Brisket raw vs. Marinara sauce — In-Depth Nutrition Comparison
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How are brisket raw and marinara sauce different?
- Brisket raw is higher in vitamin B12, zinc, selenium, phosphorus, vitamin B6, iron, and choline; however, marinara sauce is richer in vitamin E and vitamin A.
- Daily need coverage for vitamin B12 for brisket raw is 101% higher.
- Brisket raw contains 31 times more cholesterol than marinara sauce. While brisket raw contains 62mg of cholesterol, marinara sauce contains only 2mg.
Beef, brisket, whole, separable lean only, all grades, raw and Sauce, pasta, spaghetti/marinara, ready-to-serve, low sodium are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +27.8% |
| Contains more IronIron | +146.2% |
| Contains more ZincZinc | +2055% |
| Contains more PhosphorusPhosphorus | +491.2% |
| Contains more SeleniumSelenium | +1390.9% |
| Contains more CalciumCalcium | +440% |
| Contains less SodiumSodium | -62% |
| Contains more ManganeseManganese | +878.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +316.7% |
| Contains more Vitamin B2Vitamin B2 | +178.7% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +142.8% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +531.4% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +650% |
| Contains more Vitamin KVitamin K | +969.2% |
| Contains more FolateFolate | +85.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
20.72 g
Fats:
7.37 g
Carbs:
0 g
Water:
70.29 g
Other:
1.62 g
Protein:
1.41 g
Fats:
1.48 g
Carbs:
8.06 g
Water:
87.39 g
Other:
1.66 g
| Contains more ProteinProtein | +1369.5% |
| Contains more FatsFats | +398% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +24.3% |
~equal in
Other
~1.66g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.59 g
Monounsaturated fat:
Mono. Fat
3.46 g
Polyunsaturated fat:
Poly. Fat
0.23 g
Saturated fat:
Sat. Fat
0.17 g
Monounsaturated fat:
Mono. Fat
0.377 g
Polyunsaturated fat:
Poly. Fat
0.508 g
| Contains more Mono. FatMonounsaturated fat | +817.8% |
| Contains less Sat. FatSaturated fat | -93.4% |
| Contains more Poly. FatPolyunsaturated fat | +120.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sugar |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 2.43µg | 0µg | 101% |
| Protein | 20.72g | 1.41g | 39% |
| Zinc | 4.31mg | 0.2mg | 37% |
| Selenium | 16.4µg | 1.1µg | 28% |
| Phosphorus | 201mg | 34mg | 24% |
| Cholesterol | 62mg | 2mg | 20% |
| Vitamin B6 | 0.42mg | 0.173mg | 19% |
| Vitamin E | 0.32mg | 2.4mg | 14% |
| Iron | 1.92mg | 0.78mg | 14% |
| Choline | 86.5mg | 13.7mg | 13% |
| Vitamin K | 1.3µg | 13.9µg | 11% |
| Saturated fat | 2.59g | 0.17g | 11% |
| Fats | 7.37g | 1.48g | 9% |
| Vitamin B2 | 0.17mg | 0.061mg | 8% |
| Monounsaturated fat | 3.46g | 0.377g | 8% |
| Vitamin B5 | 0.35mg | 7% | |
| Fiber | 0g | 1.8g | 7% |
| Vitamin B1 | 0.1mg | 0.024mg | 6% |
| Calories | 155kcal | 51kcal | 5% |
| Manganese | 0.014mg | 0.137mg | 5% |
| Vitamin A | 0µg | 33µg | 4% |
| Carbs | 0g | 8.06g | 3% |
| Folate | 7µg | 13µg | 2% |
| Sodium | 79mg | 30mg | 2% |
| Polyunsaturated fat | 0.23g | 0.508g | 2% |
| Vitamin C | 0mg | 2mg | 2% |
| Calcium | 5mg | 27mg | 2% |
| Magnesium | 23mg | 18mg | 1% |
| Net carbs | 0g | 6.26g | N/A |
| Potassium | 330mg | 319mg | 0% |
| Sugar | 0g | 5.5g | N/A |
| Copper | 0.08mg | 0.081mg | 0% |
| Vitamin B3 | 3.94mg | 3.917mg | 0% |
| Tryptophan | 0.232mg | 0% | |
| Threonine | 0.905mg | 0% | |
| Isoleucine | 0.931mg | 0% | |
| Leucine | 1.637mg | 0% | |
| Lysine | 1.724mg | 0% | |
| Methionine | 0.53mg | 0% | |
| Phenylalanine | 0.809mg | 0% | |
| Valine | 1.008mg | 0% | |
| Histidine | 0.709mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
48%
19%
Minerals Daily Need Coverage Score
45%
15%
Comparison summary
Which food is lower in Cholesterol?
Marinara sauce is lower in Cholesterol (difference - 60mg)
Which food contains less Sodium?
Marinara sauce contains less Sodium (difference - 49mg)
Which food is lower in Saturated fat?
Marinara sauce is lower in Saturated fat (difference - 2.42g)
Which food is lower in glycemic index?
Marinara sauce is lower in glycemic index (difference - 0)
Which food is cheaper?
Marinara sauce is cheaper (difference - $2)
Which food is lower in Sugar?
Brisket raw is lower in Sugar (difference - 5.5g)
Which food is richer in minerals?
Brisket raw is relatively richer in minerals
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.