Important differences between borage and wild rice Borage has more vitamin C, iron, vitamin A, potassium, and calcium; however, wild rice has more zinc, carbs, and protein. Borage's daily need coverage for vitamin C is 39% more. The food varieties used in the comparison are Borage, raw and Wild rice, cooked .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
6
100 g
300 g
1 cup (1" pieces) - 89g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
37%
28%
41%
124%
43%
5.5%
23%
10%
46%
4.9%
3
100 g
300 g
1 cup - 164g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
23%
0.9%
8.9%
23%
40%
37%
35%
0.39%
37%
4.4%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
4
100 g
300 g
1 cup (1" pieces) - 89g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
117%
0%
70%
0%
15%
35%
17%
2.5%
19%
0%
0%
9.8%
6
100 g
300 g
1 cup - 164g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
4.8%
13%
20%
24%
9.2%
31%
0%
1.3%
20%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
35mg
0mg
39%
Iron
3.3mg
0.6mg
34%
Vitamin A
210µg
0µg
23%
Potassium
470mg
101mg
11%
Zinc
0.2mg
1.34mg
10%
Calcium
93mg
3mg
9%
Fiber
1.8g
7%
Carbs
3.06g
21.34g
6%
Magnesium
52mg
32mg
5%
Vitamin B2
0.15mg
0.087mg
5%
Calories
21kcal
101kcal
4%
Protein
1.8g
3.99g
4%
Phosphorus
53mg
82mg
4%
Vitamin B6
0.084mg
0.135mg
4%
Sodium
80mg
3mg
3%
Manganese
0.349mg
0.282mg
3%
Folate
13µg
26µg
3%
Vitamin E
0.24mg
2%
Vitamin B3
0.9mg
1.287mg
2%
Vitamin B5
0.041mg
0.154mg
2%
Choline
10.2mg
2%
Fats
0.7g
0.34g
1%
Copper
0.13mg
0.121mg
1%
Vitamin B1
0.06mg
0.052mg
1%
Saturated fat
0.17g
0.049g
1%
Polyunsaturated fat
0.109g
0.213g
1%
Protein per 100 calories
8.6g
4g
N/A
Calories per 10 g protein
117kcal
253kcal
N/A
Weight per 100 calories
476g
99g
N/A
Net carbs
3.06g
19.54g
N/A
Sugar
0.73g
N/A
Selenium
0.9µg
0.8µg
0%
Vitamin K
0.5µg
0%
Monounsaturated fat
0.211g
0.05g
0%
Tryptophan
0.049mg
0%
Threonine
0.127mg
0%
Isoleucine
0.167mg
0%
Leucine
0.276mg
0%
Lysine
0.17mg
0%
Methionine
0.119mg
0%
Phenylalanine
0.195mg
0%
Valine
0.232mg
0%
Histidine
0.104mg
0%
Fructose
0.2g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
2%
3%
93%
Protein:
1.8 g
Fats:
0.7 g
Carbs:
3.06 g
Water:
93 g
Other:
1.44 g
2
4%
21%
74%
Protein:
3.99 g
Fats:
0.34 g
Carbs:
21.34 g
Water:
73.93 g
Other:
0.4 g
Contains
more
Fats Fats
+105.9%
Contains
more
Water Water
+25.8%
Contains
more
Protein Protein
+121.7%
Contains
more
Carbs Carbs
+597.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
35%
43%
22%
Saturated fat:
Sat. Fat
0.17 g
Monounsaturated fat:
Mono. Fat
0.211 g
Polyunsaturated fat:
Poly. Fat
0.109 g
2
16%
16%
68%
Saturated fat:
Sat. Fat
0.049 g
Monounsaturated fat:
Mono. Fat
0.05 g
Polyunsaturated fat:
Poly. Fat
0.213 g
Contains
more
Mono. Fat Monounsaturated fat
+322%
Contains
less
Sat. Fat Saturated fat
-71.2%
Contains
more
Poly. Fat Polyunsaturated fat
+95.4%