Beef Liver raw vs. Pumpkin pie — In-Depth Nutrition Comparison
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Differences between beef Liver raw and pumpkin pie
- Pumpkin pie contains less vitamin B12, copper, vitamin A, vitamin B2, vitamin B5, vitamin B6, vitamin B3, folate, and selenium than beef Liver raw.
- Beef Liver raw's daily need coverage for vitamin B12 is 2456% higher.
- Pumpkin pie contains 66 times less copper than beef Liver raw. Beef Liver raw contains 9.755mg of copper, while pumpkin pie contains 0.148mg.
- The amount of cholesterol in pumpkin pie is lower.
The food types used in this comparison are Beef, variety meats, and by-products, liver, raw and Pie, pumpkin, commercially prepared.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +28.6% |
| Contains more PotassiumPotassium | +87.4% |
| Contains more IronIron | +444.4% |
| Contains more CopperCopper | +6491.2% |
| Contains more ZincZinc | +925.6% |
| Contains more PhosphorusPhosphorus | +377.8% |
| Contains less SodiumSodium | -71.1% |
| Contains more ManganeseManganese | +36.6% |
| Contains more SeleniumSelenium | +635.2% |
| Contains more CalciumCalcium | +1180% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +1008.9% |
| Contains more Vitamin DVitamin D | +1100% |
| Contains more Vitamin B2Vitamin B2 | +2121.8% |
| Contains more Vitamin B3Vitamin B3 | +1090.2% |
| Contains more Vitamin B5Vitamin B5 | +1486.9% |
| Contains more Vitamin B6Vitamin B6 | +1619% |
| Contains more Vitamin B12Vitamin B12 | +16842.9% |
| Contains more FolateFolate | +1015.4% |
| Contains more CholineCholine | +788.8% |
| Contains more Vitamin EVitamin E | +100% |
| Contains more Vitamin KVitamin K | +325.8% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B12 | 59.3µg | 0.35µg | 2456% |
| Copper | 9.755mg | 0.148mg | 1067% |
| Vitamin A | 4968µg | 448µg | 502% |
| Vitamin B2 | 2.755mg | 0.124mg | 202% |
| Vitamin B5 | 7.173mg | 0.452mg | 134% |
| Cholesterol | 275mg | 26mg | 83% |
| Vitamin B6 | 1.083mg | 0.063mg | 78% |
| Vitamin B3 | 13.175mg | 1.107mg | 75% |
| Folate | 290µg | 26µg | 66% |
| Selenium | 39.7µg | 5.4µg | 62% |
| Choline | 333.3mg | 37.5mg | 54% |
| Iron | 4.9mg | 0.9mg | 50% |
| Phosphorus | 387mg | 81mg | 44% |
| Protein | 20.36g | 3.9g | 33% |
| Zinc | 4mg | 0.39mg | 33% |
| Monounsaturated fat | 0.479g | 4.6g | 10% |
| Carbs | 3.89g | 34.83g | 10% |
| Polyunsaturated fat | 0.465g | 1.77g | 9% |
| Fats | 3.63g | 9.75g | 9% |
| Vitamin K | 3.1µg | 13.2µg | 8% |
| Sodium | 69mg | 239mg | 7% |
| Fiber | 0g | 1.8g | 7% |
| Calcium | 5mg | 64mg | 6% |
| Vitamin D | 49IU | 2IU | 6% |
| Vitamin D | 1.2µg | 0.1µg | 6% |
| Calories | 135kcal | 243kcal | 5% |
| Fructose | 2.85g | 4% | |
| Starch | 10.73g | 4% | |
| Potassium | 313mg | 167mg | 4% |
| Manganese | 0.31mg | 0.227mg | 4% |
| Vitamin E | 0.38mg | 0.76mg | 3% |
| Saturated fat | 1.233g | 1.988g | 3% |
| Vitamin B1 | 0.189mg | 0.177mg | 1% |
| Magnesium | 18mg | 14mg | 1% |
| Vitamin C | 1.3mg | 0mg | 1% |
| Net carbs | 3.89g | 33.03g | N/A |
| Sugar | 0g | 18.88g | N/A |
| Trans fat | 0.17g | N/A | |
| Tryptophan | 0.263mg | 0.048mg | 0% |
| Threonine | 0.869mg | 0.154mg | 0% |
| Isoleucine | 0.967mg | 0.158mg | 0% |
| Leucine | 1.91mg | 0.297mg | 0% |
| Lysine | 1.607mg | 0.192mg | 0% |
| Methionine | 0.543mg | 0.249mg | 0% |
| Phenylalanine | 1.084mg | 0.175mg | 0% |
| Valine | 1.26mg | 0.211mg | 0% |
| Histidine | 0.629mg | 0.088mg | 0% |
| Omega-3 - ALA | 0.007g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.009g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.01g | 0g | N/A |
| Omega-6 - Linoleic acid | 0.299g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
20.36 g
Fats:
3.63 g
Carbs:
3.89 g
Water:
70.81 g
Other:
1.31 g
Protein:
3.9 g
Fats:
9.75 g
Carbs:
34.83 g
Water:
50.39 g
Other:
1.13 g
| Contains more ProteinProtein | +422.1% |
| Contains more WaterWater | +40.5% |
| Contains more OtherOther | +15.9% |
| Contains more FatsFats | +168.6% |
| Contains more CarbsCarbs | +795.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.233 g
Monounsaturated fat:
Mono. Fat
0.479 g
Polyunsaturated fat:
Poly. Fat
0.465 g
Saturated fat:
Sat. Fat
1.988 g
Monounsaturated fat:
Mono. Fat
4.6 g
Polyunsaturated fat:
Poly. Fat
1.77 g
| Contains less Sat. FatSaturated fat | -38% |
| Contains more Mono. FatMonounsaturated fat | +860.3% |
| Contains more Poly. FatPolyunsaturated fat | +280.6% |