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Kidney beans raw vs. Soup beans — In-Depth Nutrition Comparison

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The main differences between kidney beans raw and soup beans

  • Kidney beans raw is richer in folate, copper, iron, fiber, phosphorus, vitamin B1, potassium, manganese, and magnesium, yet soup beans are richer in vitamin A.
  • Daily need coverage for folate for kidney beans raw is 96% higher.
  • Kidney beans raw contains 9 times more vitamin B1 than soup beans. Kidney beans raw contains 0.529mg of vitamin B1, while soup beans contain 0.06mg.
  • Kidney beans raw has a lower glycemic index than soup beans.

Food types used in this article are Beans, kidney, all types, mature seeds, raw and Soup, bean with ham, canned, chunky, ready-to-serve.

Infographic

Kidney beans raw vs Soup beans infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 100% 43% 124% 308% 319% 76% 174% 3.1% 133% 17%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 9.6% 15% 50% 53% 12% 25% 52% 38% 38%
Contains more MagnesiumMagnesium +636.8%
Contains more CalciumCalcium +346.9%
Contains more PotassiumPotassium +703.4%
Contains more IronIron +516.5%
Contains more CopperCopper +498.8%
Contains more ZincZinc +534.1%
Contains more PhosphorusPhosphorus +589.8%
Contains less SodiumSodium -94%
Contains more ManganeseManganese +252.1%
Contains more SeleniumSelenium +115.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 15% 0% 4.4% 0% 132% 51% 39% 47% 92% 0% 48% 296% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6% 27% 0% 0% 15% 14% 13% 2.4% 12% 3.8% 0% 9% 0%
Contains more Vitamin CVitamin C +150%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +781.7%
Contains more Vitamin B2Vitamin B2 +265%
Contains more Vitamin B3Vitamin B3 +194.3%
Contains more Vitamin B5Vitamin B5 +1850%
Contains more Vitamin B6Vitamin B6 +694%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +3183.3%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Kidney beans raw Soup beans DV% diff.
Folate 394µg 12µg 96%
Copper 0.958mg 0.16mg 89%
Iron 8.2mg 1.33mg 86%
Fiber 24.9g 4.6g 81%
Phosphorus 407mg 59mg 50%
Vitamin B1 0.529mg 0.06mg 39%
Protein 23.58g 5.19g 37%
Potassium 1406mg 175mg 36%
Manganese 1.021mg 0.29mg 32%
Magnesium 140mg 19mg 29%
Vitamin B6 0.397mg 0.05mg 27%
Zinc 2.79mg 0.44mg 21%
Carbs 60.01g 11.16g 16%
Vitamin K 19µg 16%
Sodium 24mg 400mg 16%
Vitamin B5 0.78mg 0.04mg 15%
Vitamin B2 0.219mg 0.06mg 12%
Calories 333kcal 95kcal 12%
Calcium 143mg 32mg 11%
Vitamin B3 2.06mg 0.7mg 9%
Vitamin A 0µg 81µg 9%
Selenium 3.2µg 6.9µg 7%
Saturated fat 0.12g 1.37g 6%
Fats 0.83g 3.5g 4%
Monounsaturated fat 0.064g 1.58g 4%
Cholesterol 0mg 9mg 3%
Vitamin C 4.5mg 1.8mg 3%
Vitamin E 0.22mg 1%
Vitamin B12 0µg 0.03µg 1%
Net carbs 35.11g 6.56g N/A
Sugar 2.23g N/A
Polyunsaturated fat 0.457g 0.39g 0%
Tryptophan 0.279mg 0%
Threonine 0.992mg 0%
Isoleucine 1.041mg 0%
Leucine 1.882mg 0%
Lysine 1.618mg 0%
Methionine 0.355mg 0%
Phenylalanine 1.275mg 0%
Valine 1.233mg 0%
Histidine 0.656mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 60% 12% 4%
Protein: 23.58 g
Fats: 0.83 g
Carbs: 60.01 g
Water: 11.75 g
Other: 3.83 g
5% 4% 11% 79%
Protein: 5.19 g
Fats: 3.5 g
Carbs: 11.16 g
Water: 78.63 g
Other: 1.52 g
Contains more ProteinProtein +354.3%
Contains more CarbsCarbs +437.7%
Contains more OtherOther +152%
Contains more FatsFats +321.7%
Contains more WaterWater +569.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 10% 71%
Saturated fat: Sat. Fat 0.12 g
Monounsaturated fat: Mono. Fat 0.064 g
Polyunsaturated fat: Poly. Fat 0.457 g
41% 47% 12%
Saturated fat: Sat. Fat 1.37 g
Monounsaturated fat: Mono. Fat 1.58 g
Polyunsaturated fat: Poly. Fat 0.39 g
Contains less Sat. FatSaturated fat -91.2%
Contains more Poly. FatPolyunsaturated fat +17.2%
Contains more Mono. FatMonounsaturated fat +2368.8%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Kidney beans raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175193/nutrients
  2. Soup beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171144/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.