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Brie vs. Feijoa — In-Depth Nutrition Comparison

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Significant differences between brie and feijoa

  • Brie has more vitamin B12, vitamin B2, phosphorus, zinc, and calcium; however, feijoa is richer in vitamin C and fiber.
  • Brie covers your daily saturated fat needs 87% more than feijoa.
  • Feijoa contains less cholesterol.
  • Feijoa has a higher glycemic index. The glycemic index of feijoa is 31, while the glycemic index of brie is 0.

Specific food types used in this comparison are Cheese, brie and Feijoa, raw.

Infographic

Brie vs Feijoa infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Brie
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 55% 13% 19% 6.3% 65% 81% 82% 4.4% 79%
Feijoa
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.1% 15% 5.3% 12% 1.6% 8.1% 0.39% 11% 0%
Contains more MagnesiumMagnesium +122.2%
Contains more CalciumCalcium +982.4%
Contains more IronIron +257.1%
Contains more ZincZinc +3866.7%
Contains more PhosphorusPhosphorus +889.5%
Contains more SeleniumSelenium +∞%
Contains more PotassiumPotassium +13.2%
Contains more CopperCopper +89.5%
Contains less SodiumSodium -99.5%
Contains more ManganeseManganese +147.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Brie
11
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 58% 4.8% 7.5% 18% 120% 7.1% 41% 54% 206% 5.8% 49% 8.4%
Feijoa
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 110% 0% 3.2% 0% 1.5% 4.2% 5.5% 14% 15% 0% 8.8% 17% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +50%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +1066.7%
Contains more Vitamin B2Vitamin B2 +2788.9%
Contains more Vitamin B3Vitamin B3 +28.8%
Contains more Vitamin B5Vitamin B5 +196.1%
Contains more Vitamin B6Vitamin B6 +250.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +182.6%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin KVitamin K +52.2%

All nutrients comparison - raw data values

Nutrient Brie Feijoa DV% diff.
Saturated fat 17.41g 0.104g 79%
Vitamin B12 1.65µg 0µg 69%
Fats 27.68g 0.42g 42%
Protein 20.75g 0.71g 40%
Vitamin B2 0.52mg 0.018mg 39%
Vitamin C 0mg 32.9mg 37%
Cholesterol 100mg 0mg 33%
Sodium 629mg 3mg 27%
Selenium 14.5µg 26%
Fiber 0g 6.4g 26%
Phosphorus 188mg 19mg 24%
Zinc 2.38mg 0.06mg 21%
Monounsaturated fat 8.013g 0.056g 20%
Vitamin A 174µg 0µg 19%
Calcium 184mg 17mg 17%
Calories 334kcal 61kcal 14%
Vitamin B6 0.235mg 0.067mg 13%
Folate 65µg 23µg 11%
Vitamin B5 0.69mg 0.233mg 9%
Polyunsaturated fat 0.826g 0.136g 5%
Vitamin B1 0.07mg 0.006mg 5%
Carbs 0.45g 15.21g 5%
Iron 0.5mg 0.14mg 5%
Fructose 2.95g 4%
Vitamin D 0.5µg 3%
Magnesium 20mg 9mg 3%
Choline 15.4mg 3%
Vitamin D 20IU 3%
Manganese 0.034mg 0.084mg 2%
Copper 0.019mg 0.036mg 2%
Vitamin E 0.24mg 0.16mg 1%
Vitamin B3 0.38mg 0.295mg 1%
Potassium 152mg 172mg 1%
Vitamin K 2.3µg 3.5µg 1%
Net carbs 0.45g 8.81g N/A
Sugar 0.45g 8.2g N/A
Tryptophan 0.322mg 0.007mg 0%
Threonine 0.751mg 0.019mg 0%
Isoleucine 1.015mg 0.019mg 0%
Leucine 1.929mg 0.028mg 0%
Lysine 1.851mg 0.038mg 0%
Methionine 0.592mg 0.007mg 0%
Phenylalanine 1.158mg 0.019mg 0%
Valine 1.34mg 0.019mg 0%
Histidine 0.716mg 0.009mg 0%
Omega-3 - ALA 0.029g N/A
Omega-6 - Linoleic acid 0.107g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Brie
3
21% 28% 48% 3%
Protein: 20.75 g
Fats: 27.68 g
Carbs: 0.45 g
Water: 48.42 g
Other: 2.7 g
Feijoa
2
15% 83%
Protein: 0.71 g
Fats: 0.42 g
Carbs: 15.21 g
Water: 83.28 g
Other: 0.38 g
Contains more ProteinProtein +2822.5%
Contains more FatsFats +6490.5%
Contains more OtherOther +610.5%
Contains more CarbsCarbs +3280%
Contains more WaterWater +72%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Brie
2
66% 31% 3%
Saturated fat: Sat. Fat 17.41 g
Monounsaturated fat: Mono. Fat 8.013 g
Polyunsaturated fat: Poly. Fat 0.826 g
Feijoa
1
35% 19% 46%
Saturated fat: Sat. Fat 0.104 g
Monounsaturated fat: Mono. Fat 0.056 g
Polyunsaturated fat: Poly. Fat 0.136 g
Contains more Mono. FatMonounsaturated fat +14208.9%
Contains more Poly. FatPolyunsaturated fat +507.4%
Contains less Sat. FatSaturated fat -99.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Brie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172177/nutrients
  2. Feijoa - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168176/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.