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Beef broiled vs. Naranjilla — In-Depth Nutrition Comparison

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How are beef broiled and naranjilla different?

  • Beef broiled is richer in zinc, selenium, iron, phosphorus, vitamin B3, vitamin B6, vitamin B2, and vitamin B5, while naranjilla is higher in vitamin A and vitamin K.
  • Beef broiled covers your daily need for zinc, 56% more than naranjilla.

Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled and Naranjilla (lulo) pulp, frozen, unsweetened types were used in this article.

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Beef broiled vs Naranjilla infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 5.4% 28% 98% 28% 172% 85% 9.4% 1.6% 117%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 2.4% 18% 13% 9.3% 2.7% 5.1% 0.52% 8.7% 2.2%
Contains more MagnesiumMagnesium +90.9%
Contains more CalciumCalcium +125%
Contains more PotassiumPotassium +59%
Contains more IronIron +642.9%
Contains more CopperCopper +203.6%
Contains more ZincZinc +6210%
Contains more PhosphorusPhosphorus +1550%
Contains more SeleniumSelenium +5275%
Contains less SodiumSodium -94.4%
Contains more ManganeseManganese +458.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1% 2.4% 0% 12% 41% 101% 39% 88% 330% 3% 6.8% 45%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 9.3% 15% 0% 11% 0% 27% 13% 25% 0% 37% 2.3% 0%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +270.9%
Contains more Vitamin B5Vitamin B5 +199.1%
Contains more Vitamin B6Vitamin B6 +257%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +200%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +833.3%
Contains more Vitamin EVitamin E +525%
Contains more Vitamin KVitamin K +1116.7%
~equal in Vitamin D ~µg
~equal in Vitamin B1 ~0.045mg

All nutrients comparison - raw data values

Nutrient Beef broiled Naranjilla DV% diff.
Vitamin B12 2.64µg 110%
Zinc 6.31mg 0.1mg 56%
Protein 25.93g 0.44g 51%
Selenium 21.5µg 0.4µg 38%
Cholesterol 88mg 29%
Iron 2.6mg 0.35mg 28%
Phosphorus 198mg 12mg 27%
Saturated fat 5.895g 27%
Vitamin B3 5.378mg 1.45mg 25%
Fats 15.41g 0.22g 23%
Vitamin B6 0.382mg 0.107mg 21%
Monounsaturated fat 6.668g 17%
Choline 82.4mg 15%
Vitamin B2 0.176mg 0mg 14%
Calories 250kcal 25kcal 11%
Vitamin K 1.2µg 14.6µg 11%
Vitamin B5 0.658mg 0.22mg 9%
Copper 0.085mg 0.028mg 6%
Vitamin C 0mg 3.2mg 4%
Vitamin E 0.12mg 0.75mg 4%
Fiber 0g 1.1g 4%
Potassium 318mg 200mg 3%
Polyunsaturated fat 0.484g 3%
Vitamin A 3µg 28µg 3%
Sodium 72mg 4mg 3%
Magnesium 21mg 11mg 2%
Folate 9µg 3µg 2%
Carbs 0g 5.9g 2%
Manganese 0.012mg 0.067mg 2%
Fructose 1.04g 1%
Calcium 18mg 8mg 1%
Net carbs 0g 4.8g N/A
Vitamin D 2IU 0%
Sugar 0g 3.74g N/A
Vitamin B1 0.046mg 0.045mg 0%
Trans fat 0.572g 0g N/A
Tryptophan 0.094mg 0%
Threonine 0.72mg 0%
Isoleucine 0.822mg 0%
Leucine 1.45mg 0%
Lysine 1.54mg 0%
Methionine 0.478mg 0%
Phenylalanine 0.725mg 0%
Valine 0.914mg 0%
Histidine 0.604mg 0%
Omega-3 - EPA 0.003g N/A
Omega-3 - DHA 0.001g N/A
Omega-3 - ALA 0.044g N/A
Omega-3 - DPA 0.016g N/A
Omega-6 - Gamma-linoleic acid 0.012g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
26% 15% 58%
Protein: 25.93 g
Fats: 15.41 g
Carbs: 0 g
Water: 57.98 g
Other: 0.68 g
6% 93%
Protein: 0.44 g
Fats: 0.22 g
Carbs: 5.9 g
Water: 93.05 g
Other: 0.39 g
Contains more ProteinProtein +5793.2%
Contains more FatsFats +6904.5%
Contains more OtherOther +74.4%
Contains more CarbsCarbs +∞%
Contains more WaterWater +60.5%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef broiled - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174032/nutrients
  2. Naranjilla - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167790/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.