Beef ribs vs. Chicken feet — In-Depth Nutrition Comparison
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Differences between beef ribs and chicken feet
- Beef ribs have more vitamin B12, zinc, selenium, vitamin B3, iron, vitamin B6, and phosphorus, while chicken feet has more folate and calcium.
- Beef ribs' daily need coverage for vitamin B12 is 77% higher.
- Chicken feet contains 23 times less vitamin B6 than beef ribs. Beef ribs contain 0.23mg of vitamin B6, while chicken feet contains 0.01mg.
- The amount of saturated fat in chicken feet is lower.
The food types used in this comparison are Beef, rib, large end (ribs 6-9), separable lean, and fat, trimmed to 0" fat, choice, cooked, roasted and Chicken, feet, boiled.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +300% |
| Contains more PotassiumPotassium | +835.5% |
| Contains more IronIron | +156% |
| Contains more ZincZinc | +734.8% |
| Contains more PhosphorusPhosphorus | +107.2% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +488.9% |
| Contains more CalciumCalcium | +780% |
| Contains more CopperCopper | +15.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +16.7% |
| Contains more Vitamin B3Vitamin B3 | +810% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +2200% |
| Contains more Vitamin B12Vitamin B12 | +395.7% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more FolateFolate | +1128.6% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B12 | 2.33µg | 0.47µg | 78% |
| Zinc | 5.76mg | 0.69mg | 46% |
| Saturated fat | 12.29g | 3.92g | 38% |
| Selenium | 21.2µg | 3.6µg | 32% |
| Fats | 30.49g | 14.6g | 24% |
| Vitamin B3 | 3.64mg | 0.4mg | 20% |
| Folate | 7µg | 86µg | 20% |
| Monounsaturated fat | 13.04g | 5.5g | 19% |
| Iron | 2.33mg | 0.91mg | 18% |
| Vitamin B6 | 0.23mg | 0.01mg | 17% |
| Polyunsaturated fat | 1.05g | 2.98g | 13% |
| Phosphorus | 172mg | 83mg | 13% |
| Calories | 372kcal | 215kcal | 8% |
| Potassium | 290mg | 31mg | 8% |
| Calcium | 10mg | 88mg | 8% |
| Protein | 22.8g | 19.4g | 7% |
| Vitamin B5 | 0.37mg | 7% | |
| Magnesium | 20mg | 5mg | 4% |
| Vitamin A | 0µg | 30µg | 3% |
| Copper | 0.088mg | 0.102mg | 2% |
| Choline | 13.3mg | 2% | |
| Vitamin E | 0.27mg | 2% | |
| Vitamin B2 | 0.19mg | 0.2mg | 1% |
| Vitamin B1 | 0.07mg | 0.06mg | 1% |
| Manganese | 0.013mg | 1% | |
| Vitamin D | 0.2µg | 1% | |
| Vitamin D | 8IU | 1% | |
| Carbs | 0g | 0.2g | 0% |
| Net carbs | 0g | 0.2g | N/A |
| Cholesterol | 85mg | 84mg | 0% |
| Sodium | 64mg | 67mg | 0% |
| Vitamin K | 0.2µg | 0% | |
| Tryptophan | 0.255mg | 0% | |
| Threonine | 0.996mg | 0% | |
| Isoleucine | 1.025mg | 0% | |
| Leucine | 1.802mg | 0% | |
| Lysine | 1.897mg | 0% | |
| Methionine | 0.584mg | 0% | |
| Phenylalanine | 0.89mg | 0% | |
| Valine | 1.109mg | 0% | |
| Histidine | 0.781mg | 0% | |
| Omega-3 - EPA | 0.014g | N/A | |
| Omega-3 - DHA | 0.043g | N/A | |
| Omega-3 - DPA | 0.022g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
22.8 g
Fats:
30.49 g
Carbs:
0 g
Water:
46.1 g
Other:
0.61 g
Protein:
19.4 g
Fats:
14.6 g
Carbs:
0.2 g
Water:
65.8 g
Other:
0 g
| Contains more ProteinProtein | +17.5% |
| Contains more FatsFats | +108.8% |
| Contains more OtherOther | +∞% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +42.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
12.29 g
Monounsaturated fat:
Mono. Fat
13.04 g
Polyunsaturated fat:
Poly. Fat
1.05 g
Saturated fat:
Sat. Fat
3.92 g
Monounsaturated fat:
Mono. Fat
5.5 g
Polyunsaturated fat:
Poly. Fat
2.98 g
| Contains more Mono. FatMonounsaturated fat | +137.1% |
| Contains less Sat. FatSaturated fat | -68.1% |
| Contains more Poly. FatPolyunsaturated fat | +183.8% |
