Black gram vs. Broad bean raw — In-Depth Nutrition Comparison
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What are the differences between black gram and broad bean raw?
- Black gram is higher in magnesium, yet broad bean raw is higher in vitamin K, copper, vitamin B2, folate, manganese, vitamin E, and vitamin A.
- Broad bean raw's daily need coverage for vitamin K is 32% more.
- Black gram has 2 times more magnesium than broad bean raw. While black gram has 63mg of magnesium, broad bean raw has only 33mg.
- The glycemic index of black gram is lower.
We used Mungo beans, mature seeds, cooked, boiled, without salt and Beans, fava, in pod, raw types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +90.9% |
Contains more CalciumCalcium | +43.2% |
Contains more IronIron | +12.9% |
Contains more PhosphorusPhosphorus | +20.9% |
Contains less SodiumSodium | -72% |
Contains more SeleniumSelenium | +212.5% |
Contains more PotassiumPotassium | +43.7% |
Contains more CopperCopper | +189.2% |
Contains more ZincZinc | +20.5% |
Contains more ManganeseManganese | +60.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +12.8% |
Contains more Vitamin B5Vitamin B5 | +92.4% |
Contains more CholineCholine | +∞% |
Contains more Vitamin CVitamin C | +270% |
Contains more Vitamin AVitamin A | +750% |
Contains more Vitamin EVitamin E | +673.3% |
Contains more Vitamin B2Vitamin B2 | +286.7% |
Contains more Vitamin B3Vitamin B3 | +49.9% |
Contains more Vitamin B6Vitamin B6 | +79.3% |
Contains more Vitamin KVitamin K | +1414.8% |
Contains more FolateFolate | +57.4% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 2.7µg | 40.9µg | 32% |
Copper | 0.139mg | 0.402mg | 29% |
Vitamin B2 | 0.075mg | 0.29mg | 17% |
Folate | 94µg | 148µg | 14% |
Manganese | 0.412mg | 0.661mg | 11% |
Magnesium | 63mg | 33mg | 7% |
Vitamin E | 0.15mg | 1.16mg | 7% |
Vitamin B3 | 1.5mg | 2.249mg | 5% |
Choline | 29.6mg | 5% | |
Vitamin B5 | 0.433mg | 0.225mg | 4% |
Phosphorus | 156mg | 129mg | 4% |
Vitamin B6 | 0.058mg | 0.104mg | 4% |
Fiber | 6.4g | 7.5g | 4% |
Iron | 1.75mg | 1.55mg | 3% |
Potassium | 231mg | 332mg | 3% |
Vitamin C | 1mg | 3.7mg | 3% |
Selenium | 2.5µg | 0.8µg | 3% |
Zinc | 0.83mg | 1mg | 2% |
Vitamin A | 2µg | 17µg | 2% |
Calcium | 53mg | 37mg | 2% |
Calories | 105kcal | 88kcal | 1% |
Vitamin B1 | 0.15mg | 0.133mg | 1% |
Protein | 7.54g | 7.92g | 1% |
Sodium | 7mg | 25mg | 1% |
Fats | 0.55g | 0.73g | 0% |
Carbs | 18.34g | 17.63g | 0% |
Net carbs | 11.94g | 10.13g | N/A |
Sugar | 2.01g | 9.21g | N/A |
Saturated fat | 0.038g | 0.118g | 0% |
Monounsaturated fat | 0.029g | 0.104g | 0% |
Polyunsaturated fat | 0.359g | 0.342g | 0% |
Tryptophan | 0.078mg | 0% | |
Threonine | 0.262mg | 0% | |
Isoleucine | 0.385mg | 0% | |
Leucine | 0.625mg | 0% | |
Lysine | 0.5mg | 0% | |
Methionine | 0.11mg | 0% | |
Phenylalanine | 0.44mg | 0% | |
Valine | 0.423mg | 0% | |
Histidine | 0.211mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.54 g
Fats:
0.55 g
Carbs:
18.34 g
Water:
72.51 g
Other:
1.06 g
Protein:
7.92 g
Fats:
0.73 g
Carbs:
17.63 g
Water:
72.6 g
Other:
1.12 g
Contains more FatsFats | +32.7% |
~equal in
Protein
~7.92g
~equal in
Carbs
~17.63g
~equal in
Water
~72.6g
~equal in
Other
~1.12g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.038 g
Monounsaturated fat:
Mono. Fat
0.029 g
Polyunsaturated fat:
Poly. Fat
0.359 g
Saturated fat:
Sat. Fat
0.118 g
Monounsaturated fat:
Mono. Fat
0.104 g
Polyunsaturated fat:
Poly. Fat
0.342 g
Contains less Sat. FatSaturated fat | -67.8% |
Contains more Mono. FatMonounsaturated fat | +258.6% |
~equal in
Polyunsaturated fat
~0.342g