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Blackberry vs. Chickpea raw — In-Depth Nutrition Comparison

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How are blackberries and chickpea raw different?

  • Chickpea raw is higher than blackberries in manganese, folate, copper, iron, vitamin B6, vitamin B1, phosphorus, fiber, vitamin B5, and zinc.
  • Chickpea raw covers your daily need for manganese, 898% more than blackberries.
  • Chickpea raw has a higher glycemic index (36) than blackberries (25).

Blackberries, raw and Chickpeas (garbanzo beans, bengal gram), mature seeds, raw types were used in this article.

Infographic

Blackberry vs Chickpea raw infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 8.7% 14% 23% 55% 14% 9.4% 0.13% 84% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 56% 17% 63% 162% 219% 75% 108% 3.1% 2779% 0%
Contains less SodiumSodium -95.8%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +295%
Contains more CalciumCalcium +96.6%
Contains more PotassiumPotassium +343.2%
Contains more IronIron +595.2%
Contains more CopperCopper +297.6%
Contains more ZincZinc +420.8%
Contains more PhosphorusPhosphorus +1045.5%
Contains more ManganeseManganese +3198.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 70% 3.7% 23% 0% 5% 6% 12% 17% 6.9% 0% 50% 19% 4.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 1% 16% 0% 119% 49% 29% 95% 123% 0% 23% 418% 54%
Contains more Vitamin CVitamin C +425%
Contains more Vitamin AVitamin A +266.7%
Contains more Vitamin EVitamin E +42.7%
Contains more Vitamin KVitamin K +120%
Contains more Vitamin B1Vitamin B1 +2285%
Contains more Vitamin B2Vitamin B2 +715.4%
Contains more Vitamin B3Vitamin B3 +138.5%
Contains more Vitamin B5Vitamin B5 +475.4%
Contains more Vitamin B6Vitamin B6 +1683.3%
Contains more FolateFolate +2128%
Contains more CholineCholine +1068.2%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Blackberry Chickpea raw DV% diff.
Manganese 0.646mg 21.306mg 898%
Folate 25µg 557µg 133%
Copper 0.165mg 0.656mg 55%
Iron 0.62mg 4.31mg 46%
Vitamin B6 0.03mg 0.535mg 39%
Vitamin B1 0.02mg 0.477mg 38%
Protein 1.39g 20.47g 38%
Phosphorus 22mg 252mg 33%
Fiber 5.3g 12.2g 28%
Vitamin B5 0.276mg 1.588mg 26%
Zinc 0.53mg 2.76mg 20%
Vitamin C 21mg 4mg 19%
Carbs 9.61g 62.95g 18%
Choline 8.5mg 99.3mg 17%
Calories 43kcal 378kcal 17%
Polyunsaturated fat 0.28g 2.731g 16%
Potassium 162mg 718mg 16%
Magnesium 20mg 79mg 14%
Vitamin B2 0.026mg 0.212mg 14%
Fats 0.49g 6.04g 9%
Vitamin K 19.8µg 9µg 9%
Vitamin B3 0.646mg 1.541mg 6%
Fructose 2.4g 3%
Monounsaturated fat 0.047g 1.377g 3%
Saturated fat 0.014g 0.603g 3%
Calcium 29mg 57mg 3%
Vitamin E 1.17mg 0.82mg 2%
Selenium 0.4µg 0µg 1%
Vitamin A 11µg 3µg 1%
Sodium 1mg 24mg 1%
Net carbs 4.31g 50.75g N/A
Sugar 4.88g 10.7g N/A
Tryptophan 0.2mg 0%
Threonine 0.766mg 0%
Isoleucine 0.882mg 0%
Leucine 1.465mg 0%
Lysine 1.377mg 0%
Methionine 0.27mg 0%
Phenylalanine 1.103mg 0%
Valine 0.865mg 0%
Histidine 0.566mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
10% 88%
Protein: 1.39 g
Fats: 0.49 g
Carbs: 9.61 g
Water: 88.15 g
Other: 0.36 g
20% 6% 63% 8% 3%
Protein: 20.47 g
Fats: 6.04 g
Carbs: 62.95 g
Water: 7.68 g
Other: 2.86 g
Contains more WaterWater +1047.8%
Contains more ProteinProtein +1372.7%
Contains more FatsFats +1132.7%
Contains more CarbsCarbs +555%
Contains more OtherOther +694.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
4% 14% 82%
Saturated fat: Sat. Fat 0.014 g
Monounsaturated fat: Mono. Fat 0.047 g
Polyunsaturated fat: Poly. Fat 0.28 g
13% 29% 58%
Saturated fat: Sat. Fat 0.603 g
Monounsaturated fat: Mono. Fat 1.377 g
Polyunsaturated fat: Poly. Fat 2.731 g
Contains less Sat. FatSaturated fat -97.7%
Contains more Mono. FatMonounsaturated fat +2829.8%
Contains more Poly. FatPolyunsaturated fat +875.4%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Blackberry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173946/nutrients
  2. Chickpea raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173756/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.