Beans vs. Lobster Raw — In-Depth Nutrition Comparison
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What are the main differences between beans and lobster Raw?
- Beans are richer in fiber and vitamin B1, while lobster Raw is higher in copper, selenium, vitamin B12, zinc, phosphorus, and vitamin B3.
- Lobster Raw's daily need coverage for copper is 127% higher.
- Beans are lower in sodium.
- Beans have a higher glycemic index (33) than lobster Raw (0).
We used Beans, baked, canned, no salt added and Crustaceans, lobster, northern, raw types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +48% |
Contains more IronIron | +11.5% |
Contains less SodiumSodium | -99.8% |
Contains more MagnesiumMagnesium | +18.8% |
Contains more CalciumCalcium | +68% |
Contains more CopperCopper | +554.9% |
Contains more ZincZinc | +152.1% |
Contains more PhosphorusPhosphorus | +54.8% |
Contains more SeleniumSelenium | +1313.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +400% |
Contains more Vitamin B1Vitamin B1 | +650% |
Contains more Vitamin B2Vitamin B2 | +328.6% |
Contains more Vitamin B6Vitamin B6 | +25% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +140% |
Contains more Vitamin EVitamin E | +480% |
Contains more Vitamin B3Vitamin B3 | +270% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more CholineCholine | +128.2% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Copper | 0.206mg | 1.349mg | 127% |
Selenium | 4.5µg | 63.6µg | 107% |
Vitamin B12 | 0µg | 1.25µg | 52% |
Cholesterol | 0mg | 127mg | 42% |
Vitamin B5 | 1.449mg | 29% | |
Protein | 4.8g | 16.52g | 23% |
Fiber | 5.5g | 0g | 22% |
Zinc | 1.4mg | 3.53mg | 19% |
Sodium | 1mg | 423mg | 18% |
Vitamin B1 | 0.15mg | 0.02mg | 11% |
Phosphorus | 104mg | 161mg | 8% |
Vitamin B3 | 0.43mg | 1.591mg | 7% |
Choline | 30.8mg | 70.3mg | 7% |
Carbs | 20.49g | 0g | 7% |
Vitamin E | 0.15mg | 0.87mg | 5% |
Vitamin B2 | 0.06mg | 0.014mg | 4% |
Folate | 24µg | 10µg | 4% |
Potassium | 296mg | 200mg | 3% |
Calcium | 50mg | 84mg | 3% |
Vitamin C | 3.1mg | 0mg | 3% |
Manganese | 0.056mg | 2% | |
Vitamin B6 | 0.13mg | 0.104mg | 2% |
Vitamin K | 0.8µg | 0µg | 1% |
Polyunsaturated fat | 0.172g | 0.296g | 1% |
Calories | 105kcal | 77kcal | 1% |
Magnesium | 32mg | 38mg | 1% |
Fats | 0.4g | 0.75g | 1% |
Net carbs | 14.99g | 0g | N/A |
Vitamin D | 0IU | 1IU | 0% |
Iron | 0.29mg | 0.26mg | 0% |
Sugar | 7.78g | 0g | N/A |
Vitamin A | 5µg | 1µg | 0% |
Trans fat | 0g | 0.011g | N/A |
Saturated fat | 0.103g | 0.181g | 0% |
Monounsaturated fat | 0.035g | 0.22g | 0% |
Tryptophan | 0.215mg | 0% | |
Threonine | 0.654mg | 0% | |
Isoleucine | 0.723mg | 0% | |
Leucine | 1.197mg | 0% | |
Lysine | 1.24mg | 0% | |
Methionine | 0.413mg | 0% | |
Phenylalanine | 0.68mg | 0% | |
Valine | 0.741mg | 0% | |
Histidine | 0.413mg | 0% | |
Omega-3 - EPA | 0g | 0.102g | N/A |
Omega-3 - DHA | 0g | 0.068g | N/A |
Omega-3 - DPA | 0g | 0.006g | N/A |
Omega-6 - Eicosadienoic acid | 0.006g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.8 g
Fats:
0.4 g
Carbs:
20.49 g
Water:
72.6 g
Other:
1.71 g
Protein:
16.52 g
Fats:
0.75 g
Carbs:
0 g
Water:
80.95 g
Other:
1.78 g
Contains more CarbsCarbs | +∞% |
Contains more ProteinProtein | +244.2% |
Contains more FatsFats | +87.5% |
Contains more WaterWater | +11.5% |
~equal in
Other
~1.78g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.103 g
Monounsaturated fat:
Mono. Fat
0.035 g
Polyunsaturated fat:
Poly. Fat
0.172 g
Saturated fat:
Sat. Fat
0.181 g
Monounsaturated fat:
Mono. Fat
0.22 g
Polyunsaturated fat:
Poly. Fat
0.296 g
Contains less Sat. FatSaturated fat | -43.1% |
Contains more Mono. FatMonounsaturated fat | +528.6% |
Contains more Poly. FatPolyunsaturated fat | +72.1% |