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Bean raw vs. Veggie burger — In-Depth Nutrition Comparison

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How are bean raw and veggie burgers different?

  • Bean raw is higher in folate, copper, fiber, iron, potassium, phosphorus, and magnesium; however, veggie burgers are richer in vitamin B1 and vitamin B12.
  • Daily need coverage for vitamin B1 for veggie burgers is 162% higher.
  • Bean raw contains 4 times more copper than veggie burgers. While bean raw contains 0.893mg of copper, veggie burgers contain only 0.2mg.
  • Bean raw has less sodium.
  • Bean raw has a lower glycemic index (33) than veggie burgers (59).

Beans, pinto, mature seeds, raw and Veggie burgers or soyburgers, unprepared are the varieties used in this article.

Infographic

Bean raw vs Veggie burger infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 126% 34% 123% 190% 298% 62% 176% 1.6% 150% 152%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 40% 41% 29% 90% 67% 34% 88% 74% 124% 123%
Contains more MagnesiumMagnesium +214.3%
Contains more PotassiumPotassium +318.3%
Contains more IronIron +110.4%
Contains more CopperCopper +346.5%
Contains more ZincZinc +81%
Contains more PhosphorusPhosphorus +99.5%
Contains less SodiumSodium -97.9%
Contains more ManganeseManganese +20.7%
Contains more SeleniumSelenium +23.5%
Contains more CalciumCalcium +20.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 21% 0% 4.2% 0% 178% 49% 22% 47% 109% 0% 14% 394% 36%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 15% 0.33% 4.6% 0% 663% 56% 70% 17% 70% 251% 11% 93% 11%
Contains more Vitamin CVitamin C +40%
Contains more Vitamin B5Vitamin B5 +171.6%
Contains more Vitamin B6Vitamin B6 +56.4%
Contains more Vitamin KVitamin K +33.3%
Contains more FolateFolate +323.4%
Contains more CholineCholine +241.2%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +271.8%
Contains more Vitamin B2Vitamin B2 +15.1%
Contains more Vitamin B3Vitamin B3 +219.7%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin E ~0.23mg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Bean raw Veggie burger DV% diff.
Vitamin B1 0.713mg 2.651mg 162%
Folate 525µg 124µg 100%
Vitamin B12 0µg 2.01µg 84%
Copper 0.893mg 0.2mg 77%
Fiber 15.5g 4.9g 42%
Iron 5.07mg 2.41mg 33%
Potassium 1393mg 333mg 31%
Magnesium 176mg 56mg 29%
Phosphorus 411mg 206mg 29%
Sodium 12mg 569mg 24%
Carbs 62.55g 14.27g 16%
Vitamin B3 1.174mg 3.753mg 16%
Vitamin B6 0.474mg 0.303mg 13%
Starch 34.17g 5.78g 12%
Polyunsaturated fat 0.407g 2.023g 11%
Protein 21.42g 15.7g 11%
Selenium 27.9µg 22.6µg 10%
Vitamin B5 0.785mg 0.289mg 10%
Choline 66.2mg 19.4mg 9%
Calories 347kcal 177kcal 9%
Manganese 1.148mg 0.951mg 9%
Zinc 2.28mg 1.26mg 9%
Fats 1.23g 6.3g 8%
Saturated fat 0.235g 1.44g 5%
Monounsaturated fat 0.229g 1.778g 4%
Calcium 113mg 136mg 2%
Cholesterol 0mg 5mg 2%
Vitamin C 6.3mg 4.5mg 2%
Vitamin B2 0.212mg 0.244mg 2%
Vitamin K 5.6µg 4.2µg 1%
Net carbs 47.05g 9.37g N/A
Sugar 2.11g 1.07g N/A
Vitamin E 0.21mg 0.23mg 0%
Vitamin A 0µg 1µg 0%
Tryptophan 0.237mg 0.162mg 0%
Threonine 0.81mg 0.605mg 0%
Isoleucine 0.871mg 0.78mg 0%
Leucine 1.558mg 1.399mg 0%
Lysine 1.356mg 1.004mg 0%
Methionine 0.259mg 0.291mg 0%
Phenylalanine 1.095mg 0.885mg 0%
Valine 0.998mg 0.89mg 0%
Histidine 0.556mg 0.465mg 0%
Fructose 0g 0.13g 0%
Omega-3 - ALA 0.081g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
21% 63% 11% 3%
Protein: 21.42 g
Fats: 1.23 g
Carbs: 62.55 g
Water: 11.33 g
Other: 3.47 g
16% 6% 14% 61% 3%
Protein: 15.7 g
Fats: 6.3 g
Carbs: 14.27 g
Water: 61.21 g
Other: 2.52 g
Contains more ProteinProtein +36.4%
Contains more CarbsCarbs +338.3%
Contains more OtherOther +37.7%
Contains more FatsFats +412.2%
Contains more WaterWater +440.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 26% 47%
Saturated fat: Sat. Fat 0.235 g
Monounsaturated fat: Mono. Fat 0.229 g
Polyunsaturated fat: Poly. Fat 0.407 g
27% 34% 39%
Saturated fat: Sat. Fat 1.44 g
Monounsaturated fat: Mono. Fat 1.778 g
Polyunsaturated fat: Poly. Fat 2.023 g
Contains less Sat. FatSaturated fat -83.7%
Contains more Mono. FatMonounsaturated fat +676.4%
Contains more Poly. FatPolyunsaturated fat +397.1%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
94% 5%
Starch: 34.17 g
Sucrose: 1.98 g
Glucose: 0.13 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
84% 9% 4% 2%
Starch: 5.78 g
Sucrose: 0.62 g
Glucose: 0.26 g
Fructose: 0.13 g
Lactose: 0.06 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +491.2%
Contains more SucroseSucrose +219.4%
Contains more GlucoseGlucose +100%
Contains more FructoseFructose +∞%
Contains more LactoseLactose +∞%
~equal in Maltose ~0g
~equal in Galactose ~0g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Bean raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175199/nutrients
  2. Veggie burger - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174287/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.