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Biscuit vs. Raisin bread — In-Depth Nutrition Comparison

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Summary of differences between biscuits and raisin bread

  • Biscuits have more calcium and phosphorus; however, raisin bread is higher in copper, folate, fiber, vitamin B2, and manganese.
  • Biscuits cover your daily need for calcium, 17% more than raisin bread.
  • Biscuits have 4 times more saturated fat than raisin bread. While biscuits have 4.324g of saturated fat, raisin bread has only 1.081g.

These are the specific foods used in this comparison Biscuits, plain or buttermilk, prepared from recipe and Bread, raisin, enriched.

Infographic

Biscuit vs Raisin bread infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 71% 11% 109% 27% 15% 70% 76% 49% 106%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 20% 20% 109% 66% 20% 47% 45% 65% 109%
Contains more CalciumCalcium +256.1%
Contains more PhosphorusPhosphorus +50.5%
Contains more MagnesiumMagnesium +44.4%
Contains more PotassiumPotassium +87.6%
Contains more CopperCopper +141.5%
Contains more ZincZinc +33.3%
Contains less SodiumSodium -40.2%
Contains more ManganeseManganese +32.5%
~equal in Iron ~2.9mg
~equal in Selenium ~20µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0% 0% 0% 89% 72% 55% 17% 8.1% 10% 0% 46% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 0% 5.6% 0% 85% 92% 65% 23% 16% 0% 4.3% 80% 8%
Contains more Vitamin CVitamin C +100%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin B2Vitamin B2 +28.4%
Contains more Vitamin B3Vitamin B3 +17.5%
Contains more Vitamin B5Vitamin B5 +35.8%
Contains more Vitamin B6Vitamin B6 +97.1%
Contains more FolateFolate +73.8%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B1 ~0.339mg

All nutrients comparison - raw data values

Nutrient Biscuit Raisin bread DV% diff.
Polyunsaturated fat 4.163g 0.679g 23%
Fats 16.3g 4.4g 18%
Calcium 235mg 66mg 17%
Saturated fat 4.324g 1.081g 15%
Copper 0.082mg 0.198mg 13%
Monounsaturated fat 6.93g 2.294g 12%
Fiber 1.5g 4.3g 11%
Folate 61µg 106µg 11%
Sodium 580mg 347mg 10%
Phosphorus 164mg 109mg 8%
Vitamin B2 0.31mg 0.398mg 7%
Manganese 0.378mg 0.501mg 5%
Calories 353kcal 274kcal 4%
Vitamin B12 0.08µg 0µg 3%
Choline 14.6mg 3%
Potassium 121mg 227mg 3%
Carbs 44.6g 52.3g 3%
Vitamin B3 2.949mg 3.466mg 3%
Vitamin B6 0.035mg 0.069mg 3%
Zinc 0.54mg 0.72mg 2%
Vitamin E 0.28mg 2%
Magnesium 18mg 26mg 2%
Protein 7g 7.9g 2%
Vitamin B5 0.285mg 0.387mg 2%
Vitamin K 1.7µg 1%
Vitamin B1 0.356mg 0.339mg 1%
Selenium 19.5µg 20µg 1%
Cholesterol 3mg 0mg 1%
Vitamin C 0.2mg 0.1mg 0%
Net carbs 43.1g 48g N/A
Iron 2.9mg 2.9mg 0%
Sugar 2.18g 5.68g N/A
Tryptophan 0.087mg 0.083mg 0%
Threonine 0.211mg 0.222mg 0%
Isoleucine 0.273mg 0.287mg 0%
Leucine 0.514mg 0.516mg 0%
Lysine 0.226mg 0.2mg 0%
Methionine 0.132mg 0.128mg 0%
Phenylalanine 0.347mg 0.361mg 0%
Valine 0.313mg 0.329mg 0%
Histidine 0.161mg 0.167mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 16% 45% 29% 3%
Protein: 7 g
Fats: 16.3 g
Carbs: 44.6 g
Water: 28.9 g
Other: 3.2 g
8% 4% 52% 34% 2%
Protein: 7.9 g
Fats: 4.4 g
Carbs: 52.3 g
Water: 33.6 g
Other: 1.8 g
Contains more FatsFats +270.5%
Contains more OtherOther +77.8%
Contains more ProteinProtein +12.9%
Contains more CarbsCarbs +17.3%
Contains more WaterWater +16.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 45% 27%
Saturated fat: Sat. Fat 4.324 g
Monounsaturated fat: Mono. Fat 6.93 g
Polyunsaturated fat: Poly. Fat 4.163 g
27% 57% 17%
Saturated fat: Sat. Fat 1.081 g
Monounsaturated fat: Mono. Fat 2.294 g
Polyunsaturated fat: Poly. Fat 0.679 g
Contains more Mono. FatMonounsaturated fat +202.1%
Contains more Poly. FatPolyunsaturated fat +513.1%
Contains less Sat. FatSaturated fat -75%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Biscuit - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172670/nutrients
  2. Raisin bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172680/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.