Black pepper vs. Barley — In-Depth Nutrition Comparison
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The main differences between Black pepper and Barley
- Black pepper has more Manganese, Vitamin K, Copper, Iron, Calcium, Fiber, Potassium, and Vitamin B5, however, Barley has more Selenium, and Vitamin B1.
- Daily need coverage for Manganese from Black pepper is 470% higher.
- Barley has 74 times less Vitamin K than Black pepper. Black pepper has 163.7µg of Vitamin K, while Barley has 2.2µg.
Food types used in this article are Spices, pepper, black and Barley, hulled.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +28.6% |
| Contains more CalciumCalcium | +1242.4% |
| Contains more PotassiumPotassium | +194% |
| Contains more IronIron | +169.7% |
| Contains more CopperCopper | +167.1% |
| Contains more ManganeseManganese | +556.4% |
| Contains more ZincZinc | +132.8% |
| Contains more PhosphorusPhosphorus | +67.1% |
| Contains less SodiumSodium | -40% |
| Contains more SeleniumSelenium | +669.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +2386.4% |
| Contains more Vitamin EVitamin E | +82.5% |
| Contains more Vitamin B5Vitamin B5 | +396.1% |
| Contains more Vitamin KVitamin K | +7340.9% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B1Vitamin B1 | +498.1% |
| Contains more Vitamin B2Vitamin B2 | +58.3% |
| Contains more Vitamin B3Vitamin B3 | +302.8% |
| Contains more FolateFolate | +11.8% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.39 g
Fats:
3.26 g
Carbs:
63.95 g
Water:
12.46 g
Other:
9.94 g
Protein:
12.48 g
Fats:
2.3 g
Carbs:
73.48 g
Water:
9.44 g
Other:
2.3 g
| Contains more FatsFats | +41.7% |
| Contains more WaterWater | +32% |
| Contains more OtherOther | +332.2% |
| Contains more ProteinProtein | +20.1% |
| Contains more CarbsCarbs | +14.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
1.392 g
Monounsaturated Fat:
Mono. Fat
0.739 g
Polyunsaturated fat:
Poly. Fat
0.998 g
Saturated Fat:
Sat. Fat
0.482 g
Monounsaturated Fat:
Mono. Fat
0.295 g
Polyunsaturated fat:
Poly. Fat
1.108 g
| Contains more Mono. FatMonounsaturated Fat | +150.5% |
| Contains less Sat. FatSaturated Fat | -65.4% |
| Contains more Poly. FatPolyunsaturated fat | +11% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 251kcal | 354kcal |
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| Protein | 10.39g | 12.48g |
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| Fats | 3.26g | 2.3g |
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| Net carbs | 38.65g | 56.18g |
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| Carbs | 63.95g | 73.48g |
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| Magnesium | 171mg | 133mg |
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| Calcium | 443mg | 33mg |
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| Potassium | 1329mg | 452mg |
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| Iron | 9.71mg | 3.6mg |
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| Sugar | 0.64g | 0.8g |
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| Fiber | 25.3g | 17.3g |
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| Copper | 1.33mg | 0.498mg |
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| Zinc | 1.19mg | 2.77mg |
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| Phosphorus | 158mg | 264mg |
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| Sodium | 20mg | 12mg |
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| Vitamin A | 547IU | 22IU |
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| Vitamin A | 27µg | 1µg |
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| Vitamin E | 1.04mg | 0.57mg |
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| Manganese | 12.753mg | 1.943mg |
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| Selenium | 4.9µg | 37.7µg |
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| Vitamin B1 | 0.108mg | 0.646mg |
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| Vitamin B2 | 0.18mg | 0.285mg |
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| Vitamin B3 | 1.143mg | 4.604mg |
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| Vitamin B5 | 1.399mg | 0.282mg |
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| Vitamin B6 | 0.291mg | 0.318mg |
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| Vitamin K | 163.7µg | 2.2µg |
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| Folate | 17µg | 19µg |
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| Choline | 11.3mg |
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| Saturated Fat | 1.392g | 0.482g |
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| Monounsaturated Fat | 0.739g | 0.295g |
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| Polyunsaturated fat | 0.998g | 1.108g |
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| Tryptophan | 0.058mg | 0.208mg |
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| Threonine | 0.244mg | 0.424mg |
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| Isoleucine | 0.366mg | 0.456mg |
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| Leucine | 1.014mg | 0.848mg |
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| Lysine | 0.244mg | 0.465mg |
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| Methionine | 0.096mg | 0.24mg |
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| Phenylalanine | 0.446mg | 0.7mg |
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| Valine | 0.547mg | 0.612mg |
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| Histidine | 0.159mg | 0.281mg |
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| Fructose | 0.23g |
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| Omega-3 - ALA | 0.152g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
56%
34%
Minerals Daily Need Coverage Score
297%
110%
Comparison summary
Which food is richer in minerals?
Black pepper is relatively richer in minerals
Which food is lower in Sugar?
Black pepper is lower in Sugar (difference - 0.16g)
Which food contains less Sodium?
Barley contains less Sodium (difference - 8mg)
Which food is lower in Saturated Fat?
Barley is lower in Saturated Fat (difference - 0.91g)
Which food is lower in glycemic index?
Barley is lower in glycemic index (difference - 4)
Which food is cheaper?
Barley is cheaper (difference - $1)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.