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Black pepper vs. Parsnip — In-Depth Nutrition Comparison

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How are black pepper and parsnip different?

  • Black pepper is richer in manganese, copper, vitamin K, iron, fiber, calcium, magnesium, potassium, and vitamin B5, while parsnip is higher in vitamin C.
  • Black pepper covers your daily need for manganese, 530% more than parsnip.
  • Black pepper contains 16 times more iron than parsnip. Black pepper contains 9.71mg of iron, while parsnip contains 0.59mg.
  • Parsnip has a higher glycemic index (97) than black pepper (32).

Spices, pepper, black and Parsnips, raw types were used in this article.

Infographic

Black pepper vs Parsnip infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 122% 133% 117% 364% 443% 32% 68% 2.6% 1663% 27%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 11% 33% 22% 40% 16% 30% 1.3% 73% 9.8%
Contains more MagnesiumMagnesium +489.7%
Contains more CalciumCalcium +1130.6%
Contains more PotassiumPotassium +254.4%
Contains more IronIron +1545.8%
Contains more CopperCopper +1008.3%
Contains more ZincZinc +101.7%
Contains more PhosphorusPhosphorus +122.5%
Contains more ManganeseManganese +2177.3%
Contains more SeleniumSelenium +172.2%
Contains less SodiumSodium -50%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 9% 21% 0% 27% 42% 21% 84% 67% 0% 409% 13% 6.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 57% 0% 30% 0% 23% 12% 13% 36% 21% 0% 56% 50% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +20%
Contains more Vitamin B2Vitamin B2 +260%
Contains more Vitamin B3Vitamin B3 +63.3%
Contains more Vitamin B5Vitamin B5 +133.2%
Contains more Vitamin B6Vitamin B6 +223.3%
Contains more Vitamin KVitamin K +627.6%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +43.3%
Contains more FolateFolate +294.1%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Black pepper Parsnip DV% diff.
Manganese 12.753mg 0.56mg 530%
Copper 1.33mg 0.12mg 134%
Vitamin K 163.7µg 22.5µg 118%
Iron 9.71mg 0.59mg 114%
Fiber 25.3g 4.9g 82%
Calcium 443mg 36mg 41%
Magnesium 171mg 29mg 34%
Potassium 1329mg 375mg 28%
Vitamin C 0mg 17mg 19%
Protein 10.39g 1.2g 18%
Vitamin B5 1.399mg 0.6mg 16%
Carbs 63.95g 17.99g 15%
Vitamin B6 0.291mg 0.09mg 15%
Folate 17µg 67µg 13%
Phosphorus 158mg 71mg 12%
Vitamin B2 0.18mg 0.05mg 10%
Calories 251kcal 75kcal 9%
Selenium 4.9µg 1.8µg 6%
Polyunsaturated fat 0.998g 0.047g 6%
Saturated fat 1.392g 0.05g 6%
Fats 3.26g 0.3g 5%
Zinc 1.19mg 0.59mg 5%
Vitamin E 1.04mg 1.49mg 3%
Vitamin A 27µg 0µg 3%
Vitamin B3 1.143mg 0.7mg 3%
Choline 11.3mg 2%
Monounsaturated fat 0.739g 0.112g 2%
Vitamin B1 0.108mg 0.09mg 2%
Net carbs 38.65g 13.09g N/A
Sugar 0.64g 4.8g N/A
Sodium 20mg 10mg 0%
Tryptophan 0.058mg 0%
Threonine 0.244mg 0%
Isoleucine 0.366mg 0%
Leucine 1.014mg 0%
Lysine 0.244mg 0%
Methionine 0.096mg 0%
Phenylalanine 0.446mg 0%
Valine 0.547mg 0%
Histidine 0.159mg 0%
Fructose 0.23g 0%
Omega-3 - ALA 0.152g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
10% 3% 64% 12% 10%
Protein: 10.39 g
Fats: 3.26 g
Carbs: 63.95 g
Water: 12.46 g
Other: 9.94 g
18% 80%
Protein: 1.2 g
Fats: 0.3 g
Carbs: 17.99 g
Water: 79.53 g
Other: 0.98 g
Contains more ProteinProtein +765.8%
Contains more FatsFats +986.7%
Contains more CarbsCarbs +255.5%
Contains more OtherOther +914.3%
Contains more WaterWater +538.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
44% 24% 32%
Saturated fat: Sat. Fat 1.392 g
Monounsaturated fat: Mono. Fat 0.739 g
Polyunsaturated fat: Poly. Fat 0.998 g
24% 54% 22%
Saturated fat: Sat. Fat 0.05 g
Monounsaturated fat: Mono. Fat 0.112 g
Polyunsaturated fat: Poly. Fat 0.047 g
Contains more Mono. FatMonounsaturated fat +559.8%
Contains more Poly. FatPolyunsaturated fat +2023.4%
Contains less Sat. FatSaturated fat -96.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Black pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170931/nutrients
  2. Parsnip - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170417/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.