Bean raw vs. Blackberry — In-Depth Nutrition Comparison
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The main differences between bean raw and blackberries
- Blackberries contain less folate, copper, vitamin B1, iron, phosphorus, selenium, fiber, magnesium, potassium, and vitamin B6 than bean raw.
- Daily need coverage for folate for bean raw is 125% higher.
- Blackberries have 70 times less selenium than bean raw. Bean raw has 27.9µg of selenium, while blackberries have 0.4µg.
Food types used in this article are Beans, pinto, mature seeds, raw and Blackberries, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +780% |
| Contains more CalciumCalcium | +289.7% |
| Contains more PotassiumPotassium | +759.9% |
| Contains more IronIron | +717.7% |
| Contains more CopperCopper | +441.2% |
| Contains more ZincZinc | +330.2% |
| Contains more PhosphorusPhosphorus | +1768.2% |
| Contains more ManganeseManganese | +77.7% |
| Contains more SeleniumSelenium | +6875% |
| Contains less SodiumSodium | -91.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +3465% |
| Contains more Vitamin B2Vitamin B2 | +715.4% |
| Contains more Vitamin B3Vitamin B3 | +81.7% |
| Contains more Vitamin B5Vitamin B5 | +184.4% |
| Contains more Vitamin B6Vitamin B6 | +1480% |
| Contains more FolateFolate | +2000% |
| Contains more CholineCholine | +678.8% |
| Contains more Vitamin CVitamin C | +233.3% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +457.1% |
| Contains more Vitamin KVitamin K | +253.6% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Folate | 525µg | 25µg | 125% |
| Copper | 0.893mg | 0.165mg | 81% |
| Vitamin B1 | 0.713mg | 0.02mg | 58% |
| Phosphorus | 411mg | 22mg | 56% |
| Iron | 5.07mg | 0.62mg | 56% |
| Selenium | 27.9µg | 0.4µg | 50% |
| Fiber | 15.5g | 5.3g | 41% |
| Protein | 21.42g | 1.39g | 40% |
| Magnesium | 176mg | 20mg | 37% |
| Potassium | 1393mg | 162mg | 36% |
| Vitamin B6 | 0.474mg | 0.03mg | 34% |
| Manganese | 1.148mg | 0.646mg | 22% |
| Carbs | 62.55g | 9.61g | 18% |
| Vitamin C | 6.3mg | 21mg | 16% |
| Zinc | 2.28mg | 0.53mg | 16% |
| Calories | 347kcal | 43kcal | 15% |
| Vitamin B2 | 0.212mg | 0.026mg | 14% |
| Starch | 34.17g | 0g | 14% |
| Vitamin K | 5.6µg | 19.8µg | 12% |
| Choline | 66.2mg | 8.5mg | 10% |
| Vitamin B5 | 0.785mg | 0.276mg | 10% |
| Calcium | 113mg | 29mg | 8% |
| Vitamin E | 0.21mg | 1.17mg | 6% |
| Fructose | 0g | 2.4g | 3% |
| Vitamin B3 | 1.174mg | 0.646mg | 3% |
| Polyunsaturated fat | 0.407g | 0.28g | 1% |
| Vitamin A | 0µg | 11µg | 1% |
| Saturated fat | 0.235g | 0.014g | 1% |
| Fats | 1.23g | 0.49g | 1% |
| Net carbs | 47.05g | 4.31g | N/A |
| Sugar | 2.11g | 4.88g | N/A |
| Sodium | 12mg | 1mg | 0% |
| Monounsaturated fat | 0.229g | 0.047g | 0% |
| Tryptophan | 0.237mg | 0% | |
| Threonine | 0.81mg | 0% | |
| Isoleucine | 0.871mg | 0% | |
| Leucine | 1.558mg | 0% | |
| Lysine | 1.356mg | 0% | |
| Methionine | 0.259mg | 0% | |
| Phenylalanine | 1.095mg | 0% | |
| Valine | 0.998mg | 0% | |
| Histidine | 0.556mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
21.42 g
Fats:
1.23 g
Carbs:
62.55 g
Water:
11.33 g
Other:
3.47 g
Protein:
1.39 g
Fats:
0.49 g
Carbs:
9.61 g
Water:
88.15 g
Other:
0.36 g
| Contains more ProteinProtein | +1441% |
| Contains more FatsFats | +151% |
| Contains more CarbsCarbs | +550.9% |
| Contains more OtherOther | +863.9% |
| Contains more WaterWater | +678% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.235 g
Monounsaturated fat:
Mono. Fat
0.229 g
Polyunsaturated fat:
Poly. Fat
0.407 g
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0.047 g
Polyunsaturated fat:
Poly. Fat
0.28 g
| Contains more Mono. FatMonounsaturated fat | +387.2% |
| Contains more Poly. FatPolyunsaturated fat | +45.4% |
| Contains less Sat. FatSaturated fat | -94% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
34.17 g
Sucrose:
1.98 g
Glucose:
0.13 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.07 g
Glucose:
2.31 g
Fructose:
2.4 g
Lactose:
0 g
Maltose:
0.07 g
Galactose:
0.03 g
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +2728.6% |
| Contains more GlucoseGlucose | +1676.9% |
| Contains more FructoseFructose | +∞% |
| Contains more MaltoseMaltose | +∞% |
| Contains more GalactoseGalactose | +∞% |
~equal in
Lactose
~0g