0.64g 0.15g 1%
Vitamin B5 0.209mg 0.151mg 1%
Net carbs 1.05g 8.69g N/A
Sugar 0.3g 3.12g N/A
Selenium 0.3µg 0.3µg 0%
Vitamin B3 0.902mg 0.851mg 0%
Saturated fat 0.041g 0.031g 0%
Monounsaturated fat 0.088g 0.01g 0%
Tryptophan 0.039mg 0.029mg 0%
Threonine 0.104mg 0.115mg 0%
Isoleucine 0.104mg 0.139mg 0%
Leucine 0.191mg 0.19mg 0%
Lysine 0.11mg 0.17mg 0%
Methionine 0.036mg 0.034mg 0%
Phenylalanine 0.13mg 0.12mg 0%
Valine 0.127mg 0.149mg 0%
Histidine 0.051mg 0.073mg 0%
Fructose 0.02g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Basil
4
3% 3% 92%
Protein: 3.15 g
Fats: 0.64 g
Carbs: 2.65 g
Water: 92.06 g
Other: 1.5 g
3% 13% 83%
Protein: 2.86 g
Fats: 0.15 g
Carbs: 13.09 g
Water: 83.23 g
Other: 0.67 g
Contains more FatsFats +326.7%
Contains more OtherOther +123.9%
Contains more CarbsCarbs +394%
~equal in Protein ~2.86g
~equal in Water ~83.23g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Basil
2
8% 17% 75%
Saturated fat: Sat. Fat 0.041 g
Monounsaturated fat: Mono. Fat 0.088 g
Polyunsaturated fat: Poly. Fat 0.389 g
27% 9% 64%
Saturated fat: Sat. Fat 0.031 g
Monounsaturated fat: Mono. Fat 0.01 g
Polyunsaturated fat: Poly. Fat 0.072 g
Contains more Mono. FatMonounsaturated fat +780%
Contains more Poly. FatPolyunsaturated fat +440.3%
Contains less Sat. FatSaturated fat -24.4%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Basil - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172232/nutrients
  2. Vegetable - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170472/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.