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Beans vs. Kung Pao chicken — In-Depth Nutrition Comparison

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How are beans and kung Pao chicken different?

  • Beans have more fiber, copper, and vitamin B1; however, kung Pao chicken is richer in vitamin A, vitamin B3, vitamin K, vitamin B6, and selenium.
  • Kung Pao chicken covers your daily need for vitamin A, 24% more than beans.
  • Beans have 5 times more vitamin B1 than kung Pao chicken. Beans have 0.15mg of vitamin B1, while kung Pao chicken has 0.032mg.
  • Beans contain less sodium.
  • Kung Pao chicken has a higher glycemic index. The glycemic index of kung Pao chicken is 55, while the glycemic index of beans is 33.

Beans, baked, canned, no salt added and Restaurant, Chinese, kung pao chicken types were used in this article.

Infographic

Beans vs Kung Pao chicken infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Beans
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 15% 26% 11% 69% 38% 45% 0.13% 0% 25%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 6% 19% 29% 24% 20% 40% 52% 33% 44%
Contains more MagnesiumMagnesium +33.3%
Contains more CalciumCalcium +150%
Contains more PotassiumPotassium +35.8%
Contains more CopperCopper +182.2%
Contains more ZincZinc +89.2%
Contains less SodiumSodium -99.8%
Contains more IronIron +162.1%
Contains more SeleniumSelenium +80%
~equal in Phosphorus ~94mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Beans
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 1.7% 3% 0% 38% 14% 8.1% 0% 30% 0% 2% 18% 17%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 24% 22% 20% 0% 8% 13% 52% 30% 56% 14% 34% 12% 20%
Contains more Vitamin B1Vitamin B1 +368.8%
Contains more FolateFolate +50%
Contains more Vitamin CVitamin C +129%
Contains more Vitamin AVitamin A +1200%
Contains more Vitamin EVitamin E +580%
Contains more Vitamin B3Vitamin B3 +541.2%
Contains more Vitamin B6Vitamin B6 +86.9%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +1600%
Contains more CholineCholine +21.4%
~equal in Vitamin D ~0µg
~equal in Vitamin B2 ~0.055mg

All nutrients comparison - raw data values

Nutrient Beans Kung Pao chicken DV% diff.
Polyunsaturated fat 0.172g 3.02g 19%
Sodium 1mg 402mg 17%
Fiber 5.5g 1.5g 16%
Vitamin B3 0.43mg 2.757mg 15%
Copper 0.206mg 0.073mg 15%
Vitamin K 0.8µg 13.6µg 11%
Manganese 0.256mg 11%
Fats 0.4g 6.98g 10%
Protein 4.8g 9.76g 10%
Vitamin B5 0.5mg 10%
Vitamin B1 0.15mg 0.032mg 10%
Vitamin B6 0.13mg 0.243mg 9%
Cholesterol 0mg 26mg 9%
Vitamin A 5µg 65µg 7%
Selenium 4.5µg 8.1µg 7%
Iron 0.29mg 0.76mg 6%
Vitamin E 0.15mg 1.02mg 6%
Zinc 1.4mg 0.74mg 6%
Saturated fat 0.103g 1.352g 6%
Monounsaturated fat 0.035g 2.173g 5%
Carbs 20.49g 6.87g 5%
Vitamin B12 0µg 0.11µg 5%
Vitamin C 3.1mg 7.1mg 4%
Calcium 50mg 20mg 3%
Potassium 296mg 218mg 2%
Folate 24µg 16µg 2%
Magnesium 32mg 24mg 2%
Choline 30.8mg 37.4mg 1%
Fructose 0.54g 1%
Calories 105kcal 129kcal 1%
Phosphorus 104mg 94mg 1%
Starch 2.53g 1%
Net carbs 14.99g 5.37g N/A
Sugar 7.78g 3.03g N/A
Vitamin B2 0.06mg 0.055mg 0%
Trans fat 0g 0.034g N/A
Tryptophan 0.118mg 0%
Threonine 0.407mg 0%
Isoleucine 0.431mg 0%
Leucine 0.775mg 0%
Lysine 0.449mg 0%
Methionine 0.24mg 0%
Phenylalanine 0.402mg 0%
Valine 0.47mg 0%
Histidine 0.265mg 0%
Omega-3 - EPA 0g 0.003g N/A
Omega-3 - DHA 0g 0.003g N/A
Omega-3 - ALA 0.244g N/A
Omega-3 - DPA 0g 0.004g N/A
Omega-6 - Gamma-linoleic acid 0.002g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.005g N/A
Omega-6 - Eicosadienoic acid 0.005g N/A
Omega-6 - Linoleic acid 2.688g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Beans
2
5% 20% 73% 2%
Protein: 4.8 g
Fats: 0.4 g
Carbs: 20.49 g
Water: 72.6 g
Other: 1.71 g
10% 7% 7% 75%
Protein: 9.76 g
Fats: 6.98 g
Carbs: 6.87 g
Water: 74.78 g
Other: 1.61 g
Contains more CarbsCarbs +198.3%
Contains more ProteinProtein +103.3%
Contains more FatsFats +1645%
~equal in Water ~74.78g
~equal in Other ~1.61g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Beans
1
33% 11% 55%
Saturated fat: Sat. Fat 0.103 g
Monounsaturated fat: Mono. Fat 0.035 g
Polyunsaturated fat: Poly. Fat 0.172 g
21% 33% 46%
Saturated fat: Sat. Fat 1.352 g
Monounsaturated fat: Mono. Fat 2.173 g
Polyunsaturated fat: Poly. Fat 3.02 g
Contains less Sat. FatSaturated fat -92.4%
Contains more Mono. FatMonounsaturated fat +6108.6%
Contains more Poly. FatPolyunsaturated fat +1655.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168128/nutrients
  2. Kung Pao chicken - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167676/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.