Green bean raw vs. Orange juice — In-Depth Nutrition Comparison
Compare
How are green bean raw and orange juice different?
- Green bean raw is richer in vitamin K, iron, fiber, vitamin A, manganese, vitamin B6, and vitamin B2, while orange juice is higher in vitamin C.
- Orange juice covers your daily need for vitamin C, 42% more than green bean raw.
- Green bean raw contains 430 times more vitamin K than orange juice. Green bean raw contains 43µg of vitamin K, while orange juice contains 0.1µg.
- Orange juice has a higher glycemic index (50) than green bean raw (20).
Beans, snap, green, raw and Orange juice, raw types were used in this article.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +127.3% |
Contains more CalciumCalcium | +236.4% |
Contains more IronIron | +415% |
Contains more CopperCopper | +56.8% |
Contains more ZincZinc | +380% |
Contains more PhosphorusPhosphorus | +123.5% |
Contains more ManganeseManganese | +1442.9% |
Contains more SeleniumSelenium | +500% |
Contains less SodiumSodium | -83.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +250% |
Contains more Vitamin EVitamin E | +925% |
Contains more Vitamin B2Vitamin B2 | +246.7% |
Contains more Vitamin B3Vitamin B3 | +83.5% |
Contains more Vitamin B5Vitamin B5 | +18.4% |
Contains more Vitamin B6Vitamin B6 | +252.5% |
Contains more Vitamin KVitamin K | +42900% |
Contains more CholineCholine | +146.8% |
Contains more Vitamin CVitamin C | +309.8% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Vitamin C | 12.2mg | 50mg | 42% |
Vitamin K | 43µg | 0.1µg | 36% |
Iron | 1.03mg | 0.2mg | 10% |
Fiber | 2.7g | 0.2g | 10% |
Manganese | 0.216mg | 0.014mg | 9% |
Vitamin B6 | 0.141mg | 0.04mg | 8% |
Vitamin B2 | 0.104mg | 0.03mg | 6% |
Phosphorus | 38mg | 17mg | 3% |
Vitamin A | 35µg | 10µg | 3% |
Magnesium | 25mg | 11mg | 3% |
Calcium | 37mg | 11mg | 3% |
Copper | 0.069mg | 0.044mg | 3% |
Vitamin E | 0.41mg | 0.04mg | 2% |
Fructose | 1.39g | 2% | |
Vitamin B3 | 0.734mg | 0.4mg | 2% |
Zinc | 0.24mg | 0.05mg | 2% |
Protein | 1.83g | 0.7g | 2% |
Choline | 15.3mg | 6.2mg | 2% |
Folate | 33µg | 30µg | 1% |
Vitamin B5 | 0.225mg | 0.19mg | 1% |
Calories | 31kcal | 45kcal | 1% |
Selenium | 0.6µg | 0.1µg | 1% |
Carbs | 6.97g | 10.4g | 1% |
Vitamin B1 | 0.082mg | 0.09mg | 1% |
Fats | 0.22g | 0.2g | 0% |
Net carbs | 4.27g | 10.2g | N/A |
Potassium | 211mg | 200mg | 0% |
Sugar | 3.26g | 8.4g | N/A |
Starch | 0.88g | 0% | |
Sodium | 6mg | 1mg | 0% |
Saturated fat | 0.05g | 0.024g | 0% |
Monounsaturated fat | 0.01g | 0.036g | 0% |
Polyunsaturated fat | 0.113g | 0.04g | 0% |
Tryptophan | 0.019mg | 0.002mg | 0% |
Threonine | 0.079mg | 0.008mg | 0% |
Isoleucine | 0.066mg | 0.008mg | 0% |
Leucine | 0.112mg | 0.013mg | 0% |
Lysine | 0.088mg | 0.009mg | 0% |
Methionine | 0.022mg | 0.003mg | 0% |
Phenylalanine | 0.067mg | 0.009mg | 0% |
Valine | 0.09mg | 0.011mg | 0% |
Histidine | 0.034mg | 0.003mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.83 g
Fats:
0.22 g
Carbs:
6.97 g
Water:
90.32 g
Other:
0.66 g
Protein:
0.7 g
Fats:
0.2 g
Carbs:
10.4 g
Water:
88.3 g
Other:
0.4 g
Contains more ProteinProtein | +161.4% |
Contains more OtherOther | +65% |
Contains more CarbsCarbs | +49.2% |
~equal in
Fats
~0.2g
~equal in
Water
~88.3g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.05 g
Monounsaturated fat:
Mono. Fat
0.01 g
Polyunsaturated fat:
Poly. Fat
0.113 g
Saturated fat:
Sat. Fat
0.024 g
Monounsaturated fat:
Mono. Fat
0.036 g
Polyunsaturated fat:
Poly. Fat
0.04 g
Contains more Poly. FatPolyunsaturated fat | +182.5% |
Contains less Sat. FatSaturated fat | -52% |
Contains more Mono. FatMonounsaturated fat | +260% |