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Beans, kidney, all types, mature seeds, canned vs. Beans, baked, canned, plain or vegetarian — In-Depth Nutrition Comparison

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A recap on differences between beans, kidney, all types, mature seeds, canned and beans, baked, canned, plain or vegetarian

  • Beans, kidney, all types, mature seeds, canned is higher in folate, yet beans, baked, canned, plain or vegetarian is higher in zinc and selenium.
  • Beans, baked, canned, plain or vegetarian covers your daily zinc needs 17% more than beans, kidney, all types, mature seeds, canned.
  • Beans, kidney, all types, mature seeds, canned contains 3 times more folate than beans, baked, canned, plain or vegetarian. While beans, kidney, all types, mature seeds, canned contains 36µg of folate, beans, baked, canned, plain or vegetarian contains only 12µg.
  • The amount of sugar in beans, kidney, all types, mature seeds, canned is lower.

Food varieties used in this article are Beans, kidney, all types, mature seeds, canned and Beans, baked, canned, plain or vegetarian.

Infographic

Beans, kidney, all types, mature seeds, canned vs Beans, baked, canned, plain or vegetarian infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 10% 21% 44% 45% 13% 39% 39% 22% 4.9%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 10% 20% 45% 48% 62% 32% 45% 14% 27%
Contains more PhosphorusPhosphorus +21.6%
Contains less SodiumSodium -13.7%
Contains more ManganeseManganese +54.1%
Contains more ZincZinc +395.7%
Contains more SeleniumSelenium +455.6%
~equal in Magnesium ~27mg
~equal in Calcium ~34mg
~equal in Potassium ~224mg
~equal in Iron ~1.19mg
~equal in Copper ~0.145mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 4% 0% 0.4% 0% 29% 12% 7.7% 8.3% 17% 0% 10% 27% 19%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.7% 3% 0% 24% 9% 8% 13% 19% 0% 2% 9% 17%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +20.8%
Contains more Vitamin B2Vitamin B2 +30.8%
Contains more Vitamin KVitamin K +412.5%
Contains more FolateFolate +200%
Contains more Vitamin EVitamin E +650%
Contains more Vitamin B5Vitamin B5 +56.5%
Contains more Vitamin B6Vitamin B6 +13.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~0.428mg
~equal in Vitamin B12 ~0µg
~equal in Choline ~31.5mg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 15% 78%
Protein: 5.22 g
Fats: 0.6 g
Carbs: 14.5 g
Water: 78.04 g
Other: 1.64 g
5% 21% 72% 2%
Protein: 4.75 g
Fats: 0.37 g
Carbs: 21.14 g
Water: 72 g
Other: 1.74 g
Contains more FatsFats +62.2%
Contains more CarbsCarbs +45.8%
~equal in Protein ~4.75g
~equal in Water ~72g
~equal in Other ~1.74g

Fat Type Comparison

Fat type breakdown side-by-side comparison
18% 49% 33%
Saturated fat: Sat. Fat 0.141 g
Monounsaturated fat: Mono. Fat 0.382 g
Polyunsaturated fat: Poly. Fat 0.263 g
25% 33% 42%
Saturated fat: Sat. Fat 0.071 g
Monounsaturated fat: Mono. Fat 0.095 g
Polyunsaturated fat: Poly. Fat 0.121 g
Contains more Mono. FatMonounsaturated fat +302.1%
Contains more Poly. FatPolyunsaturated fat +117.4%
Contains less Sat. FatSaturated fat -49.6%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
83% 17%
Starch: 8.9 g
Sucrose: 1.85 g
Glucose: 0 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
48% 31% 10% 10%
Starch: 7.38 g
Sucrose: 4.8 g
Glucose: 1.59 g
Fructose: 1.56 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +20.6%
Contains more SucroseSucrose +159.5%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Beans, kidney, all types, mature seeds, canned Beans, baked, canned, plain or vegetarian
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated fat ok
Lower in Cholesterol Equal
Lower in Glycemic Index Equal
Lower in price Equal
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Beans, kidney, all types, mature seeds, canned Beans, baked, canned, plain or vegetarian DV% diff.
Zinc 0.46mg 2.28mg 17%
Selenium 0.9µg 5µg 7%
Folate 36µg 12µg 6%
Vitamin K 4.1µg 0.8µg 3%
Manganese 0.168mg 0.109mg 3%
Phosphorus 90mg 74mg 2%
Vitamin B5 0.138mg 0.216mg 2%
Vitamin B1 0.116mg 0.096mg 2%
Carbs 14.5g 21.14g 2%
Fructose 0g 1.56g 2%
Sodium 296mg 343mg 2%
Choline 34.9mg 31.5mg 1%
Vitamin B6 0.074mg 0.084mg 1%
Vitamin B2 0.051mg 0.039mg 1%
Protein 5.22g 4.75g 1%
Monounsaturated fat 0.382g 0.095g 1%
Polyunsaturated fat 0.263g 0.121g 1%
Calories 84kcal 94kcal 1%
Vitamin E 0.02mg 0.15mg 1%
Vitamin A 5µg 1%
Starch 8.9g 7.38g 1%
Copper 0.135mg 0.145mg 1%
Fiber 4.3g 4.1g 1%
Vitamin C 1.2mg 0mg 1%
Fats 0.6g 0.37g 0%
Net carbs 10.2g 17.04g N/A
Magnesium 27mg 27mg 0%
Calcium 34mg 34mg 0%
Potassium 237mg 224mg 0%
Iron 1.17mg 1.19mg 0%
Sugar 1.85g 7.96g N/A
Vitamin B3 0.411mg 0.428mg 0%
Saturated fat 0.141g 0.071g 0%
Tryptophan 0.063mg 0.051mg 0%
Threonine 0.193mg 0.149mg 0%
Isoleucine 0.248mg 0.226mg 0%
Leucine 0.445mg 0.405mg 0%
Lysine 0.367mg 0.298mg 0%
Methionine 0.068mg 0.047mg 0%
Phenylalanine 0.309mg 0.267mg 0%
Valine 0.302mg 0.26mg 0%
Histidine 0.144mg 0.132mg 0%
Omega-3 - ALA 0.075g 0.051g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Beans, kidney, all types, mature seeds, canned Beans, baked, canned, plain or vegetarian
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet Equal

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
10%
Beans, kidney, all types, mature seeds, canned
8%
Beans, baked, canned, plain or vegetarian
Minerals Daily Need Coverage Score
26%
Beans, kidney, all types, mature seeds, canned
32%
Beans, baked, canned, plain or vegetarian

Comparison summary

Which food is lower in Sugar?
Beans, kidney, all types, mature seeds, canned
Beans, kidney, all types, mature seeds, canned is lower in Sugar (difference - 6.11g)
Which food contains less Sodium?
Beans, kidney, all types, mature seeds, canned
Beans, kidney, all types, mature seeds, canned contains less Sodium (difference - 47mg)
Which food is lower in Saturated fat?
Beans, baked, canned, plain or vegetarian
Beans, baked, canned, plain or vegetarian is lower in Saturated fat (difference - 0.07g)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beans, kidney, all types, mature seeds, canned - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173741/nutrients
  2. Beans, baked, canned, plain or vegetarian - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175182/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.