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Beef ribs vs. Pheasant — In-Depth Nutrition Comparison

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How are beef ribs and pheasant different?

  • Beef ribs are higher in vitamin B12, zinc, iron, and monounsaturated fat; however, pheasant is richer in vitamin B6, vitamin B3, and phosphorus.
  • Daily need coverage for vitamin B12 for beef ribs is 67% higher.
  • Beef ribs contain 4 times more zinc than pheasant. While beef ribs contain 5.76mg of zinc, pheasant contains only 1.37mg.
  • Pheasant has less saturated fat.

Beef, rib, large end (ribs 6-9), separable lean, and fat, trimmed to 0" fat, choice, cooked, roasted and Pheasant, cooked, total edible are the varieties used in this article.

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Beef ribs vs Pheasant infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 3% 26% 87% 29% 157% 74% 8.3% 1.7% 116%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.8% 24% 54% 28% 37% 104% 5.6% 0% 113%
Contains more IronIron +62.9%
Contains more ZincZinc +320.4%
Contains more ManganeseManganese +∞%
Contains more CalciumCalcium +60%
Contains more PhosphorusPhosphorus +40.7%
Contains less SodiumSodium -32.8%
~equal in Magnesium ~22mg
~equal in Potassium ~271mg
~equal in Copper ~0.084mg
~equal in Selenium ~20.7µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 18% 44% 68% 22% 53% 291% 0% 5.3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7.7% 19% 5.4% 3% 18% 42% 141% 0% 173% 90% 12% 3.8% 47%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B12Vitamin B12 +223.6%
Contains more FolateFolate +40%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B3Vitamin B3 +106.9%
Contains more Vitamin B6Vitamin B6 +226.1%
~equal in Vitamin B1 ~0.07mg
~equal in Vitamin B2 ~0.18mg

All nutrients comparison - raw data values

Nutrient Beef ribs Pheasant DV% diff.
Vitamin B12 2.33µg 0.72µg 67%
Vitamin B6 0.23mg 0.75mg 40%
Zinc 5.76mg 1.37mg 40%
Saturated fat 12.29g 3.908g 38%
Fats 30.49g 12.1g 28%
Vitamin B3 3.64mg 7.53mg 24%
Protein 22.8g 32.4g 19%
Monounsaturated fat 13.04g 5.627g 19%
Choline 85.8mg 16%
Iron 2.33mg 1.43mg 11%
Phosphorus 172mg 242mg 10%
Vitamin B5 0.37mg 7%
Calories 372kcal 239kcal 7%
Vitamin A 0µg 57µg 6%
Vitamin K 4.9µg 4%
Vitamin C 0mg 2.3mg 3%
Vitamin E 0.27mg 2%
Folate 7µg 5µg 1%
Polyunsaturated fat 1.05g 1.185g 1%
Vitamin B2 0.19mg 0.18mg 1%
Cholesterol 85mg 89mg 1%
Selenium 21.2µg 20.7µg 1%
Manganese 0.013mg 1%
Vitamin D 0.2µg 1%
Sodium 64mg 43mg 1%
Potassium 290mg 271mg 1%
Calcium 10mg 16mg 1%
Vitamin D 7IU 1%
Magnesium 20mg 22mg 0%
Copper 0.088mg 0.084mg 0%
Vitamin B1 0.07mg 0.07mg 0%
Tryptophan 0.255mg 0%
Threonine 0.996mg 0%
Isoleucine 1.025mg 0%
Leucine 1.802mg 0%
Lysine 1.897mg 0%
Methionine 0.584mg 0%
Phenylalanine 0.89mg 0%
Valine 1.109mg 0%
Histidine 0.781mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
23% 30% 46%
Protein: 22.8 g
Fats: 30.49 g
Carbs: 0 g
Water: 46.1 g
Other: 0.61 g
32% 12% 54%
Protein: 32.4 g
Fats: 12.1 g
Carbs: 0 g
Water: 54.2 g
Other: 1.3 g
Contains more FatsFats +152%
Contains more ProteinProtein +42.1%
Contains more WaterWater +17.6%
Contains more OtherOther +113.1%
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
47% 49% 4%
Saturated fat: Sat. Fat 12.29 g
Monounsaturated fat: Mono. Fat 13.04 g
Polyunsaturated fat: Poly. Fat 1.05 g
36% 52% 11%
Saturated fat: Sat. Fat 3.908 g
Monounsaturated fat: Mono. Fat 5.627 g
Polyunsaturated fat: Poly. Fat 1.185 g
Contains more Mono. FatMonounsaturated fat +131.7%
Contains less Sat. FatSaturated fat -68.2%
Contains more Poly. FatPolyunsaturated fat +12.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef ribs - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170619/nutrients
  2. Pheasant - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169903/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.