Summary of differences between brie and dates Brie has more vitamin B12, vitamin B2, selenium, zinc, and phosphorus; however, dates are higher in fiber and copper. Brie covers your daily need for saturated fat, 87% more than dates. Dates have less cholesterol. The glycemic index of dates is higher. These are the specific foods used in this comparison Cheese, brie and Dates, deglet noor .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 cubic inch - 17g 1 oz - 28.35g 1 package (4.5 oz) - 128g 1 cup, sliced - 144g 1 cup, melted - 240g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
55%
13%
19%
6.3%
65%
81%
82%
4.4%
79%
6
100 g
300 g
1 date, pitted - 7.1g 1 cup, chopped - 147g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
31%
12%
58%
38%
69%
7.9%
27%
0.26%
34%
16%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
1 cubic inch - 17g 1 oz - 28.35g 1 package (4.5 oz) - 128g 1 cup, sliced - 144g 1 cup, melted - 240g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
7.5%
58%
4.8%
18%
120%
7.1%
41%
54%
206%
5.8%
49%
3
100 g
300 g
1 date, pitted - 7.1g 1 cup, chopped - 147g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
1.3%
0%
0%
1%
13%
15%
24%
35%
38%
0%
6.8%
14%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Saturated fat
17.41g
0.032g
79%
Vitamin B12
1.65µg
0µg
69%
Fats
27.68g
0.39g
42%
Protein
20.75g
2.45g
37%
Vitamin B2
0.52mg
0.066mg
35%
Cholesterol
100mg
0mg
33%
Fiber
0g
8g
32%
Sodium
629mg
2mg
27%
Carbs
0.45g
75.03g
25%
Fructose
19.56g
24%
Copper
0.019mg
0.206mg
21%
Selenium
14.5µg
3µg
21%
Monounsaturated fat
8.013g
0.036g
20%
Zinc
2.38mg
0.29mg
19%
Vitamin A
174µg
0µg
19%
Phosphorus
188mg
62mg
18%
Calcium
184mg
39mg
15%
Potassium
152mg
656mg
15%
Folate
65µg
19µg
12%
Manganese
0.034mg
0.262mg
10%
Iron
0.5mg
1.02mg
7%
Vitamin B3
0.38mg
1.274mg
6%
Magnesium
20mg
43mg
5%
Vitamin B6
0.235mg
0.165mg
5%
Polyunsaturated fat
0.826g
0.019g
5%
Calories
334kcal
282kcal
3%
Vitamin D*
20 IU
0 IU
3%
Vitamin D
0.5µg
0µg
3%
Vitamin B1
0.07mg
0.052mg
2%
Vitamin B5
0.69mg
0.589mg
2%
Choline
15.4mg
6.3mg
2%
Vitamin E
0.24mg
0.05mg
1%
Protein per 100 calories
6.2g
0.87g
N/A
Calories per 10 g protein
161kcal
1151kcal
N/A
Weight per 100 calories
30g
35g
N/A
Unsaturated / Saturated Fat ratio
0.51
1.7
N/A
Vitamin C
0mg
0.4mg
0%
Net carbs
0.45g
67.03g
N/A
Sugar
0.45g
63.35g
N/A
Vitamin K
2.3µg
2.7µg
0%
Tryptophan
0.322mg
0.012mg
0%
Threonine
0.751mg
0.043mg
0%
Isoleucine
1.015mg
0.049mg
0%
Leucine
1.929mg
0.084mg
0%
Lysine
1.851mg
0.066mg
0%
Methionine
0.592mg
0.022mg
0%
Phenylalanine
1.158mg
0.05mg
0%
Valine
1.34mg
0.071mg
0%
Histidine
0.716mg
0.032mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
21%
28%
48%
3%
Protein:
20.75 g
Fats:
27.68 g
Carbs:
0.45 g
Water:
48.42 g
Other:
2.7 g
1
2%
75%
21%
Protein:
2.45 g
Fats:
0.39 g
Carbs:
75.03 g
Water:
20.53 g
Other:
1.6 g
Contains
more
Protein Protein
+746.9%
Contains
more
Fats Fats
+6997.4%
Contains
more
Water Water
+135.8%
Contains
more
Other Other
+68.8%
Contains
more
Carbs Carbs
+16573.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
66%
31%
3%
Saturated fat:
Sat. Fat
17.41 g
Monounsaturated fat:
Mono. Fat
8.013 g
Polyunsaturated fat:
Poly. Fat
0.826 g
1
37%
41%
22%
Saturated fat:
Sat. Fat
0.032 g
Monounsaturated fat:
Mono. Fat
0.036 g
Polyunsaturated fat:
Poly. Fat
0.019 g
Contains
more
Mono. Fat Monounsaturated fat
+22158.3%
Contains
more
Poly. Fat Polyunsaturated fat
+4247.4%
Contains
less
Sat. Fat Saturated fat
-99.8%