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Biscuit vs. Avocado — In-Depth Nutrition Comparison

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Summary of differences between biscuits and avocadoes

  • Biscuits have more selenium, iron, vitamin B1, calcium, phosphorus, and vitamin B2; however, avocadoes are higher in vitamin B5, fiber, and vitamin B6.
  • Biscuits cover your daily need for selenium, 35% more than avocadoes.
  • Biscuits have 83 times more sodium than avocadoes. While biscuits have 580mg of sodium, avocadoes have only 7mg.

These are the specific foods used in this comparison Biscuits, plain or buttermilk, prepared from recipe and Avocados, raw, all commercial varieties.

Infographic

Biscuit vs Avocado infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 71% 11% 109% 27% 15% 70% 76% 49% 106%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 3.6% 43% 21% 63% 17% 22% 0.91% 19% 2.2%
Contains more CalciumCalcium +1858.3%
Contains more IronIron +427.3%
Contains more PhosphorusPhosphorus +215.4%
Contains more ManganeseManganese +166.2%
Contains more SeleniumSelenium +4775%
Contains more MagnesiumMagnesium +61.1%
Contains more PotassiumPotassium +300.8%
Contains more CopperCopper +131.7%
Contains more ZincZinc +18.5%
Contains less SodiumSodium -98.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0% 0% 0% 89% 72% 55% 17% 8.1% 10% 0% 46% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 33% 2.3% 41% 0% 17% 30% 33% 83% 59% 0% 53% 61% 7.7%
Contains more Vitamin B1Vitamin B1 +431.3%
Contains more Vitamin B2Vitamin B2 +138.5%
Contains more Vitamin B3Vitamin B3 +69.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin CVitamin C +4900%
Contains more Vitamin B5Vitamin B5 +387.4%
Contains more Vitamin B6Vitamin B6 +634.3%
Contains more FolateFolate +32.8%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Biscuit Avocado DV% diff.
Selenium 19.5µg 0.4µg 35%
Iron 2.9mg 0.55mg 29%
Sodium 580mg 7mg 25%
Vitamin B1 0.356mg 0.067mg 24%
Vitamin B5 0.285mg 1.389mg 22%
Calcium 235mg 12mg 22%
Fiber 1.5g 6.7g 21%
Vitamin K 21µg 18%
Vitamin B6 0.035mg 0.257mg 17%
Polyunsaturated fat 4.163g 1.816g 16%
Phosphorus 164mg 52mg 16%
Vitamin B2 0.31mg 0.13mg 14%
Vitamin E 2.07mg 14%
Copper 0.082mg 0.19mg 12%
Carbs 44.6g 8.53g 12%
Vitamin C 0.2mg 10mg 11%
Potassium 121mg 485mg 11%
Protein 7g 2g 10%
Saturated fat 4.324g 2.126g 10%
Calories 353kcal 160kcal 10%
Manganese 0.378mg 0.142mg 10%
Vitamin B3 2.949mg 1.738mg 8%
Monounsaturated fat 6.93g 9.799g 7%
Folate 61µg 81µg 5%
Vitamin B12 0.08µg 0µg 3%
Choline 14.2mg 3%
Fats 16.3g 14.66g 3%
Magnesium 18mg 29mg 3%
Cholesterol 3mg 0mg 1%
Zinc 0.54mg 0.64mg 1%
Vitamin A 7µg 1%
Net carbs 43.1g 1.83g N/A
Sugar 2.18g 0.66g N/A
Starch 0.11g 0%
Tryptophan 0.087mg 0.025mg 0%
Threonine 0.211mg 0.073mg 0%
Isoleucine 0.273mg 0.084mg 0%
Leucine 0.514mg 0.143mg 0%
Lysine 0.226mg 0.132mg 0%
Methionine 0.132mg 0.038mg 0%
Phenylalanine 0.347mg 0.097mg 0%
Valine 0.313mg 0.107mg 0%
Histidine 0.161mg 0.049mg 0%
Fructose 0.12g 0%
Omega-3 - ALA 0.111g N/A
Omega-6 - Gamma-linoleic acid 0.015g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 16% 45% 29% 3%
Protein: 7 g
Fats: 16.3 g
Carbs: 44.6 g
Water: 28.9 g
Other: 3.2 g
2% 15% 9% 73%
Protein: 2 g
Fats: 14.66 g
Carbs: 8.53 g
Water: 73.23 g
Other: 1.58 g
Contains more ProteinProtein +250%
Contains more FatsFats +11.2%
Contains more CarbsCarbs +422.9%
Contains more OtherOther +102.5%
Contains more WaterWater +153.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 45% 27%
Saturated fat: Sat. Fat 4.324 g
Monounsaturated fat: Mono. Fat 6.93 g
Polyunsaturated fat: Poly. Fat 4.163 g
15% 71% 13%
Saturated fat: Sat. Fat 2.126 g
Monounsaturated fat: Mono. Fat 9.799 g
Polyunsaturated fat: Poly. Fat 1.816 g
Contains more Poly. FatPolyunsaturated fat +129.2%
Contains less Sat. FatSaturated fat -50.8%
Contains more Mono. FatMonounsaturated fat +41.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Biscuit - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172670/nutrients
  2. Avocado - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171705/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.