Green bean raw vs. Chicory — In-Depth Nutrition Comparison
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Summary of differences between green bean raw and chicory
- The amount of vitamin A, vitamin C, iron, vitamin B6, vitamin B2, and manganese in green bean raw is higher than in chicory.
- Green bean raw covers your daily need for vitamin A, 13% more than chicory.
- Green bean raw contains 5 times more vitamin B3 than chicory. While green bean raw contains 0.734mg of vitamin B3, chicory contains only 0.16mg.
- Chicory has a lower glycemic index. The glycemic index of chicory is 0, while the glycemic index of green bean raw is 20.
These are the specific foods used in this comparison Beans, snap, green, raw and Chicory, witloof, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +150% |
| Contains more CalciumCalcium | +94.7% |
| Contains more IronIron | +329.2% |
| Contains more CopperCopper | +35.3% |
| Contains more ZincZinc | +50% |
| Contains more PhosphorusPhosphorus | +46.2% |
| Contains more ManganeseManganese | +116% |
| Contains more SeleniumSelenium | +200% |
| Contains less SodiumSodium | -66.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +335.7% |
| Contains more Vitamin AVitamin A | +3400% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +32.3% |
| Contains more Vitamin B2Vitamin B2 | +285.2% |
| Contains more Vitamin B3Vitamin B3 | +358.8% |
| Contains more Vitamin B5Vitamin B5 | +55.2% |
| Contains more Vitamin B6Vitamin B6 | +235.7% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +12.1% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin K | 43µg | 36% | |
| Vitamin C | 12.2mg | 2.8mg | 10% |
| Iron | 1.03mg | 0.24mg | 10% |
| Vitamin B6 | 0.141mg | 0.042mg | 8% |
| Vitamin B2 | 0.104mg | 0.027mg | 6% |
| Manganese | 0.216mg | 0.1mg | 5% |
| Magnesium | 25mg | 10mg | 4% |
| Vitamin A | 35µg | 1µg | 4% |
| Vitamin B3 | 0.734mg | 0.16mg | 4% |
| Vitamin E | 0.41mg | 3% | |
| Choline | 15.3mg | 3% | |
| Protein | 1.83g | 0.9g | 2% |
| Calcium | 37mg | 19mg | 2% |
| Fiber | 2.7g | 3.1g | 2% |
| Copper | 0.069mg | 0.051mg | 2% |
| Phosphorus | 38mg | 26mg | 2% |
| Vitamin B1 | 0.082mg | 0.062mg | 2% |
| Vitamin B5 | 0.225mg | 0.145mg | 2% |
| Fructose | 1.39g | 2% | |
| Calories | 31kcal | 17kcal | 1% |
| Carbs | 6.97g | 4g | 1% |
| Zinc | 0.24mg | 0.16mg | 1% |
| Selenium | 0.6µg | 0.2µg | 1% |
| Folate | 33µg | 37µg | 1% |
| Protein per 100 calories | 5.9g | 5.3g | N/A |
| Calories per 10 g protein | 169kcal | 189kcal | N/A |
| Weight per 100 calories | 323g | 588g | N/A |
| Fats | 0.22g | 0.1g | 0% |
| Net carbs | 4.27g | 0.9g | N/A |
| Potassium | 211mg | 211mg | 0% |
| Sugar | 3.26g | N/A | |
| Starch | 0.88g | 0% | |
| Sodium | 6mg | 2mg | 0% |
| Saturated fat | 0.05g | 0.024g | 0% |
| Monounsaturated fat | 0.01g | 0.002g | 0% |
| Polyunsaturated fat | 0.113g | 0.044g | 0% |
| Tryptophan | 0.019mg | 0.016mg | 0% |
| Threonine | 0.079mg | 0.025mg | 0% |
| Isoleucine | 0.066mg | 0.054mg | 0% |
| Leucine | 0.112mg | 0.039mg | 0% |
| Lysine | 0.088mg | 0.035mg | 0% |
| Methionine | 0.022mg | 0.005mg | 0% |
| Phenylalanine | 0.067mg | 0.022mg | 0% |
| Valine | 0.09mg | 0.041mg | 0% |
| Histidine | 0.034mg | 0.015mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.83 g
Fats:
0.22 g
Carbs:
6.97 g
Water:
90.32 g
Other:
0.66 g
Protein:
0.9 g
Fats:
0.1 g
Carbs:
4 g
Water:
94.52 g
Other:
0.48 g
| Contains more ProteinProtein | +103.3% |
| Contains more FatsFats | +120% |
| Contains more CarbsCarbs | +74.3% |
| Contains more OtherOther | +37.5% |
~equal in
Water
~94.52g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.05 g
Monounsaturated fat:
Mono. Fat
0.01 g
Polyunsaturated fat:
Poly. Fat
0.113 g
Saturated fat:
Sat. Fat
0.024 g
Monounsaturated fat:
Mono. Fat
0.002 g
Polyunsaturated fat:
Poly. Fat
0.044 g
| Contains more Mono. FatMonounsaturated fat | +400% |
| Contains more Poly. FatPolyunsaturated fat | +156.8% |
| Contains less Sat. FatSaturated fat | -52% |

