Blackberry vs. Garden cress — In-Depth Nutrition Comparison
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A recap on differences between blackberries and garden cress
- Blackberries have more fiber; however, garden cress is higher in vitamin K, vitamin A, vitamin C, vitamin B2, vitamin B6, folate, potassium, iron, and phosphorus.
- Garden cress covers your daily vitamin K needs 435% more than blackberries.
- Garden cress contains 5 times less fiber than blackberries. Blackberries contain 5.3g of fiber, while garden cress contains 1.1g.
Food varieties used in this article are Blackberries, raw and Cress, garden, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more ZincZinc | +130.4% |
| Contains less SodiumSodium | -92.9% |
| Contains more ManganeseManganese | +16.8% |
| Contains more MagnesiumMagnesium | +90% |
| Contains more CalciumCalcium | +179.3% |
| Contains more PotassiumPotassium | +274.1% |
| Contains more IronIron | +109.7% |
| Contains more PhosphorusPhosphorus | +245.5% |
| Contains more SeleniumSelenium | +125% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +67.1% |
| Contains more Vitamin B5Vitamin B5 | +14% |
| Contains more Vitamin CVitamin C | +228.6% |
| Contains more Vitamin AVitamin A | +3045.5% |
| Contains more Vitamin B1Vitamin B1 | +300% |
| Contains more Vitamin B2Vitamin B2 | +900% |
| Contains more Vitamin B3Vitamin B3 | +54.8% |
| Contains more Vitamin B6Vitamin B6 | +723.3% |
| Contains more Vitamin KVitamin K | +2636.9% |
| Contains more FolateFolate | +220% |
| Contains more CholineCholine | +129.4% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.39 g
Fats:
0.49 g
Carbs:
9.61 g
Water:
88.15 g
Other:
0.36 g
Protein:
2.6 g
Fats:
0.7 g
Carbs:
5.5 g
Water:
89.4 g
Other:
1.8 g
| Contains more CarbsCarbs | +74.7% |
| Contains more ProteinProtein | +87.1% |
| Contains more FatsFats | +42.9% |
| Contains more OtherOther | +400% |
~equal in
Water
~89.4g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0.047 g
Polyunsaturated fat:
Poly. Fat
0.28 g
Saturated fat:
Sat. Fat
0.023 g
Monounsaturated fat:
Mono. Fat
0.239 g
Polyunsaturated fat:
Poly. Fat
0.228 g
| Contains less Sat. FatSaturated fat | -39.1% |
| Contains more Poly. FatPolyunsaturated fat | +22.8% |
| Contains more Mono. FatMonounsaturated fat | +408.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin K | 19.8µg | 541.9µg | 435% |
| Vitamin C | 21mg | 69mg | 53% |
| Vitamin A | 11µg | 346µg | 37% |
| Vitamin B2 | 0.026mg | 0.26mg | 18% |
| Vitamin B6 | 0.03mg | 0.247mg | 17% |
| Fiber | 5.3g | 1.1g | 17% |
| Folate | 25µg | 80µg | 14% |
| Potassium | 162mg | 606mg | 13% |
| Iron | 0.62mg | 1.3mg | 9% |
| Phosphorus | 22mg | 76mg | 8% |
| Calcium | 29mg | 81mg | 5% |
| Vitamin B1 | 0.02mg | 0.08mg | 5% |
| Magnesium | 20mg | 38mg | 4% |
| Manganese | 0.646mg | 0.553mg | 4% |
| Vitamin E | 1.17mg | 0.7mg | 3% |
| Fructose | 2.4g | 3% | |
| Zinc | 0.53mg | 0.23mg | 3% |
| Protein | 1.39g | 2.6g | 2% |
| Vitamin B3 | 0.646mg | 1mg | 2% |
| Choline | 8.5mg | 19.5mg | 2% |
| Sodium | 1mg | 14mg | 1% |
| Selenium | 0.4µg | 0.9µg | 1% |
| Copper | 0.165mg | 0.17mg | 1% |
| Vitamin B5 | 0.276mg | 0.242mg | 1% |
| Carbs | 9.61g | 5.5g | 1% |
| Calories | 43kcal | 32kcal | 1% |
| Fats | 0.49g | 0.7g | 0% |
| Net carbs | 4.31g | 4.4g | N/A |
| Sugar | 4.88g | 4.4g | N/A |
| Saturated fat | 0.014g | 0.023g | 0% |
| Monounsaturated fat | 0.047g | 0.239g | 0% |
| Polyunsaturated fat | 0.28g | 0.228g | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
17%
150%
Minerals Daily Need Coverage Score
23%
33%
Comparison summary
Which food is lower in Sugar?
Garden cress is lower in Sugar (difference - 0.48g)
Which food is lower in glycemic index?
Garden cress is lower in glycemic index (difference - 25)
Which food is cheaper?
Garden cress is cheaper (difference - $0.3)
Which food is richer in minerals?
Garden cress is relatively richer in minerals
Which food is richer in vitamins?
Garden cress is relatively richer in vitamins
Which food contains less Sodium?
Blackberry contains less Sodium (difference - 13mg)
Which food is lower in Saturated fat?
Blackberry is lower in Saturated fat (difference - 0.009g)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)