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Beef Liver raw vs. Pastrami — In-Depth Nutrition Comparison

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Significant differences between beef Liver raw and pastrami

  • The amount of vitamin B12, copper, vitamin A, vitamin B2, vitamin B5, folate, vitamin B6, vitamin B3, and choline in beef Liver raw is higher than in pastrami.
  • Beef Liver raw covers your daily vitamin B12 needs 2393% more than pastrami.
  • Pastrami has 402 times less vitamin A than beef Liver raw. Beef Liver raw has 16898IU of vitamin A, while pastrami has 42IU.
  • Pastrami contains less cholesterol.

Specific food types used in this comparison are Beef, variety meats, and by-products, liver, raw and Beef, cured, pastrami.

Infographic

Beef Liver raw vs Pastrami infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 1.5% 28% 184% 3252% 109% 166% 9% 40% 217%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 3% 19% 83% 30% 136% 75% 141% 3.5% 97%
Contains more PotassiumPotassium +49%
Contains more IronIron +120.7%
Contains more CopperCopper +10619.8%
Contains more PhosphorusPhosphorus +121.1%
Contains less SodiumSodium -93.6%
Contains more ManganeseManganese +1048.1%
Contains more SeleniumSelenium +124.3%
Contains more CalciumCalcium +100%
Contains more ZincZinc +24.5%
~equal in Magnesium ~17mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 4.3% 1656% 7.6% 18% 47% 636% 247% 430% 250% 7413% 7.8% 218% 182%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0.67% 2.4% 1.5% 13% 37% 80% 16% 51% 234% 1.8% 4.5% 45%
Contains more Vitamin CVitamin C +333.3%
Contains more Vitamin AVitamin A +248300%
Contains more Vitamin EVitamin E +216.7%
Contains more Vitamin DVitamin D +1100%
Contains more Vitamin B1Vitamin B1 +263.5%
Contains more Vitamin B2Vitamin B2 +1611.2%
Contains more Vitamin B3Vitamin B3 +209.3%
Contains more Vitamin B5Vitamin B5 +2606.8%
Contains more Vitamin B6Vitamin B6 +390%
Contains more Vitamin B12Vitamin B12 +3071.1%
Contains more Vitamin KVitamin K +342.9%
Contains more FolateFolate +4733.3%
Contains more CholineCholine +308.5%

All nutrients comparison - raw data values

Nutrient Beef Liver raw Pastrami DV% diff.
Vitamin B12 59.3µg 1.87µg 2393%
Copper 9.755mg 0.091mg 1074%
Vitamin A 4968µg 2µg 552%
Vitamin B2 2.755mg 0.161mg 200%
Vitamin B5 7.173mg 0.265mg 138%
Folate 290µg 6µg 71%
Cholesterol 275mg 68mg 69%
Vitamin B6 1.083mg 0.221mg 66%
Vitamin B3 13.175mg 4.26mg 56%
Choline 333.3mg 81.6mg 46%
Sodium 69mg 1078mg 44%
Selenium 39.7µg 17.7µg 40%
Iron 4.9mg 2.22mg 34%
Phosphorus 387mg 175mg 30%
Manganese 0.31mg 0.027mg 12%
Vitamin B1 0.189mg 0.052mg 11%
Zinc 4mg 4.98mg 9%
Saturated fat 1.233g 2.681g 7%
Vitamin D 49IU 4IU 6%
Vitamin D 1.2µg 0.1µg 6%
Monounsaturated fat 0.479g 2.118g 4%
Protein 20.36g 21.8g 3%
Fats 3.63g 5.82g 3%
Potassium 313mg 210mg 3%
Polyunsaturated fat 0.465g 0.145g 2%
Vitamin K 3.1µg 0.7µg 2%
Vitamin E 0.38mg 0.12mg 2%
Calories 135kcal 147kcal 1%
Calcium 5mg 10mg 1%
Carbs 3.89g 0.36g 1%
Vitamin C 1.3mg 0.3mg 1%
Net carbs 3.89g 0.36g N/A
Magnesium 18mg 17mg 0%
Sugar 0g 0.1g N/A
Trans fat 0.17g N/A
Tryptophan 0.263mg 0.141mg 0%
Threonine 0.869mg 0.857mg 0%
Isoleucine 0.967mg 0.976mg 0%
Leucine 1.91mg 1.706mg 0%
Lysine 1.607mg 1.812mg 0%
Methionine 0.543mg 0.558mg 0%
Phenylalanine 1.084mg 0.847mg 0%
Valine 1.26mg 1.065mg 0%
Histidine 0.629mg 0.684mg 0%
Fructose 0.01g 0%
Omega-3 - ALA 0.007g N/A
Omega-6 - Gamma-linoleic acid 0.009g N/A
Omega-6 - Eicosadienoic acid 0.01g N/A
Omega-6 - Linoleic acid 0.299g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
20% 4% 4% 71%
Protein: 20.36 g
Fats: 3.63 g
Carbs: 3.89 g
Water: 70.81 g
Other: 1.31 g
22% 6% 70% 2%
Protein: 21.8 g
Fats: 5.82 g
Carbs: 0.36 g
Water: 69.53 g
Other: 2.49 g
Contains more CarbsCarbs +980.6%
Contains more FatsFats +60.3%
Contains more OtherOther +90.1%
~equal in Protein ~21.8g
~equal in Water ~69.53g

Fat Type Comparison

Fat type breakdown side-by-side comparison
57% 22% 21%
Saturated fat: Sat. Fat 1.233 g
Monounsaturated fat: Mono. Fat 0.479 g
Polyunsaturated fat: Poly. Fat 0.465 g
54% 43% 3%
Saturated fat: Sat. Fat 2.681 g
Monounsaturated fat: Mono. Fat 2.118 g
Polyunsaturated fat: Poly. Fat 0.145 g
Contains less Sat. FatSaturated fat -54%
Contains more Poly. FatPolyunsaturated fat +220.7%
Contains more Mono. FatMonounsaturated fat +342.2%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef Liver raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169451/nutrients
  2. Pastrami - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170204/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.