Kidney beans raw vs. Beef Stroganoff — In-Depth Nutrition Comparison
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What are the differences between kidney beans raw and beef Stroganoff?
- Kidney beans raw is higher in fiber, copper, iron, folate, phosphorus, vitamin B1, potassium, magnesium, and vitamin B6, yet beef Stroganoff is higher in vitamin K.
- Kidney beans raw's daily need coverage for fiber is 97% more.
- Kidney beans raw has 70 times more magnesium than beef Stroganoff. While kidney beans raw has 140mg of magnesium, beef Stroganoff has only 2mg.
- The glycemic index of kidney beans raw is lower.
We used Beans, kidney, all types, mature seeds, raw and Soup, beef stroganoff, canned, chunky style, ready-to-serve types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +6900% |
Contains more CalciumCalcium | +615% |
Contains more PotassiumPotassium | +904.3% |
Contains more IronIron | +831.8% |
Contains more CopperCopper | +858% |
Contains more ZincZinc | +153.6% |
Contains more PhosphorusPhosphorus | +714% |
Contains less SodiumSodium | -94.5% |
Contains more ManganeseManganese | +∞% |
Contains more SeleniumSelenium | +137.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B1Vitamin B1 | +1222.5% |
Contains more Vitamin B2Vitamin B2 | +143.3% |
Contains more Vitamin B3Vitamin B3 | +1960% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B6Vitamin B6 | +561.7% |
Contains more FolateFolate | +488.1% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +86.4% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin KVitamin K | +441.1% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Fiber | 24.9g | 0.6g | 97% |
Copper | 0.958mg | 0.1mg | 95% |
Iron | 8.2mg | 0.88mg | 92% |
Folate | 394µg | 67µg | 82% |
Vitamin K | 19µg | 102.8µg | 70% |
Phosphorus | 407mg | 50mg | 51% |
Manganese | 1.021mg | 44% | |
Vitamin B1 | 0.529mg | 0.04mg | 41% |
Potassium | 1406mg | 140mg | 37% |
Protein | 23.58g | 5.1g | 37% |
Magnesium | 140mg | 2mg | 33% |
Vitamin B6 | 0.397mg | 0.06mg | 26% |
Sodium | 24mg | 435mg | 18% |
Carbs | 60.01g | 9g | 17% |
Vitamin B5 | 0.78mg | 16% | |
Zinc | 2.79mg | 1.1mg | 15% |
Vitamin B3 | 2.06mg | 0.1mg | 12% |
Calories | 333kcal | 98kcal | 12% |
Calcium | 143mg | 20mg | 12% |
Vitamin B12 | 0µg | 0.26µg | 11% |
Saturated fat | 0.12g | 2.324g | 10% |
Vitamin B2 | 0.219mg | 0.09mg | 10% |
Vitamin A | 0µg | 84µg | 9% |
Selenium | 3.2µg | 7.6µg | 8% |
Cholesterol | 0mg | 21mg | 7% |
Fats | 0.83g | 4.6g | 6% |
Vitamin C | 4.5mg | 0mg | 5% |
Monounsaturated fat | 0.064g | 1.556g | 4% |
Choline | 18mg | 3% | |
Polyunsaturated fat | 0.457g | 0.246g | 1% |
Vitamin E | 0.22mg | 0.41mg | 1% |
Net carbs | 35.11g | 8.4g | N/A |
Sugar | 2.23g | 1.68g | N/A |
Tryptophan | 0.279mg | 0% | |
Threonine | 0.992mg | 0% | |
Isoleucine | 1.041mg | 0% | |
Leucine | 1.882mg | 0% | |
Lysine | 1.618mg | 0% | |
Methionine | 0.355mg | 0% | |
Phenylalanine | 1.275mg | 0% | |
Valine | 1.233mg | 0% | |
Histidine | 0.656mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.58 g
Fats:
0.83 g
Carbs:
60.01 g
Water:
11.75 g
Other:
3.83 g
Protein:
5.1 g
Fats:
4.6 g
Carbs:
9 g
Water:
79.9 g
Other:
1.4 g
Contains more ProteinProtein | +362.4% |
Contains more CarbsCarbs | +566.8% |
Contains more OtherOther | +173.6% |
Contains more FatsFats | +454.2% |
Contains more WaterWater | +580% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.12 g
Monounsaturated fat:
Mono. Fat
0.064 g
Polyunsaturated fat:
Poly. Fat
0.457 g
Saturated fat:
Sat. Fat
2.324 g
Monounsaturated fat:
Mono. Fat
1.556 g
Polyunsaturated fat:
Poly. Fat
0.246 g
Contains less Sat. FatSaturated fat | -94.8% |
Contains more Poly. FatPolyunsaturated fat | +85.8% |
Contains more Mono. FatMonounsaturated fat | +2331.3% |