Kidney beans raw vs. Chinese cuisine — In-Depth Nutrition Comparison
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Significant differences between kidney beans raw and chinese cuisine
- Kidney beans raw has more copper, fiber, iron, folate, phosphorus, vitamin B1, manganese, potassium, and magnesium; however, chinese cuisine is richer in vitamin K.
- Kidney beans raw covers your daily copper needs 101% more than chinese cuisine.
- Chinese cuisine has 17 times less fiber than kidney beans raw. Kidney beans raw has 24.9g of fiber, while chinese cuisine has 1.5g.
- Chinese cuisine has a higher glycemic index. The glycemic index of chinese cuisine is 60, while the glycemic index of kidney beans raw is 22.
Specific food types used in this comparison are Beans, kidney, all types, mature seeds, raw and Restaurant, Chinese, beef and vegetables.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +833.3% |
| Contains more CalciumCalcium | +550% |
| Contains more PotassiumPotassium | +589.2% |
| Contains more IronIron | +638.7% |
| Contains more CopperCopper | +1855.1% |
| Contains more ZincZinc | +86% |
| Contains more PhosphorusPhosphorus | +435.5% |
| Contains less SodiumSodium | -94.1% |
| Contains more ManganeseManganese | +594.6% |
| Contains more SeleniumSelenium | +109.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +1503% |
| Contains more Vitamin B2Vitamin B2 | +298.2% |
| Contains more Vitamin B3Vitamin B3 | +56.1% |
| Contains more Vitamin B5Vitamin B5 | +76.1% |
| Contains more Vitamin B6Vitamin B6 | +146.6% |
| Contains more FolateFolate | +775.6% |
| Contains more Vitamin CVitamin C | +157.8% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +272.7% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +170% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.58 g
Fats:
0.83 g
Carbs:
60.01 g
Water:
11.75 g
Other:
3.83 g
Protein:
7.08 g
Fats:
5.3 g
Carbs:
7.29 g
Water:
78.82 g
Other:
1.51 g
| Contains more ProteinProtein | +233.1% |
| Contains more CarbsCarbs | +723.2% |
| Contains more OtherOther | +153.6% |
| Contains more FatsFats | +538.6% |
| Contains more WaterWater | +570.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.12 g
Monounsaturated fat:
Mono. Fat
0.064 g
Polyunsaturated fat:
Poly. Fat
0.457 g
Saturated fat:
Sat. Fat
0.978 g
Monounsaturated fat:
Mono. Fat
1.217 g
Polyunsaturated fat:
Poly. Fat
2.13 g
| Contains less Sat. FatSaturated fat | -87.7% |
| Contains more Mono. FatMonounsaturated fat | +1801.6% |
| Contains more Poly. FatPolyunsaturated fat | +366.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in price |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Copper | 0.958mg | 0.049mg | 101% |
| Fiber | 24.9g | 1.5g | 94% |
| Iron | 8.2mg | 1.11mg | 89% |
| Folate | 394µg | 45µg | 87% |
| Phosphorus | 407mg | 76mg | 47% |
| Vitamin B1 | 0.529mg | 0.033mg | 41% |
| Manganese | 1.021mg | 0.147mg | 38% |
| Potassium | 1406mg | 204mg | 35% |
| Protein | 23.58g | 7.08g | 33% |
| Magnesium | 140mg | 15mg | 30% |
| Vitamin K | 19µg | 51.3µg | 27% |
| Vitamin B12 | 0µg | 0.48µg | 20% |
| Vitamin B6 | 0.397mg | 0.161mg | 18% |
| Carbs | 60.01g | 7.29g | 18% |
| Sodium | 24mg | 409mg | 17% |
| Vitamin B2 | 0.219mg | 0.055mg | 13% |
| Calcium | 143mg | 22mg | 12% |
| Zinc | 2.79mg | 1.5mg | 12% |
| Polyunsaturated fat | 0.457g | 2.13g | 11% |
| Calories | 333kcal | 105kcal | 11% |
| Vitamin C | 4.5mg | 11.6mg | 8% |
| Vitamin B5 | 0.78mg | 0.443mg | 7% |
| Fats | 0.83g | 5.3g | 7% |
| Vitamin A | 0µg | 63µg | 7% |
| Selenium | 3.2µg | 6.7µg | 6% |
| Choline | 34.5mg | 6% | |
| Cholesterol | 0mg | 14mg | 5% |
| Vitamin B3 | 2.06mg | 1.32mg | 5% |
| Saturated fat | 0.12g | 0.978g | 4% |
| Vitamin E | 0.22mg | 0.82mg | 4% |
| Monounsaturated fat | 0.064g | 1.217g | 3% |
| Starch | 1.82g | 1% | |
| Fructose | 0.55g | 1% | |
| Vitamin D | 0µg | 0.1µg | 1% |
| Net carbs | 35.11g | 5.79g | N/A |
| Vitamin D | 0IU | 3IU | 0% |
| Sugar | 2.23g | 2.41g | N/A |
| Trans fat | 0g | 0.058g | N/A |
| Tryptophan | 0.279mg | 0.083mg | 0% |
| Threonine | 0.992mg | 0.313mg | 0% |
| Isoleucine | 1.041mg | 0.314mg | 0% |
| Leucine | 1.882mg | 0.525mg | 0% |
| Lysine | 1.618mg | 0.552mg | 0% |
| Methionine | 0.355mg | 0.158mg | 0% |
| Phenylalanine | 1.275mg | 0.317mg | 0% |
| Valine | 1.233mg | 0.327mg | 0% |
| Histidine | 0.656mg | 0.207mg | 0% |
| Omega-3 - EPA | 0g | 0.004g | N/A |
| Omega-3 - DHA | 0g | 0.001g | N/A |
| Omega-3 - ALA | 0.264g | N/A | |
| Omega-3 - DPA | 0.005g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.001g | N/A | |
| Omega-6 - Dihomo-gamma-linoleic acid | 0.004g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
| Omega-6 - Linoleic acid | 1.803g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
56%
33%
Minerals Daily Need Coverage Score
130%
28%
Comparison summary
Which food is lower in Cholesterol?
Kidney beans raw is lower in Cholesterol (difference - 14mg)
Which food is lower in Sugar?
Kidney beans raw is lower in Sugar (difference - 0.18g)
Which food contains less Sodium?
Kidney beans raw contains less Sodium (difference - 385mg)
Which food is lower in Saturated fat?
Kidney beans raw is lower in Saturated fat (difference - 0.858g)
Which food is lower in glycemic index?
Kidney beans raw is lower in glycemic index (difference - 38)
Which food is richer in minerals?
Kidney beans raw is relatively richer in minerals
Which food is cheaper?
Chinese cuisine is cheaper (difference - $1.2)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.